Our ingredients for our wonderful cheese breads are A) 300g self-rising pastry flour, B) 1 halloumi, about 250g preferably ripe, C) 1 packet of mastic, 5g, D) 1 packet of machete, 5g, E) One spoon of dry mint, about 4g, G) 1 sachet of yeast, 11g, H) 4 spoons of olive oil, about 40 ml, I) One spoon of sugar, 20g, I) One spoon of peanut butter, K) 1 small egg for spreading, L) About one spoonful of sesame and M) warm water about 1 glass, 200 ml.
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