Carnivores Rejoice! I've Potentially Found The Perfect Way To Make Bone Broth!

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Carnivores Rejoice! I've Potentially Found The Perfect Way To Make Bone Broth!

Рет қаралды 43,209

Күн бұрын

Welcome to StevenSteph™, where fun meets health and adventure! We're Steve & Steph, and our channel has evolved along with our journey through life. From our beginnings as self-proclaimed weirdos who love a good laugh, we've now embraced a lifestyle centered around health and longevity.
Currently, we're diving deep into the world of holistic health practices. Inspired by Steve’s autoimmune journey, we've adopted the carnivore diet, which has transformed our well-being. But it doesn't stop there - we're also avid practitioners of grounding/earthing, regular sauna sessions, invigorating cold plunges, mindful exercise, and meditation.
Join us as we share our adventures, games, and chats, all infused with our trademark humor and zest for life. Whether we're exploring new places, trying out holistic health techniques, or simply enjoying each other's company, we're dedicated to having a great time - and we want you to join us for the journey!
Steve & Steph
P.O. Box 691
Temecula, CA 92592 I was making some Bone Broth and decided to do a little experiment in order to get the most benefits from bone broth as I possible can. I'm very happy with the results, I love my bone broth even more when prepared this way.
My Husband and I are experimenting with the Carnivore Diet because of two autoimmune diseases that Steve has, Uveitis and Ankylosing Spondylitis. We are experimenting with Carnivore diet in hopes it will hopefully cure or at least lessen the effects of his Autoimmune diseases.
We are Steve & Steph (StevenSteph™)! We can't be boxed in by labeling what this channel "is"! It's like Seinfeld....this is a channel about nothing! LOL
If we must...in a nutshell we are a couple of weirdos and we looooove having fun doing anything and everything that entertains us! Usually it involves having a good laugh about something! Whether we're playing games, going on adventures, exploring, or just sitting around chatting with you guys...we're gonna enjoy ourselves and we want you to come along with us for the fun!
By the way, since you all want to know...we have been married since 2001 and we live in Southern California. We've got 3 amazing grown kids and 5 absolutely adorable grandkids.
We've got 2 more channels!
StevenSteph Resale Killers™ / stevenstephresalekillers
Puddy The Dog™ / puddythedog
StevenSteph@ResaleKillers.com
www.ResaleKillers.com
Steve & Steph
P.O. Box 691
Temecula, CA 92593
ENJOY YOUR LIFE....OR ELSE! :)

Пікірлер: 402

@StevenSteph 11 ай бұрын

Ninja Foodi XL 8qt There is a “renewed” one for $119 right now! 90 day return window amzn.to/3KBWE3u Full price amzn.to/445tbpm

@Sandra-hk8ks Ай бұрын

Braggs isn't good anymore bill gates bought Braggs out. I'm so mad, I hadbought 4 gallons , paid the price and bill gates is adding water now

@Sandra-hk8ks Ай бұрын

How wonderful. Nice fresh fish. I pour my bone broth into half gallon fruit jars to freeze.

@Sandra-hk8ks Ай бұрын

I think you did it all right and I'm an old farmer.😅😅😅

@johnnyswag2802 Ай бұрын

you get chicken feet at a mexican grocery store... I would call and check or just Google it? Cow Feet are good to use also.

@nazarealvim 28 күн бұрын

Amazing. I will replicate this for sure👌😃🙏🙏🙏

@zita-lein Ай бұрын

You’ve made consommé. Prized by my mom, who came thru the Great Depression. You’ve just connected the generations. ❤

@StevenSteph Ай бұрын

Neat!!! I’ve heard of it! Now I have to google it 😆

@jeannewton1706 Ай бұрын

That was so good.Thank you.🇦🇺❤️

@bdmenne Ай бұрын

I get butcher bones with lots of joint cartilage. And make it so dank, dark, gelatinous, fatty. Don’t filter out nothing. It’s gnarly goodness and I add it to every soup or scrambled eggs. I especially enjoy adding it to freeze dried camping meal bags. Such a great addition.

