PLEASE GIVE THIS VIDEO 👍🏽👍🏽👍🏽 💎GET RECIPES HERE | bit.ly/GDSeasoning HOW TO MAKE ROUX FOR GUMBO VIDEO | kzfaq.info/get/bejne/o9CnnNph1Ki5d2w.html HOW TO MAKE SEAFOOD STOCK VIDEO | kzfaq.info/get/bejne/fLRpi5uW1MiylYk.html --HOW KING CRAB IS PROCESSED | kzfaq.info/get/bejne/kK9jYNBn1p_Ho6c.html --HOW TO MAKE SEAFOOD STOCK VIDEO | kzfaq.info/get/bejne/fLRpi5uW1MiylYk.html 💎SET UP AN ACCOUNT, BECOME A MEMBER AND BE THE FIRST TO GET VIDEOS AND RECIPES BEFORE THEY'RE POSTED TO KZfaq | bit.ly/GDSeasoning 💎BE SURE TO SUBSCRIBE TO MY KZfaq CHANNEL AND TURN ON YOUR NOTIFICATIONS 🔔| bit.ly/2ob3rd1 💎F O L L O W M E & K E E P I N T O U C H ! ! !💎 ♦️Facebook | bit.ly/CookingWCarolynFB ♦️Twitter | bit.ly/CookWithCarolyn ♦️Instagram | @cookwithcarolyn ♦️Pinterest | bit.ly/CookWithCarolynPinterest ♦️Facebook | bit.ly/GDSeasoningFB ♦️Instagram @GRANDDIAMONDSEASONING ♦️For Business Inquiries ONLY | info@gdseasoning.com Source of shrimp anatomy is aquariumbreeder.com

A tip that I do when skimming fat is freezing the spoon, the fat basically glues itself to the bottom of the spoon

I cook your Gumbo recipe every year for either Thanksgiving or Christmas. Every year it is a huge hit! Our friends and co workers love it. My husband and I are active duty Army, so we move around a lot. Many times we have Soldiers who can't go home for the holidays. This dish really makes them feel at home. Especially, the ones from the South. Keep doing what you're doing. I love your channel and it helps bring joy to many people who are finding homes away from home ❤🤗

Thank you so much. As a native Louisianan living in Atlanta you gave me the confidence to make Gumbo alone without my dad's help. I think I have perfected it now. The roux always scared me. Didnt want to mess up. You're the Best!!! Your voice reminds me of home so much. Feel like I'm cooking with family.

I love that you sautéed the okra first! Real Louisiana trick. I’m subscribing

I'm a gumbo snob! I come from a long line of Louisiana gumbo makers & eaters! Your version is excellent!

I come here every year to make this for Christmas and it is always a hit!! Thank you again!

I love that you teach people the basics of how food is processed as well as dispel the misconceptions that people may have about some items like you did with the shrimp. You are an amazingly knowledgeable and organized chef. What a beautiful meal:)

Really cool that you show the anatomy of the shrimp

I love how detailed you are. Thank you kindly🙂

This lady has a nice way of putting over the important points 👍🌹

This recipe and technique made me a super star for Christmas. Everyone loved it and crab boil is truly a main ingredient. Thanks for sharing.

Im from Texas and years ago a neighbor from Louisiana made gumbo and ive been having a hankering of it, keeping me up at night. Nothing better than Louisiana gumbo, Texan’s taste buds of approval.

BOMB ASS!! My family is from New Orleans and I approve this recipe! 👍🏻

Monroe and Lake Providence, LA right here and we love what you have going on right there. 😍🍽❤

We are cooking this for a Christmas eve meal.

This gumbo looks amazing. I almost licked the screen. 🤤

This looks delicious Carolyn..gumbo is a holiday staple with my family in Lake Charles. So glad you're posting vids again. We missed you!😉

Your fam & friends don't know how lucky they are 😋

When I saw you make a seafood stock, i knew your gumbo was going to be good! The seafood stock and roux are the keys to great gumbo. Your recipe is almost identical to mine, except i don’t use tomatoes.

I've been using your old video for gumbo for the past two years and my wife and kids love it so glad you got a new one for me to try can't wait to make this one 👍🏿✌🏿

I have my own recipe I adapted from watching my mom for 30+ years but I am going to try your recipe Carolyn. It’s simplicity was very intriguing while staying true to the dish. Thanks.

This looks amazing...

YUM!!! And you are SO generous with your ingredients. I wanna come to YOUR house and eat! Lol.

Very informative...I like how you keep your focus on the subject...some people talk about everything under the sun...I just want to know how to get the job done...you are one of the best!

