CHOCO LANAY DONUT/ ORIGINATED AT KAWASAN FALLS CEBU/ CHOCOLATE DONUT WITH CHOCOLATE FILLING+STREUSEL

No video

CHOCO LANAY DONUT/ ORIGINATED AT KAWASAN FALLS CEBU/ CHOCOLATE DONUT WITH CHOCOLATE FILLING+STREUSEL

Рет қаралды 3,801,560

4 жыл бұрын

Disclaimer: Hindi pa po talaga ako nakakapunta sa Kawasan falls Cebu at di parin ako nakakain nito😅
nag base lang po ako thru looking sa photo nung donut. If may mali akong nagawa at di talaga ganito po please let me know po😊
*you can lessen the sugar in making of the filling and streusel if you want to reduce the sweetness😊
Masarap po siya sabi ng mga kapitbahay namin! 😂
yield: 28 to 30 pcs. donut
chocolate donut ingredients:
500 grams bread flour
50 grams milk powder (1/2 cup)
50 grams cocoa powder (1/2 cup)
10 grams instant dry yeast (2 tsp.)
1 and 1/4 cup water (320 ml.)
1/2 tsp salt
80 grams sugar (mali po yung nasa video sorry, the amount of sugar written in the video was suppose for 1 kilo of flour.
70 grams margarine or butter (1/3 cup)
chocolate filling:
1/2 cup cocoa powder (50 grams)
1 cup sugar (200 grams)
1 can evaporated milk (370 ml)
6 tbsp. cornstarch dilluted in water
2 tbsp. margarine or butter
chocolate glaze:
1 and 1/2 cup powdered sugar
2 tbsp cocoa powder
1/2 cup boiling water
you can add coffee powder
for Streusel:
50 grams cocoa powder (1/2 cup)
50 grams milk powder (1/2 cup)
100 grams sugar (1/2 cup)
oil for frying
thank you for watching!
please like and subscribed👍👍👍
#chocolanayrecipefromkawasanfallscebu
#choclatedonutwithchocolatefilling

Пікірлер: 2 200

@samidica 4 жыл бұрын

Yung filling po ba eh di titigas na parang maja blanca? At hindi po ba sobrang tamis kasi layers of sugar po halos lahat? Tapos po makunat po ba sya kasi at the end of the video nung hinati nyo po parang makunat tingnan?

@lutongtinapay2717 4 жыл бұрын

*Continue stirring po para di mamuo at maging smooth ang texture nung filling at add ng butter sa huli, kalasa po siya at ka texture ng chocolate icing ng goldilocks if done right po. Ginagamit ko po itong recipe na pang coat din ng mga cakes basta po tama procedure maganda ang kakalabasan *pwede po kayo mag bawas ng sugar sa filling at streusels, wag lang po sa dough at sa glaze kasi mag iiba ang ratio ng dough tapos kukulangin naman yung glaze. *medyo na over fry ko po yung isang sides na naipakita kong piece sa video kaya medyo mukhang makunat. Malambot po yung recipe ng dough if again done right😊 I hope I answered your question po😊 *ang pinakamagandang bawasan po ng sugar ay yung streusel,pwede na siyang hindi lagyan first time ko po ginawa itong recipe kaya di ko naadjust pinaghalo halo ko lang po according sa mga recipe ko pero sabi naman ng mga nakakain di naman po katamisan😊

@samidica 4 жыл бұрын

@@lutongtinapay2717 may God continue to bless you and your business. Laking tulong po ng mga sagot nyo. On point po at sobrang linaw. Salamat din po sa time ng pagreply nyo. Again,salamat po. Try namin tong recipe. Wish us luck 😁😁😁

@aarms864 4 жыл бұрын

ag donut po tlg ai full of sugar po ian.

@rekuskuletus5320 4 жыл бұрын

Actually pwede ka mag try ng magic sarap instead na sugar.. try mo lang teh may maalat naman ata na chocolate..

@samidica 4 жыл бұрын

@@aarms864 di naman lahat.

