Grandma would cut up round steak and cook them in Sunday sauce all day long. It smelled so good I can still smell it and she left us 45 years ago.

I love that you are such a softie when it comes to your heritage, when you say the name of the dish in your native language it sounds a bit romantic, even though the best Italian dishes were improvised by someone's Mother. Always a good thing. Thanks.

Brava Laura! Nearly identical to how my Neapolitan father taught me to make it. He forgoes the cherry tomatoes but now I'm gonna have to try that when I make it this week. As a Neapolitan who grew up abroad and is currently living in Milan, this is great comfort food. Sometimes simple is best, this is the case here. Looking forward to more Neapolitan recipes!

Your heart is amazing. You’re so genuine. We can feel that through the screen. Have a blessed day

I've been following you for ages, you ara an amaaaazing chef, all your recipes are delicious...BUT there's that bright sparkle in your eyes when you make traditional, comforting, simple Italian food. It makes it that much more special!

Omg I haven’t had this in years and years. Back in the day…..it was the way you took very inexpensive meat and made a meal to feed the family. Thanks for bringing back great childhood memories ❤️

Looks delicious! Love hearing the stories and memories associated with food!!!!

Laura will never run out of amazing recipes

This looks absolutely delicious. You are so amazing at cooking Laura!

I'm definitely going to cook this yummy looking dish!

This is a great Italian dish. Thanks for sharing this

Fantastica napolitana🍖🍅!! Gracias Laura eres mi maestra te agradezco lo que he aprendido de ti ❣️

Looks amazing!

WOW talk about a trip down memory lane I haven't had this in forever now I need to make it on Sunday as another side dish.

This recipe came to me right on time my hubby just told me that he’s tired of so many chicken dishes , I do make beef stew and fish & shrimp once in a while but for the most part I do make a lot of chicken dishes so for sure I’m making this tomorrow, thank you !! 😊😋

Awesome video and yum!

Brings back memories. Very good dish.

Made it tonight , delicious and quick. 😍

This I've got to try.

This looks really good.Yummy!!!!!! Ms. V. I love your recipes!!!!

Delicious dish ! We have this dish every Wednesday and sometimes Saturday night. We are a beef eating family. Love our beef!

I love you guys so much ❤️❤️

Looks so tasty 😋

HI 👋 Laura I also grew up with this dish my mom made it all the time just loved it . I will make it now that I saw you do it I can’t wait to give it a try , I made it once or twice when i was younger and I always over cooked it thank you 😊 for the recipe I will make it the way you did . Mary.

My mom made this frequently but she added green peppers and onion and also cut up potatoes. I like your recipe much better and plan to make it that way. Always had Italian bread for dipping. Thank you for the memories!

Nice looking delicious 😋

Sure I’ll try it,everything you cook is sooooo delicious 🤤

Got to love those fresh tomatoes!

I'm gonna make it!

Nice recipe 👍

So delicious❤️

Ahhh Laura... my mum makes this a lot, and she uses girello beef. It comes nice and tender and is the best. We tried something the last time we had it, my we actually put the black salty olives in the sauce! Turned out delicious. Give it a try!

I can't wait to make this!!!!!!

Delicious ❤👌

I make this dish but with chicken! I had no idea!!! I’ll try the beef steak now!! Thanks. Looks amazing.

I love you so much Laura ❤️❤️

I love the way she talks

Laura, I would absolutely love to see your version of a lamb burger! I have tried other recipes from youtube and they are not up to par. I know yours would be amazing!

Ummmmm love beff with sauce will try !!!! People think it's weird when i make stew with sauce till they try it 😊 .... Thank You Ma'am & Hava Wonderful Day !!!!

This video looks good

Laura I watched this episode again, my family used sirloin steaks, and we served it with perino Romano cheese. Delicious

Mmmmm so good 👍😘

Love your videos!!!

Hello my friend thank you for sharing your delicious recipe today it looks absolutely yummy fully watched New friend thank you for sharing enjoy your day enjoy your family and God bless🙏😋💕🌏

This one made me nostalgic for Italy and I’m not even Italian !