@ginaroche2223 Ай бұрын

Wow, I never thought of using the bones more than once. That’s interesting. I’ll try it 😊

@carolnewsome554 Ай бұрын

Me either. Definitely going to try it next time.

@deborahatley8055 Ай бұрын

Thank you for these tips 🥳 I’m half Ukrainian so I grew up with this. We also make it from chicken carcass. My mom put the broth in a cake pan in the fridge and served it cold in squares and we sprinkled it with vinegar! This is my favourite way to eat it although I now use apple cider vinegar.

@StevenSteph Ай бұрын

@@deborahatley8055 Awesome 😎

@siobhan9815 27 күн бұрын

I’ve gotta try this! ❤

@jw6180 25 күн бұрын

Wow, I’m going to try that! Thank you!

@Tonisuperfly 24 күн бұрын

What was the texture? Was it jelly-like?

@deborahatley8055 24 күн бұрын

@@Tonisuperfly yes definitely was very firm-it sat on my plate like a piece of cake 🤣👍the texture was like smooth. she would also put bits of chicken or beef in it depending on which broth she was making. The vinegar with it was the best! Very refreshing right out of the fridge on a hot day.

@bbarkerz 3 ай бұрын

I blended mine and it had the same color before it cooled. It was my first time making it but I poured it into cupcake tins and froze them. Afterwards I placed them in a gallon ziplock and they are the perfect size I pop one into my large mug (20 oz) and pour hot water over it, turns out perfectly

@StevenSteph 3 ай бұрын

Perfect! Thats exactly what I do! I can’t drink a whole batch in time to trust it’s all still ok. Frozen and thawed is the way to go! Fresh!

@lesliebooth2833 27 күн бұрын

That’s how I do it too. I first pour into a couple casseroles so it will cool faster and so I can harvest the tallow for frying. Then i use a cookie scoop to scoop it into muffin tins and freeze then bag it up so I can pull out a “puck” whenever I want to liven up the flavor of anything or just heat and sip!

@veronical3135 Ай бұрын

Thank you so much for this video. My husband kept telling me over the years that it is dangerous to eat cow bones and I never bought them. Today I will and will make the best bone broth ever.

@supercal333 27 күн бұрын

What did he say is dangerous about eating cow bones?

@veronical3135 27 күн бұрын

@@supercal333 Mad cow disease. How wrong does he have it? I really avoided cow bones all this time and I definitely missed out.

@supercal333 27 күн бұрын

@@veronical3135 Please please please explain how you get your chuck steaks to be edible. Chuck is such a tough and chewy cut. That's why it's so cheap.

@straubdavid9 14 күн бұрын

@@supercal333 Maybe wack the heck out of it with a meat tenderizer? I'm going to try that on my next bottom/top round .... pound it into submission🤣⚒⚒

@AJDay-kh4ud Ай бұрын

I like this concept, I bet this would help my osteoporosis, which is so severe that my knee is trying to crush in on it's self. I'm trying to be more Carnivore. I'm diabetic & 4 years ago, quit eating rice, pasta and cut way back on bread (wheat). The weight just fell off without trying... 100 # ...gone!! I wasn't trying to lose weight.. it just happened!! Feel much better! My Dr that diagnosis my knee problems, I'm going to share this video with him. Thanks for your channels. Ya'll are such a hoot!! 😂

@alice-marieford576 2 ай бұрын

Thank you for this video! Wow! I'm just settling into carnivore and have been frustrated that I couldn't buy bone broth without veggies. Love your idea of saving all bones in the freezer. And roasting them before cooking them. I learned so much from you! Thank you!

@StevenSteph 2 ай бұрын

Glad it was helpful! Thanks for taking the time to comment we appreciate it.