@GGushed 4 жыл бұрын

If you’re wondering why there is so much sugar, the sugar in the dough is only used for the yeast to consume so the dough can rise there will still be sugar but it won’t be too sweet. So if you want to lessen the sugar do it with the filling.

@jkreativ22 Жыл бұрын

ang sarap po. masubukan nga

@Papinadesu 4 жыл бұрын

I've been looking for this recipe for a very long time since visiting Kawasan Falls. It was so good that I bought about 10 from the vendor and got to sit and chat with him while eating. It brings back fond memories of the place. Glad I don't have to travel far just to hoard these. Thank you so much for uploading this!!

@hihello8378 4 жыл бұрын

I also tried it when I visited Kawasan.

@whomst456 4 жыл бұрын

Now, I regret ignoring this when I visited Kawasan. 😣😥

@simpledonut7484 4 жыл бұрын

hm nyo po nabili?

@joysamonte8048 3 жыл бұрын

how much nyo po nabili each?

@lailarichardson3384 2 жыл бұрын

I have a question (just out of curiosity) Do you have diabetes now?

@kamikazitsunami 3 жыл бұрын

If someone took the time to make those donuts for you, they really love you.

@jacquesgoldman Жыл бұрын

Not sure. Too much chocolate will kill you.

@Vergil4093 Жыл бұрын

I did For myself

@TempoChannel5 4 жыл бұрын

Brain: Satisfied Eyes: Satisfied Stomach:

@crtl2955 3 жыл бұрын

HOARGGGGHHH

@Marlonxx_ 3 жыл бұрын

HUNGY

@arianeflorent7838 4 жыл бұрын

I actually feel like I've put on weight just by watching this!

@MARILYNANDERSON88 4 жыл бұрын

Maybe have as a main course, on a plate with a steak knife & fork and side of whipped cream. I ate just one tiny square of dark chocolate while i learned this recipe! Maybe gobble up a cup of the chilled filling, for certain.

@nathalielee2841 4 жыл бұрын

I can't 😅😆

@__seeker__ 4 жыл бұрын

Hah! Right, ladies?!

@beankaty2651 4 жыл бұрын

Toro del Sole ?

@word_by_word_QURAN 4 жыл бұрын

😂

@654kyu 4 жыл бұрын

How much chocolate do you need? "YES!"

@peterhoffmann2231 4 жыл бұрын

how many do you have?

@utharkruna1116 4 жыл бұрын

@@peterhoffmann2231 not enough

@markjosephbacho5652 4 жыл бұрын

More like "how much sugar do you need?" Yes.

@chickentail7108 4 жыл бұрын

Yunta Nurah rai what

@ryugoe9595 4 жыл бұрын

How many diabetes do you need? "YES"

@MaruMaruPoyo 4 жыл бұрын

Props to the people who will ACTUALLY try it. This seems like a rather really arduous recipe.

@miyeon5323 4 жыл бұрын

Gobbler6000 shes a bakery owner, that’s why

@noodles450 4 жыл бұрын

I'm making this today for my birthday

@ew8381 4 жыл бұрын

[ Pastelbunny ] how did it turn out?

@herpesfreesince9679 4 ай бұрын

Made this a few years back and it’s AMAZING 😂❤

@Ryouko7366 4 жыл бұрын

me at the beginning of the video: that is way too much filling me when the filling is placed into the donut: oh, now that's… disappointing. it needs more filling

@nhornhorofw6864 3 жыл бұрын

Its true.and we must need more ingredients

@rameekajamandron2211 3 жыл бұрын

It depends on you whether you want to add more filling.

@rameekajamandron2211 3 жыл бұрын

If you want an overloaded filling , double the recipe filling hahaha

@balladin9200 4 жыл бұрын

This is basically compact diabetes, but i’ll make it for eid al fitr.

@cylltndn7935 4 жыл бұрын

This is how you kill all your fasting benefits... shame

@radziomar9377 4 жыл бұрын

@@cylltndn7935 all? i bet you'd be craving for some if ure his hsemate during break of fast

@ClaudiaCossa 4 жыл бұрын

Lmao. Happy eid when the time comes

@thisisntcali6691 4 жыл бұрын

I doubt its as sweet as american chocolates but it’ll still be sweet and delicious 👁👄👁

@maximohernandez6620 4 жыл бұрын

Gyro...

