I know it is a cooking channel, but it is so sad to know as people of color. We share the same culture around the world. However we go so strong to depict how different we are. As a creole descent I find our food in a lot of your cuisines and other cultures of the African diaspora. The seasoning may be different, how you prepare it may be different, but the foundation of any African food has always been the same. And that is love, how to feed large families on two ingredients and the taste is by far delectable. We can not ever deny who we are truly at heart no matter what side of the world we're on. ♥️ Wherever the sun is we are no matter what✌🏾🙏🏾

Absolutely love how you go step by step with your recipe the teens will definitely benefit ❤❤

This looks absolutely delicious Chris! I felt like making something new and this is it. And you said it freezes well? Bonus!

Yes chris, a good dish for today. As usual, will have this with a nice cole slaw, a fresh salad and a slice of avocado😊

Looks very good! As always you have made a beautiful dish 👏

Never heard of this dish. Will definitely have to try. Also like adding tomatoes and tomato products to recipes. I like the flavor they bring.

Looks good. My mom doesn't eat beef or lamb. I will try it with chicken and see how it turns out. Lol.

I will definitely be trying this out soon! I can't wait!

Hello Chris, boy thats a lovely Cookup rice. I have to try it. love from Georgetown guyana 🇬🇾 ❤

I have made many of your recipes and they have all been delish! I will be giving this one a go soon. Thanks for your entertaining and tasty content.

I really love your authentic content ❤ thank you for a lovely dish 🎉😊

Chris - I was inspired by ur pot So I made the beef 3:45 3:46 3:47 Peleau but with black eyed peas and Poi bhagie; the end product was “ irie “ Thanks for the tips

This is a new dish for me, it looks amazing, I was waiting for you to plate up 😃

Would roucou (annatto) work instead of tomato paste 🤔 Not that I can find it that easily here, just wondering, though. Otherwise, this is yet another great recipe, and I can't wait to gather the ingredients and make it 😋 Thank you 😊

Looks DELICIOUS! Just one thing, I do not eat beef or pork. How do I cook this with lamb ? 💗

Hello uncle Chris, what a great recipe man! 👌 This 1 is going on my to-do list, thnx for the video. have a great weekend 🍻

you mean pinto beans 10 people eating comfortably, come on now, lol