@heika5589 Ай бұрын

Asian Specialty Grocery stores may have chicken feet. Made chicken bone broth with chicken feet once. Super gelatinous, yes, but it was a bit tough looking at those feet....

@evelineyoung7709 Ай бұрын

In germany we eat it cold with vinegar in it. We poor it over left over roast with an egg and a pickle then cool it. Yummy its called sulz,and it is uber delirious🤣

@StevenSteph Ай бұрын

Ohh that’s interesting!!! I love cold soups!!

@carynmartin6053 23 күн бұрын

Thats exactly how mine comes out, except I do it on the stovetop and simmer the bones for 24 hrs, then grind up whatevers left and add it back in like you did. Comes out great, and my dog loved it, too!🎉😊

@mcpack3258 18 күн бұрын

I really love your way of making it. No waste at all - totally revolutionary!

@StevenSteph 17 күн бұрын

Thank you for the kind words. I hope you like it as much as we do.

@ronladuke7235 4 ай бұрын

I don’t think you will ever have to worry about your bones 🦴 getting soft and breaking your hip lol. You go girl!

@myopinion3496 29 күн бұрын

Dr. Joel Wallach spoke of and wrote in his book "Dead Doctors Don't Lie" several years agoo about the importance of cologen, gelatin, and cartlage in the human diet.

@straubdavid9 14 күн бұрын

That's why humans still exist .... but we as a species will be nonexistent if we don't change our diet and stop all these illnesses from killing us. Is it possible that after generations of eating this crap, it has changed our DNA and sent this killer through the population? Why would doctors want to know about your family medical history, if this weren't true?

@bernardausterberry9795 Ай бұрын

If you want calcium throw egg shells in the mix .

@straubdavid9 14 күн бұрын

Do you grind them into a powder? That's what I would do, just like I did for my garden. Take care Bernard🥚🥚

@kathyforester3791 Ай бұрын

You can also smash the bones with a hammer. Great therapy too😂

@kefirheals7383 Ай бұрын

Oh my - what a funny video. You are a trip. When you had him close his eyes and he tasted it, and you were cracking up with tears in your eyes - you had me cracking up too. I love bone broth. I haven't made it in soooooooo long. I think I'll be making some soon.

@user-sy7ck3ln6o 19 күн бұрын

Great Idea! I drink 2 cups (16 ounces) of organic bone broth every day.. I add in 2 scoops of Beef Gelitin Powder to each cup.. + 1 tbs of butter each cup. Warm it up.. It's a super yummy way to get some extra protein every day. However.. you are correct.. most every store bought broth I've seen, has been made with celery, peppers, onions.. and while they're strained out.. there is still some residule component, all be it fairly small. The Beef Gelitin Powder does create a light thickness to the Broth.. I'd still like to try making it from bones.. and get that gelatinous yummy stuff.

@georgeingridirwin6180 5 ай бұрын

First time watching one of your videos. Well done!! My mom grew up on a farm in Norway in the 1930's. We had the old pressure cooker & this is how I grew up making broth for soup. Always had the grainy bits in it. Very fun to see someone else doing it. Getting ALL the goodness from the bones. 😁

@StevenSteph 5 ай бұрын

Welcome aboard! I love bone broth this way 😋 Thanks for watching and taking the time to comment.

@kippie80 Ай бұрын

I make a smoothy with bone broth, eggs, 35% cream, vanilla, and tbs. Of molasses and ice. Crush and mix and voila!

5 күн бұрын

Eggs or egg yolks? Cause egg whites need to be cooked and yolks are better with the least amount of heat. What does it taste like? Is it sweet?

@kippie80 5 күн бұрын

All raw. If the ph of your gut is acidic enough, no worries. A little ‘sweet’. Can use way or kifer, all Make it a little different.

@amytomberlin3757 Ай бұрын

Thank you so much for this video... I've been carnivore for over a year now and love my bone broth, but I'd always been curious if there was a better way...I found your video and OMG, it's exactly what I was looking for.