@subscribetodailyreactiondo9265 4 жыл бұрын

Jesus christ of nazarath my mouth is watering like I'm a stray bull dog

@mesmerizemes2shen 4 жыл бұрын

Hahahaha

@Solitude11-11 4 жыл бұрын

Lol

@pinkladybathbody1127 4 жыл бұрын

Your crazy...💫✨🤣🤣

@veyyazel5042 4 жыл бұрын

shut up

@MideanStone 4 жыл бұрын

haha

@dreatubalado8664 4 жыл бұрын

Just finished making this and it turned out very good! A little time consuming but so worth it! Not too sweet, but very decadent! The donut by itself was very soft and delish! Thank you for sharing this recipe!

@aliceinwonderland5433 4 жыл бұрын

Drea Tubalado mam ano po masarap na brand cocoa powder ang pwede gamitin

@dreatubalado8664 4 жыл бұрын

AliceInWonderland hello po! Gumamit po ko nang Ghirardelli Cocoa Powder , mas prefer ko po sa Hersheys Cocoa Powder.

@sasabella2321 2 жыл бұрын

Hi.. i notice there is no egg in the recipe. Ok lang ba wala? I’m planning to make tomorrow.

@rosecaz14 4 жыл бұрын

I made these in the middle of the night and i finish it only after 3 AM worth every work hahah super yummy!! Tamang tama lang ung sweetness nya not overwhelming i suggest adding coffee also sa filling para lalong sumarap 😊 Ps: I only did half of the recipe and it yielded 17 pcs

@MosieTambong 4 жыл бұрын

Hi po nung kinalahati nyu po ba yung recipe nag bawas din po kayo sa instant dry yeast?

@kuyalouie946 4 жыл бұрын

Well pwede mo bawasan ng onti ung sugar para hindi masiado matamis or brown sugar gamitin mo.

@manalkharbouttli1934 4 жыл бұрын

I tried this when we went to cebu and it’s the most delicious donut I had so far, too bad we don’t have it here in manila. So thank you for sharing this recipe ❤️❤️

@eallatorres5086 3 жыл бұрын

Hi! How much are they selling the doughnut you ate from Cebu? Thank you!

@abby454 4 жыл бұрын

Ah kalameeeeee 🤤 kadumdom ko highschool human skwela adto dayon me panaderya sako mga classmates palit choco lanay kay tag dos raman tas partneran dayon og coke. The best 👌

@jiminshighnote 3 жыл бұрын

I made these. They were so good! Perfect for those who loves chocolate. I really want to try baking the doughnuts instead of frying because I've always find it difficult to fry baked goods in oil. I always burn it 😅 Has anyone tried baking them instead?

@kevinkongting1241 3 жыл бұрын

Respect to a skilled baker! Looks delicious!

@jmatt4life 4 жыл бұрын

This looks AMAZING but I will pipe in the filling when I make them. I have never seen these and I wish I had one NOW! I love CHOCOLATE!!!

@joseph841 4 жыл бұрын

We tried this kind of choco donut when we visited kawasan falls in Cebu. May nagbebenta along the way going sa falls, and this one is so good. Masarap sya, mejo messy nga lang kainin but still masarap. ❤

@juneljacinto3510 3 жыл бұрын

Dati din po akong baker sa Enteng Cheesedesal at Kambal Pandesal pero mas marami po akong natutunan sa inyong variants. Ang galing. Grabe 😍😍

@joanchoi01 3 жыл бұрын

I've been in kawasan falls in cebu. I totally recommended the place. Its really wonderful and lots of foreigners coming. Although you need to walk for about 45 minutes or more, its still worth it. Too bad, I was only in 1st falls 😢 but if you want to go up more you can ask the tour guide. They will assist you very well. I forgot how many falls are their 😅