Gurl!!!! My mouth was watering! My family loves gumbo during the holidays and regular days lol! I’m from New Orleans so we eat it even in 90 degrees weather lol! Thanks for sharing 😁

It’s Christmas Day 2022, and I’m back making this gumbo! It’s one for the record books! Thanks

Ms. CAROLYN!!!! I am new to your channel... HOWEVER COMMA, I WILL NOT BE A STRANGER. You dropped so many pearls of gumbo knowledge! I watched your first video for gumbo from 9 years ago to this recent one and I love the idea of sauteing the okra before adding to the gumbo to cut down on that "rope"; and adding in the seafood boil to the pot! I'm making some tonight! I appreciate you and thank you!

This looks absolutely delicious, plus you explained it so thoroughly. Thank you, can’t wait to make this 😋

This looks sooooo good 😩 do you need a 26 year old daughter?...because I’m available for adoption

I thoroughly enjoyed watching this recipe! Your presentation was clear, concise, and professional, and I like how you even took the time to explain the anatomy of a shrimp with the diagram. The finished product looks so delicious and I look forward to cooking it sometime. Thank you and be blessed! 💕😊

I’m making gumbo for the first time tonight. Thank you so much for making this video. ❤

Just had to come on here and say I followed your recipe as a guide to making my own 1st homemade gumbo and babyyyyy it was a success!!! My mama said it was better than hers, I had to bring her more the next day. We’re here in Louisiana so gumbo is definitely a seasonal cuisine here. Thank you❤

Haven’t made your gumbo yet, but that’s the best video of “how to” that I’ve seen. Very well explained and step by step instructions. Excellent video…thanks for sharing your knowledge.

I’m from Lafayette Louisiana, my father was a Fabulous gumbo creator!, and I love this recipe!!!!!!!

Gal, you got it going on!! That looks delicious. My wife is Mexican and I always envisioned she and I making a dish to go with all my country folk in virginia at holiday time. My Gramma just passed at 93 a couple weeks ago - she was like the matriarch - wouldn't tolerate change.... But this would be perfect. My wife and her family already make"posole" , a Mexican stew or soup with seafood. I think yours is great.

Omg I’ve been making my husband gumbo for 30 years I’ve never had it I just guessed at recipe I didn’t know there was a roux 🤦‍♀️ I’ve been making spicy fish soup I think 😂 I tried your recipe and WOW huge difference 💜 I can’t thank you enough

Yeah, I was just thinking about some gumbo and a caramel cake for my birthday in January 😋

Happy remembrance day. Thank you. Making some gumbo on this beautiful morning celebrating our ancestors. Thank you for your video and help

Man this was an awesome/informative video. I am a man who cooks regularly, & a lot of times I’ll watch KZfaq videos on dishes that I already know how to make to learn different ways & techniques that can maybe spice my meals Up. One can get bored using the same recipes over & over again. Thanks for your time & effort, thank U also for sharing! Peace! ✌🏿

Auntie 😂 this looked soooooo good . My great aunt who would normally make it during the holidays has passed and I’ve been craving the richness of the roux and heartiness of the soup in general . I loved your video , I can’t wait to try this recipe ❤️❤️❤️

You can tell she puts love in these. Real professional

I’m Asian but I love gumbo especially your coking I love all the seafood u put in there so good thanks

I followed your recipe today! That Gumbo was amazing! Thank you!

This looks amazing. Definitely loving that crab boil addition. Spice it up Carolyn! Much love to you.

I’m sooooo excited to try this on Christmas!

I'm from southern Louisiana and the first thing taught as far as cooking was grits, Second fabulous thing was Gumbo. Great job, turned out great I see. Pay attention people this is how it's done.

Excellent work!! New Orleans born and raised here and I have to take my hat off to you.

I followed your recipe from an earlier video. It was delicious everyone liked it.. thanks again Yes, I do see your doing less oil.

Oooh, girl!!! This gumbo looks delish! I've never made gumbo before but always wanted to try it. Your recipe will be the one I make if I do.

I luv u Ms.Carolyn🥰🥰...i really do...u just dont know how much u help and my dad is a chef but i still run to my Ms.Carolyn for everything!!!!

Absolutely loved your voice and your instructions. Can't wait to make it for my next gathering!!

Glad to have you back in my recommandations 🥰 I will attempt it. Love

This looks amazing.... I’ll comment again when I make it! Thanks so much❤️💯 Last time I had Cajun gumbo my momma made it, she past 8 years ago... I’m gonna make it for her!

I like how detailed your explanation are for your recipes!

