How to make chicken Kiev
🇺🇦 Котлета по-київськи - Ukrainian food
It is a chicken cutlet dish with garlic butter in chicken breast. It looks a lot like Le Cordon Bleu, a Switzerland dish.
- Chicken kiev origin : côtelette de volaille(Chicken cutlets) from French
- Chicken kiev price: It is also a high-quality dish in Ukraine. The ingredients are simple, but the recipe is not easy, so the price is a little high. In the United States, it is usually $6 per frozen food. It was about $3 a piece in a Ukraine restaurant.
- Recommended Restaurant for chicken Kiev: "Puzata Hata" in Kyiv is the best restaurant where you can pay for what you want to eat each. You can taste all the traditional Ukrainian food.
----------Ingredients of Chicken Kiev ----------
- for garlic butter
90g(3oz) of unsalted butter
3 cloves of garlic
1 pinch of salt
1 Tablespoon of parsley
- for Chicken cutlet
2 Pcs Chicken breast
1/2 cups panko breadcrumbs
1/2 cup wheat flour
2 eggs
Frying in oil: 160'C(320'F) for 3 Mins
Baking in the oven: 160'C(320'F) for 10 mins
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00:00 Making garlic butter for Chicken Kiev
01:08 Garlic butter stuffed chicken breast
02:15 Making chicken cutlet
02:59 Frying Chicken Kiev
03:31 Chicken Kiev in oven