@Hustlelyf 4 жыл бұрын

2:20 lanya nagulat ako akala ko naging pizza ung donut wew

@rosulep5281 4 жыл бұрын

Hahahahahaha ako din🤣🤣🤣

@miacelestinemoranio4487 4 жыл бұрын

😂😂😂😂

@mamamhelz8865 4 жыл бұрын

Same 😁🤣

@jacquiamper 4 жыл бұрын

HAHAHAHAHAHAHA! Naghanap talaga ako ng comment that said something about the pizza! 😂

@arminolucasrupertmatteoran9214 4 жыл бұрын

Ako din😆😆

@claireramirez6321 4 жыл бұрын

I worked po sa Cebu for a while and was able to eat choco lanay.. in bisaya lanay means melted.. yung natikman ko was always hot and the chocolate oozes from the inside as you bite at it, what makes it distinct from other pinoy bread po is yung cocoa powder + sugar filling is still quite gritty pa pero in a good way. masarap sya im sure masarap to though 😊 will try this kung kalasa nong choco lanay na na try ko few years ago.. keep up the great content po.. more power

@lutongtinapay2717 4 жыл бұрын

So that's it nasagot mo po tanong ko they uses ordinary cocoa powder thus the gritty and powdery texture. Thank's!

@claireramirez6321 4 жыл бұрын

and di po sya chocolate dough na version.. yung parang pizza natikman ko na plain dough lang.. gising pa po pala kayo 😅

@michaelnavea2963 2 жыл бұрын

OMGGGGGGGGG DAGHAN SALAMATTTT!! I'm from Zamboanga City and ever since my trip from Cebu specifically when we went to kawasan falls last November 2021 I'm still craving for this donut. In my opinion if I was given the option between dunkin, krispy kreme or this one? I'll choose this any time of the week. Goshh I still remember the first bite, we were just finishing our long hike from the most heavenly place kawasan was when we encountered Manong with his Bilao filled with this chocolate powdered not so mini donuts and he had a chocolate sauce inside a plastic ketchup container. At first I was hesitant because I was not so fond of sweets but when I took the first bite it was so delicious I had to order another, it was freshly cooked and to my surprise kuya said it's unli filling with just a pinch of his ketchup container filled with choco syrup it was magical✨ He really completed that once in a lifetime trip, I only pray he's still there? Because it was before the super typhoon hit cebu and I saw the damages and I was deeply saddened, I hope Cebu will make a speedy recovery because I'm planning to bring my family and get the experience I got before. Again thank youu for sharing this recipeee!!

@josephcesarrondilla 3 жыл бұрын

The most realistic baking video and recipe in KZfaq. 2 thumbs up for this channel.

@ithamarlowe6158 4 жыл бұрын

Oh my God!!!! This made me drool.. How!!! I need this in my life.

@rinac.m6423 4 жыл бұрын

Chef,i already make donut struesels in indonesia n they really like it. I put in donut oreo n marie regal with filking chocolate,its really very good. I sell cheap.thanks for the recipe.🙏

@jkreativ22 Жыл бұрын

i will also try this. thanks for the tip

@yolandamorales3712 3 жыл бұрын

i watch other dough making but i think i should follow the well experienced baker.😍

@DF-xj4pv 4 жыл бұрын

I love that you're using milk powder. I've always thought there needs to be some way to use it in baking/desserts, but I could never find anything. This looks delicious and I'll definitely try this for my birthday. No better gift for myself:D

@cassandravictoriabajuyo1433 4 жыл бұрын

Now I have a plan for my birthday Thank you for the idea!!!

@memangmema 4 жыл бұрын

GINAWA KO SIYA NGAYON!! Ang Sarap!! I follow the recipe except for the glaze part.

@jay0341 4 жыл бұрын

Ano ginawa nyo po sa glaze part?

@ranielbumanlag5168 4 жыл бұрын

@@jay0341 Tinapon haha 😂

@krisaquino7349 4 жыл бұрын

Anong ung choco niya te .cocoa padin baun

@memangmema 4 жыл бұрын

@@jay0341 ini-skip ko lang kasi dumidikit naman yung powdered mixture sa doughnuts eh.

