1 kilo pork meat (tender part)
½ cup soy sauce
¼ cup pineapple juice
1 teaspoon rock salt
½ teaspoon ground black pepper
2 tablespoons pounded garlic
½ cup brown sugar
Sauce:
¼ c soy sauce
¼ c banana catsup
¼ c peanut butter
¼ c brown sugar
¼ c water
Java rice:
1 tablespoon atsuete powder
2 tablespoons banana catsup
2 tablespoons oyster sauce or soy sauce
¼ cup cooking oil
chopped red pimientos
3-4 cups steamed rice