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INGREDIENTS:
1 lb ground beef
3 minced garlic cloves
1/4 cup diced onions
1 tsp oregano or Italian seasoning
1 jar (24 oz) spaghetti sauce
Salt and pepper to taste
1 lb spaghetti pasta
1 jar (15 oz) Alfredo sauce
2 cups shredded mozzarella cheese
Chopped parsley for garnishing