@StevenSteph Ай бұрын

Glad it was helpful! I’ve been making it that way ever since and I love it. Thanks for watching ❤️

@suedynamic Ай бұрын

It looks like a grave yard! 😂 love it, never waste a thing

@VikoolyaLV 27 күн бұрын

You can get chicken feet at an Asian or Hispanic market

@susans7091 6 ай бұрын

I leave all the chunks in my bone broth too! And my frozen bone bag is also mixed. Yum. I thought I was the only one that also ate the soft bones. So many people just strain it and throw out the bones.

@corky52360 11 ай бұрын

You made me laugh when you said “it’s what’s happening” after you ate the bone. We that know this transformation totally get it! And it just gets better! 🥰

@franrushie.510 Ай бұрын

I don’t drink coffee.. I only drink water and Bone Broth.. thank you.. I love ❤️ it just like you made it..

@Amanda.A-G 11 ай бұрын

What a good idea...never thought of that. Thanks Steph!

@judy4183 Ай бұрын

Mind blowing!!!! I never thought I could laugh so much during a recipe video but you are so adorable hon. Thank you.

@StevenSteph Ай бұрын

LOL aww thank you 😆😆

@tatorh65 11 ай бұрын

I'm so doing it. Looks so good. Love my bone broth. Thank you steph. 😊

@jesss7302 Ай бұрын

Wow thanks so much for this video! I'm definitely going to try it!

@debjordan4399 Ай бұрын

Terrific! I think you hit the jackpot!

@Skyswinger Ай бұрын

I loved this! I pressure cook small chicken wings in my ninja. The bones are so small they are good for eating straight from the pot. The texture is like biting into a damp stick of chalk. Love your idea of mixing the blended bones and gelatine into a home made burger. I'm two days into a three day fast right now and this just made me want to break already!

@MartaSpendowska Ай бұрын

In Poland we eat the “broth” cold 😊 My husband (🇺🇸) can’t understand:))) We usually chop up meat, celery, and some carrots lay them in small bowls, and cover them with the broth (fridge overnight). We eat it on a plate, sprinkle lemon juice on it, and add horseradish. Is that not weird? Ps. I know it is not carnivor but, man, delish!

@StevenSteph Ай бұрын

Sounds delicious! I love cold soups!

@vickielster3928 Ай бұрын

Is your soup gelatinous when you pour it over the vegetables?

@MartaSpendowska Ай бұрын

@@vickielster3928 no, it is a warm broth. It sets later in the fridge and it is as stiff AF 😂 afterwords. We eat it with a fork and knife :)

@candiainloes1080 Ай бұрын

In the USA that dish is called aspic. It was not an unusual dish to be served in the 50's and 60's, often during the heat of summer as it provided a cool but hearty dinner😋

@vickielster3928 Ай бұрын

@@candiainloes1080 my mom used to make aspic in the 1950s instead of a lettuce salad. She used tomato juice and cut up celery and other crunchy veggies in it. Us kids didn’t care for it.

@sherrypeterson1842 23 күн бұрын

Born in New England, I do the same thing only with crustaceans. Whenever we have snow crab, shrimp, lobster I throw the shells with any juice into a baggie and freeze. When I have enough (or need the space back) I open the frozen pouches into a pot, add water and boil them out. Strain. Add a quart of heavy cream to the broth and some seafood chunks (the last of the picked crab or shrimp). Heat through. Yumm

@StevenSteph 22 күн бұрын

Sounds delicious 😋

@myokanaganlife 7 күн бұрын

Sounds amazing!