@memangmema 4 жыл бұрын

@@ranielbumanlag5168 HAHAHAHAHA LT 😂

@christyann 4 жыл бұрын

That's a lot of work but I'm sure it's worth it. Looks delicious!

@josephcesarrondilla 4 жыл бұрын

Ito ang sikat ngayon kahit sa ibang bansa.. masarap talaga ang gawang pinoy! SUPER YUMMMMY...

@nengskeedoodles2946 3 жыл бұрын

I tried this earlier and it is seriously delicious. It is not that sweet for me. One factor would be that I substituted a bit of powdered sugar, in the glaze, with cornstarch. Another thing would be to not too much filling. It's worth the time and effort to make. Eating in moderation is really something that we always have to keep in mind.

@riizerupascua2388 4 жыл бұрын

Wow😋 I'll do this later.TYSM for the vid.

@zyruznavarro9187 4 жыл бұрын

Hm po

@imbobb 4 жыл бұрын

How did it taste

@pambisugar8286 4 жыл бұрын

FYI: You are so pretty😊

@sallyamor855 3 жыл бұрын

riizeru pascua • 11 months ago Wow😋 I'll do this later. TYSM for the vid.

@cooklikecrazy 4 жыл бұрын

Makikikain na lang po ako.. hahahaha! Iba ang tallent ng mga mahilig sa baking. Needs a lot of patience and needs to be accurate. Dahil jan, eto ang sayo! 👍👍👍

@charissemarielbucoy7024 3 жыл бұрын

I just tried doing this yesterday. Super sarap. Cravings satisfied talaga.salamat sa pagshare ng recipe. 🤗 nakakbusog na ang isang donut and mrami pang napproduce ng isang gawaan! God bless po!!

@bluepaint4651 Жыл бұрын

Bonga hindi tinipid sa ingredients,chocolate kung chocolate 🍫

@Isa-zt6rn 4 жыл бұрын

5:09 "dilute in water" me: how much water? them: "water"

@fastbal23 4 жыл бұрын

Looked like about 1/3 cup if that helps

@croissant3909 4 жыл бұрын

it's like making vanilla custard or somethnig like that... enough water to dissolve the cornstarch

@broskichannel4163 3 жыл бұрын

Its not that complicated

@gildalim763 3 жыл бұрын

Cornstarch is usually dissolved in equal amt of water.

@robegabuat4224 4 жыл бұрын

I’ve been to Kawasan Falls twice but never got to taste this hehe! Looks yummy though. 😃 you can see this being displayed beside the road along with other souvenirs made from coconut shells.

@boitagapaginspire9055 3 жыл бұрын

Tried the filling, promise sobrang sarap!! Ung maglalock at maglalaway panga mo sa unang kagat kasi nga masarap sya. Nagtry ako ng dough using cocoa na nabibili sa palengke, ung tingi, advice ko na wag nyo gamitin yon kasi hindi sya nahahalo plus, ang pangit ng lasa nya.

@helpmereach100subscribersp9 4 жыл бұрын

Do you wanna die early? Chocolanay: *YES!*

@roseanaflowery1008 4 жыл бұрын

Same

@kevin682rb7 3 жыл бұрын

Death by chocolate??.. no a bad way to go🤣🤣

@merylgarcia2522 4 жыл бұрын

Anna Olson once said: Do not add the salt, not until you have let the yeast set in to the mixture and feed on the sugar. The salt kills the yeast activity and may damage the quality of your dough.

@unitedhandsproject246 4 жыл бұрын

Mabuhay ! ! ! Thank you for posting this. I will try this week here in KUWAIT 🇰🇼🇰🇼🇰🇼.

@unitedhandsproject246 4 жыл бұрын

My nais po ako itanung kung pwede po. 1) nung check mo yung elasticity ng dough, Di pa sya fully developed Lalo na ang gluten nya. Anu po yung nais po nyo e achieve sa dough? Thank you po sa sagot.

