The roots of onion soup can be found in France. There, onion soup is almost a national dish and its wonderful aroma is felt almost everywhere. Onion soup will perfectly warm and saturate you, especially on these frosty days that reign outside. Onion soup consists of quality onions and broth. Beef or chicken broth to onion soup should be thick. Also, wine is an important component of onion soup, it gives it a delicate sourness. Sliced baguettes with baked cheese are laid in the soup. I used sliced whole wheat toast bread. Make an honest onion soup at home! It's delicious! Good day, friends. Brepta.
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Ingredients:
Onion 700 g
Oil and butter
Sugar
Flour
White wine 200 ml
Chicken broth 2 L
Pepper and salt
Cream 150 ml
Hard cheese
Toasted bread
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