@WaterDove 29 күн бұрын

I would make bone broth and add veggies, chicken or beef into the broth to same a delicious baby food (soup) for my babies. They were healthy and happy babies. I’m glad I took the advice from my mom as she did the same with us back in the 60’s and 70’s when we were babies. ❤

@StevenSteph 29 күн бұрын

Awesome ❤️

@myokanaganlife 7 күн бұрын

This is AMAZING, Steph! I'm so very glad you shared this video. I am doing carnivore (4 months in) & in my coaching group, we just discussed doing bone broth Tuesdays (as a metabolic reset... bone broth fast). I knew I had some beef bones in the freezer that I'd purchased a couple of months ago with this intent, but was intimidated by never having made BB before. I'm so chuffed I found YOUR video bc I had all the things, INCLUDING the Ninja (slightly different model Foodi, but...). It's on the pressure cooking stage now & I cannot wait to try it out. Thank you again so much for sharing this. ❤

@margaretdillinger5090 11 ай бұрын

Wow, I’m going to tell my oldest daughter about this. She just made bone broth but I’m sure she’d like to try. Good job Steph!

@ellieb2914 2 ай бұрын

I've heard of people making weekly bone broth and I thought WTH? THIS is how you make weekly bone broth!!! I had the roasting step but I've always been told to blanch them first which makes the whole process a giant PITA! I bet the blanch step is for conventional bones to 'leach out impurities'. I'm on a mission to find grassfed bones now because that looks amazing! I love how 'creamy' it looks at the end. That is a full win - thank you!!

@StevenSteph 2 ай бұрын

I’ve never blanched…and mine is always thick and delicious! I now make it and freeze it in silicone cupcake molds and store in a giant ziplock in the freezer. I don’t keep any in the fridge now-it’s so convenient to reheat a few cubes as needed 😀 Also try this soup: Bone broth, any old leftover meat in the fridge (ham/steak/sausage/ground beef-whatever you’ve got) and cube or shred and add chopped eggs, top with pork rinds and then if you do dairy, top with cheese and stick under the broiler to let it melt and brown! It’s like French onion soup and the pork rinds make the cheese float and crisp! Yum! I dont do dairy often but on occasion I do in this soup! 😆

@ellieb2914 2 ай бұрын

@@StevenSteph Oh my gosh, that sounds like heaven! I love the French onion soup twist. I freeze mine in souper cubes. I found those grass fed bones at our Sprouts market so I'm excited to make a batch this weekend. I'm so precious about my bone broth. If I can make it every weekend easy, I might just drink it! Thanks so much!

@myokanaganlife 7 күн бұрын

@@StevenSteph OMGosh... I'm sooo making this. I MISS my FOS!

@tinamitchell3764 10 ай бұрын

I just rewatched this video because I'm getting ready to make a batch. Just went to Walmart to get chicken feet and I found smoked turky necks, I'm going to try those in it. I was just thinking you truly took making bone broth to the next level, true bone broth.

@StevenSteph 10 ай бұрын

Yum! That will be good in there

@StevenSteph 10 ай бұрын

Yummy!! Turkey necks will be awesome!!!

@trinarussell5698 11 ай бұрын

You are awesome. I learned a lot from everything you do.

@lifgrenj 25 күн бұрын

Pure genius! And you thought this up on your own. Others have done this the past, this just affirms you're on the right track and it is safe and beneficial for humans. Enjoy your videos.

@marydahlheimer3477 11 ай бұрын

Brilliant!! I made bone broth onetime from a chicken carcass and ended up eating the bones they were so soft. My sister thought I lost my mind. I like yours version of blending them and adding to broth. Thanks for a great video👍

@StevenSteph 10 ай бұрын

Glad you liked it Mary thanks for watching

@carol2947 3 ай бұрын

Your husband is hilarious! He was worth the price of admission. LOL

@StevenSteph 3 ай бұрын

😂❤

@mpex1980 26 күн бұрын

Buy Tendon and add it to your pot. Super good.

