Ingredients:
1. chicken breast-800 g;
2. butter-180 g;
3. salt, favorite spices;
4. Suluguni cheese (you can use mozzarella) - 150 g;
5. dill.
How to cook:
1. cut the breast;
2. to beat;
3. add salt, spices and dill to the softened butter;
4. beat the fillet liberally with butter and sprinkle with cheese;
5. wrap the fillet in a roll and fix it with a skewer;
6. Bake for 20-30 minutes at 180 degrees;
7. ready rolls spread on arugula and lettuce leaves (optional) and decorate with cherry tomatoes ;
8. done 🥳 🥳 🥳