To me the toughest part of this recipe is purchasing steak cut so thin.

🍅🍅🍅👍 Good thinking, Laura! Cause I love about beef and tomato sauce! What else but new about your perfect recipe?! 🍅🍅🍅

Looks so delicious 👍❤️🦋

Absolutely delicious I love when you do nonna recipes brings me back to the good days her cooking the smell in the kitchen oh my goodness my family is from Sicily and my nonnas use to do the meat that way oh my goodness with hot Italian bread from the oven absolutely delicious thanks for another great recipe Laura take care

Awesome ! What brand is your parsley ?

I remember my mother making a similar dish with skirt steak ! I can’t seem to get the skirt steak just right ! Don’t know what she did to make it tender ! Maybe you have a suggestion!!

I couldn't find the recipe. What # is it? Looks good!

I grew up with this dish made with round steak, and we would top it with perino Romano. Served with penne. Delish

Would this work for chuck roast?

This is exactly how my mom made it except she used a thicker piece of meat. She also made it with shrimp. Loved it both ways.

Lol I was thinking why wouldn’t you cut it before putting the beef in the pan...but you answered that lolll...mmm loooksss delicious

What brand of pan and type of pan are you using?

A Questa volta hai fatto tutto bene brava questa è una classica ricetta napoletana,👍😘

Top👏👍🏼👌🏻🇲🇦

The sauce looks really good. Can it be used for anything else? I only eat chicken, turkey, and fish. I don't eat beef or pork.

My anxiety went straight 📈📈📈when you used the knife in the pan! I literally stopped breathing! 😱😱 It looks incredibly delicious though 😍😍

Kindly share the details on the OREGANO.

👍 👌 ♥ 🍲

looks delicious...definitely would be dunking crusty bread in that sauce x

Please make sfogliatelle 💚

Wow looks so good, wish i could eat tomatos sooo bad. But im allergic :( the acid causes me to get blisters all over :( 😞

I had this dish when I was last in Naples. Now I really want to go back. Please COVID, go away already people want to get back to italy

♥️😊♥️♥️♥️♥️♥️

Can you do an authentic Italian pizza sauce recipe?

Laura please what’s the brand of oregano 🙏🏻

Thums up because we love you..not sure about this recipe.

My ma would make this at least once a week.

What did she say at 7:21

SO true. I laugh at most recipes online as they aren't even close to the Italian like my mom made! I see mushroom, peppers, wine, onions, etc. NO NO.

In the state that I'm in we don't have thin steak , So some times I get a big pc,and slice in my mandolin Or I get shaved steak Lol that's how I do. Love yea girl.

i would cut up the meat using a pair of kitchen shears - saves your knife and pan and is much easier!

Hi how are you?

Einnnn secchheellll einnnn daaaggoootttt yaaaanniiiii mmmmmm

💖💖💖😊😊😊👀🦋🦋🦋

i make something similar called pepper steak

We always had this in a piece of crusty bread.

Ciao olio aglio origano pomodoro pepe sale fai cuocere il pomodoro un po' poi aggiungi la carne salata la giri è rigiri .⁸ Spegni aggiungi basilico.

Great

Your video was blurry?

Is this soggy

Laura just beautiful

How about a little Moz on top? No?

Uguale uguale a quella che fa mia mamma.

👍🏿🇵🇷

Hi Laura good evening how are you? Merry Christmas and a Happy New Year to you dear 🙂🥳🎊🎂 and I liked watching your videos and I enjoyed watching your videos and I liked the recipe carne alla pizzaiola and I love you so much 🙂😀😊😄😁😘❤️💙💛💚💗💜 Please reply Thank you Vamsi

🙈 & nothing like using a sharp knife on a nonstick Pam 😳

man that beef looked grey lol

Second

2nd

First

cook for 10 seconds each side she says, starts by cooking them 34 seconds first side. :) hope the rest gets better than that part.