@valordway5745 16 күн бұрын

I get beef tendons at an Asian market. I usually boil them for 10 minutes then add them to my crockpot with roasted bones

@peggyjohnson1848 Ай бұрын

That was hilarious when you gave him a spoonful. Haha. Cracked me up

@sallyhallmark7306 11 ай бұрын

I miss your dumpster diving videos you guys always found something awesome

@1976mcfarlane Ай бұрын

You can get chicken feet at most Walmarts. You can have them sent to your local Walmart for pickup if they don't carry them

@StevenSteph Ай бұрын

I found them since! Asian grocery store has them all the time pretty cheap 💃🏼💃🏼

@1976mcfarlane Ай бұрын

@@StevenSteph awesome! I just picked some up today. I'm glad your video was somehow in my feed yesterday. I've been thinking about trying making it again because I haven't had good luck in the past . Thanks so much .

@jerichafleishell1155 19 күн бұрын

Love your personality, so easy to watch!

@googirl66 24 күн бұрын

I live in Texas and our Mexican grocery stores like El Rancho have chicken feet and pigs feet etc. all the unusual things you can’t find at the regular stores 😊

@StevenSteph 23 күн бұрын

That is awesome!

@debrachestnut6772 25 күн бұрын

Great stuff! Thanks Steph. Can’t wait to do my own batch. Every bit of that is good for the body. I’m not going to eat around my bones since I’ll be serving others the broth, but I will separate the meat from my bones with forks. Love you guys.

@marlasturgill8306 11 ай бұрын

I’m so glad you shared the way you do your bone broth, I’m going to try it.. I’ve been wanting to for a while. I just wish my husband wasn’t so weird about different kinds of food or textures.. I’ll let you know if he tries it with me when I do mine..Thank you for sharing....

@StevenSteph 11 ай бұрын

Make his less sandy 😆 to begin with but for sure he will like it it’s very flavorful! Even if you just made soup with it he won’t know and it’s delicious!

@janabotova2297 11 ай бұрын

Wow.....that looks so good. I totally doing it too. Love your video❤

@georgeingridirwin6180 Ай бұрын

Nothing weird about this. This is how i made bone broth before I was on carnivore even. So good. I like your pot.... I think it's my next purchase. Thanks

@tundeterez 11 ай бұрын

I love bone marrow on sourdough toast with a little sea salt on top!

@fayejones6740 4 ай бұрын

I made chicken bone broth and as I strained it I chewed up the bones. They were delicious.

@Obligate.Carnivore 2 ай бұрын

Mom used to pressure cook chicken for us kids and we ate the bones!

@serena__a73 11 ай бұрын

You did awesome, I usually blend the entire thing to emulsify the fat into the broth, and I do the same with bones use the crumbly bits!!!

@StevenSteph 11 ай бұрын

Nice!!! It’s how I’m going to make it from now on! 💃🏼💃🏼

@user-wv8su3un1z Ай бұрын

Thank you for this awesome video, I have the confidence to try it now. Have a beautiful day. Enjoy the broth. Mmmm

@tonistephic 11 ай бұрын

I really enjoy all the info. It has helped us out since we have just started about a week and a half ago. We are doing good to this point.

@StevenSteph 11 ай бұрын

Woohooo that is so awesome!!! Keep us posted! You’re in that crazy poop detox stage still! 😆 power through! It’s gonna get reallly easy soon! ❤️

@tonistephic 11 ай бұрын

@StevenSteph It really is not as bad as I thought. My husband is having the runs but not the hurry up kind. Mine lasted 2 days. I am grateful to you guys for sharing things you find and from where. My husband is having cheese and mushroom cravings. He says it is getting less every day. I have to use a little bit of herbs. Only one I have grown myself and just a couple of different ones. We both have lost weight. I feel good at this point, and he is getting better every day. Thank you.

@daliddleOne 11 ай бұрын

Hey Steph! I just ordered a Ninja Foodie from your link! It said there was only one left! Will be so excited too get it! I'm a new Carnivorite only about a week. I've lost 5 lbs already! Thanks for sharing your informative video. I've just roasted my bones will be cooking them in my instant pot until I get my Foodie!