Carolynnnnnnnnn! I made this for Easter 2020 during quarantine because I have time.... This recipe is slamming! No Okra though! Now, I can say that my Gumbo is the BEST! I have an electric knife so I cut the King Crab! Brilliant! Thank you! ❤️🐣

This looks amazing! You’re such a great cook. Really appreciate your detailed explanations and all the education you provide. You have a warm and beautiful spirit. God bless. Thank you.

That looks so good and not difficult at all

Looks amazing! And you explained perfectly

Home girl threw up a whole map of the shrimp, I Love it. subscribed 4 lyfe

That looks delicious 😋 love how you brake everything down so easy to follow thanks 😊

I was adding crab boil to your previous recipe! I can’t wait to try this version with the homemade stock, don’t know if I can get with the okra though. I’ll try. I’m so glad you are back to making videos. Hope everyone is well.

This was my first time making gumbo and my family loved it. I even went and followed your steps for the roux and it came out perfect. 🤗

I love how you describe your recipe and don't do a lot of talking. Yours is the best online. You're the best!

Perfect gumbo recipe! Similar to the way my mother taught me. Would love to sample yours!

Oh my, what a beautiful blessing to see you back Ms. Carolyn, and you are preparing one of my favorite meals to eat! Your Gumbo looks absolutely delicious! God bless you, and Happy Holidays to you and your Family!🙏🏻🎅🏼🤶🎄🎁

My nephew wants Gumbo for our Christmas dinner so I'm glad I watched this video to give me a different way to prepare the okra. Thank you.

I love the professionalism in this video and the recipe is amazing!

Girl Im gonna make this I ❤ your recipes always does husband & I right .. so much flavor!!! Thanks for the recipe. Just in time for the hoildays!

Tis the Season for Gumbo, I can go for a bowl of that Yumminess right there; love me some Gumbo, awesome dish Carolyn!!!

I watched your quick gumbo and this this recipe which is more traditional both of your recipes look great but ESPECIALLY this one!!! Can’t wait to make! Thank you!

Great video! Not too wordy and 'praisy'. Makes me SAVE TO WATCH AGAIN, WHEN I cook it. I'll give it a try and share it.❤❤❤

OMG thanks so much for sharing this recipe and thanks for sharing how to get the slime out of the okra. I'm truly making this for Christmas Yo-way.

I’m going to try this for either Xmas or New Years!!

Folks...that's how you cook a gumbo...great job

THANK YOU for telling us the pot size! nothing worse than buying and prepping all the ingredients that look like they will fit and then trying to reduce a recipe or have it spill over. You are an angel!

Damn I want some of that right now!! 🔥🤤

I can smell it through my screen Goodness.

I will definitely use some of your tips today for my Christmas Gumbo.

This lady is the truth!!! Bout to make this on Sunday!!

That looks so good. I can't get with that slimey Okra either

Great seeing you Carolyn. Gumbo will be cooked in my house for Christmas...I'm going to go over to your website to check out your recipe...9 out of 10...I'm going to try yours vs mines😊...Happy Holidays to you and your family 🙏🎄

I’m Vietnamese but I love gummbo I gonna cook it for my husband thanks for recipes

Thank you for explaining it making it simple for regular guys who don't cook

Great job Carolyn. I'm cooking this for New Years. Have a Merry Christmas.

That looks delicious,I'm cooking gumbo this weekend.

I really appreciate you pointing out the information about the shrimp. I wasnt 100% on that vein thing. Now I know. Thanks!

I’ve been begging my grandma for YEARRRSS for a gumbo recipe.. thank you so much ❤️❤️❤️ Christmas dinner bout to be lit 🔥

Geeze there's a ton of meat and seafood in that gumbo. Your folks better not waste a drop!

🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤 yeap!! Subscribing because of this gumbo!!😍 I am from Louisiana and we know real gumbo!

I made this for New Years 2020, it was such a hit, that I will be doing again this New Year.

Lawwwddd why am I watching this at 6:23pm, 3rd glass of wine in!!!???? Now i must make it. Looks delish! Thank you. 💕

My youngest daughter and I came all the way from Seattle to Los Angeles, to spend Christmas with my oldest daughter. She wants me to teach her how to make gumbo. You gave some great tips that I can’t wait to try today; and helped me to remember a few more things we need to get. Happy Holidays! 😁

I’m soo glad you explained the second vein....Thank you!

I love the way you go front door with us, thanks, I love your content!!

Great job. Looks amazing. 👍

I can’t wait to try this recipe.

Ohhhh my, this looks meaty, flavorful, and delicious 🌹 did I miss how you made your roux?

I LOVE THIS RECIPE

Thank you for educating us on the shrimp and the picture