@StevenSteph 11 ай бұрын

Oh my gosh!! Yaaaay!! I’m excited you’ve got the same machine! You’re gonna loooooove it! You can share good recipes with me! 😆😆😆

@williamowen2422 11 күн бұрын

I Don't Think Lions Scrutinize , Rock On !

@keithbates598 11 ай бұрын

My Mom taught me how to make chicken soup from scratch. She always used marrow bones, so delicious, mouth is watering 😋! Joan

@fragranthills Ай бұрын

Love your Ninja method. It contains the mess of roasting and pressure cooking to one pot. Suggest using an immersion blender to blend the bits.

@StevenSteph Ай бұрын

I do have one! That’s a good idea!

@theresam567 Ай бұрын

That's the way I last made it. I subscribed because of the last part...your update. Lol.

@catherinehealey1491 11 ай бұрын

Hi from the UK 🇬🇧 absolutely love all your videos and Steph, your energy and enthusiasm for life is infectious! However...your carnivore stuff is seriously making me want to go vegetarian!🤣🤣🤣 EYL 🥰

@gracious6397 Ай бұрын

love this!! thanks for sharing with us! cannot wait to try!

@3cardmonty602 11 ай бұрын

I put Pork Rinds in my Bone Broth and they kind of take on the texture of noodles.

@StevenSteph 11 ай бұрын

Oh wow!!! We’ve got to try that!! How fun thank you!!!

@darlenegripshover6042 Ай бұрын

Awesome! Thanks for sharing.

@vtgirl1969 26 күн бұрын

Thank you for this great tip!. I usually make my bone broth with chicken carcass overnight in my crockpot, using a chopped onion and 1/4 cup ACV, and plenty of salt. It never gets gelatinous, though. I’ve got an Instapot and I’m going to try it your way by roasting the bones first.

@StevanAhlbeck 27 күн бұрын

When you make wings... add the wing tips to your bone sack too. I have made stock with just wing tips.

@StevenSteph 27 күн бұрын

Good idea thanks 😊

@candiainloes1080 Ай бұрын

Around here chicken feet are labled 'chicken paws'. They are usually found in the frozen meat cases.

@nanetteontimare5298 Ай бұрын

I’m making bone broth tonight. I thought my husband bought me the bigger bones with marrow, but he bought me neck bones. Let’s see how it goes. I’ll experiment on them then.

@joycespecht3038 11 ай бұрын

That looks so great, so much goodness in there

@elainehewitt245 Ай бұрын

So liked your video!

@susanbarrett7762 23 күн бұрын

It’s July 13th (24)I came across this great video. So helpful. You’re my idol. I love your real approach to this carnivore lifestyle. You’re killing it. I love all you do. Thanks and keep making videos!!!😊

@StevenSteph 22 күн бұрын

Thank you for the kind words Susan 🙏❤️

@kenteaff1340 26 күн бұрын

Get chicken feet at an Asian supermarket / grocery store, or if you live in Texas near an H-E-B grocery store, they carry them also

@zita-lein Ай бұрын

Loved this! ❤️

@Angelgirl19 23 күн бұрын

Best bone broth ever, hot, cold doesn’t matter deeeelish🏆🏆🏆🏆🏆

@LTottman 11 ай бұрын

Science with food, is always fun to watch. I imagine when dieting like carnivore where you are limited to what you eat. you begin to experimenting.

@CarnivoreRich 25 күн бұрын

THIS IS THE BEST BONE BROTH IVE EVER SEEN AND IT MAKES SOOOO MUCH SENSE GETTING ALL NUTRITION WE CAN GET FROM THE BONE AND I ESPECIALLY LOVE BLENDING THE SMALL BONES - CONGRATS ON MAKING SOMETHING GOOD ____ING GREAT👍💪💪💪🖖

@StevenSteph 25 күн бұрын

Thanks for watching

@joyceward28 11 ай бұрын

Hi Steve Steph and Puddy Wow that looks so good 👍 I am going to start making some as soon as I can get to the store 😊 thanks for the video it was so informative !! Blessings your friend Joyce Hugs 🫂 🤗 💖

@StevenSteph 11 ай бұрын

Woohoo! Let me know what you think!! Yum!

@mr.e.2001 Ай бұрын

I just buy my chicken feet at the grocery store, but I live in California in an area with a heavy Hispanic presence, so it's very common to see them in the meat section.

@mjhonold8530 11 ай бұрын

I'm going to make it!! It looks super tasty!! Thank you!!

@StevenSteph 11 ай бұрын

Hope you like it!

@ashlaraque4135 5 ай бұрын

Hey! Just a tip you can typically find chicken feet at ethnic grocery stores. If you have a Latin, Caribbean or African grocery store near you then they should have them. I am Haitian, so I always end up having to go to the ethnic grocery store when I am making certain dishes and I have always seen chicken feet at Latin, Caribbean and African grocery stores.

@StevenSteph 5 ай бұрын

Thanks for the info ❤

@buddhacat422 21 күн бұрын

You guys are hysterical! Thanks for the great bone broth recipe.

@StevenSteph 21 күн бұрын

😂 Our pleasure, Glad you liked it.

@miketaylor7305 9 ай бұрын

Hello pretty Steph…yes it takes a while your doing great on the carnivore way of eating keep working on it 7pounds is just the beginning. Happy for you both for better health…thanks for the video Nice….

@beverleybradford7592 11 ай бұрын

Awesome Love the way you do it no additives just from the bones

@Gypaetus_Barbatus Ай бұрын

We need more bone broth content! Love this video.

@StevenSteph Ай бұрын

I will let Steph know. Thanks for watching

@iowanice8653 11 ай бұрын

Good job Steph! I don't think I can handle making it. Some stuff I just can't see the process or I can't consume it.🙈

@MeatyMondays 3 ай бұрын

I appreciate this video so much!!! Thank you.❤❤❤

@StevenSteph 3 ай бұрын

Our pleasure 🙏❤️

@deebee.14 11 ай бұрын

I’ve always been squeamish over animal parts so i became vegetarian two years ago now but I’ve found your broth making fascinating.

@gailtaylor6488 29 күн бұрын

Thankyou so much 💖 im going to try it tomorrow when I get some bones yum yum yumX

@lp5222 6 ай бұрын

Hey that’s what they make “jello” out of its the meat gelatin so eating it cold and jellyie seems ok just a bit of a difference from strawberry jello to beef jello 😂

@MyChilepepper Ай бұрын

Tyfs. Love this video. Some Walmart do stock chicken feet. Our’s have them. Need to check it.

@dorisaccardi2348 29 күн бұрын

I just found your site. Very interesting, will follow you.

@karenpowell4626 Ай бұрын

If you have a Mexican grocery store near you, you can find the chicken feet there, along with turkey necks etc.

@mflynnnj1 11 ай бұрын

That looked perfect. Kind of a gross process, but the outcome looked great. You're still feeling kinda high, aren't you Steph?! -much love ~Mary & fam in NJ

@StevenSteph 11 ай бұрын

Yep! This diet is amazing! We feel so great all day and night!

@l.i.archer5379 19 күн бұрын

That looks like Schmaltz (rendered chicken fat that congeals when cooled). I love that stuff!! My grassfed bones comes from venison. I make bone broth from the deer I hunt.

@shannon7260 11 ай бұрын

Thank you for doing this video!! I just made some but mines always runny, I’m going to make it like yours, I only did 45 min before! Awesome!!

@StevenSteph 11 ай бұрын

Yes! And roasting those bones is the key! Also try the 2tbs apple cider vinegar 💃🏼💃🏼

@kikihammond5326 11 ай бұрын

Steph if you have trouble finding chicken feet go to any "neighborhood" butcher (i.e. not a normal grocery just straight up butcher), OR if you have farmers that sell organic eggs, and chickens, they will have them, or your local Spanish grocery for sure will have them.