@lutongtinapay2717 4 жыл бұрын

Since hand knead po siya tiningnan ko kung enough na o pwede na yung elasticity ng dough. Kung mabilis pong mapunit ay matigas at mabigat ang kakalabasan po lalo na kung lumamig.

@luemichellerogador3956 4 жыл бұрын

Ask lng po kung sakali mgkano po sya pwede ibenta thank u po sa sagot😊

@alvaropolitiks 4 жыл бұрын

Ohhh beautiful country I've never been there but I know that Kuwait it's a nice place

@kimberlyrequinto7873 3 жыл бұрын

Gosh!!!I MISS THIS DONUT!!!MY SISTER AND I BUY TWO PACKS OF THAT WHEN WE VISIT KAWASAN FALLS,NUNG ONLY GIRLS TRIP NAMIN 2 YEARS AGO?...I MISS KAWASAN AND THAT DONUT!!!sapamat nadin at may recipe na...gagawin ko to bukas😊

@jeng_jeng_jeng 3 жыл бұрын

We had that after we left kawasan fall! It was so yummy! It's in a bite size, so YUMMY! Can't wait to try make it ourselves, thanks for the recipe!

@sunshinedavid4171 4 жыл бұрын

Never been in Cebu kaya nung nakita ko to sa feed ko na-amaze ako sa ibang version ng donut na 'to. Will definitely try and make this! And Im planning to substitute ang MILO for coating. Hehe :) New subs here! Thanks for awesome idea 💟💟💟

@cylltndn7935 4 жыл бұрын

Seems tagalog is so poor you have to use English to substitute your thoughts... NAKAKAPAGPABAGABAG

@ItsyBitsyAbby 4 жыл бұрын

@@cylltndn7935 hi there! Just wanted to share something 🥺 As a common knowledge, there are around 120 to 175 languages in the Philippines. In the city of Manila, the use of mixed language (i.e. Engalog and Taglish) is prevalent. Many says that the two mixed language are the same but my college professor who is a Filipino major says that there's a difference between the two. Engalog contains more English while Taglish contains more Tagalog. As a clarification, the language that Sunshine David used is called Engalog. That doesn't justify your assertion that "Seems Tagalog is so poor you have to use English to substitute your thoughts" 😉 Hope it's another knowledge learned for everyone 😄

@eii1999 4 жыл бұрын

wow thanks for creating a vid that's sooo detailed. I've eaten this with my siblings after a very long trek at the Kawasan Falls in Badian. I LOVED IT SO MUCH BUT SADLY UBUSAN ANG DONUTS NA TO DUON AND WE HAD ONLY BOUGHT A FEW :(

@tastyph493 3 жыл бұрын

Maraming salamat po Madam sa recipe niyo. Nagawa ko po sya ng maayos at gustong gusto ng mga kasama ko sa trabaho pati Family and relatives namin. Nagtatanong nga po sila if di ako magbebenta kaso ginawa kolang para ma try at ma upload sa channel ko. Luck for this video po.

@chefcookkonohay1835 3 жыл бұрын

Actually I miss this food when I was in Cebu.. But now I am here in Cavite but luckily so grateful here that youve been uploaded this vedio of choco lanay... Im gonna make this remembering when I was still in Cebu 😁😁😁 Your vedio is clean and wonderful..

@AngelaRMFerrer 4 жыл бұрын

Ang galing po. It looked so good, and I bet it tasted great🙏🏼❤️

@fransiskakarolina5691 4 жыл бұрын

I've already try this recipe and it was divine! It was easy to follow. Thank you so much for sharing ❤

@09154340471 4 жыл бұрын

soft naman po ba yung bread after a day? thank you po!

@fransiskakarolina5691 4 жыл бұрын

@@09154340471 still soft, you need to store the doughnout in the airtight container thou

@kutchinangkulot2639 Жыл бұрын

Yung pinang dilute po ng cornstarch, ilang po measure ginawa niyo?

@Atenoemscooking 4 жыл бұрын

thnx po sa recipe,gunawa ko din yan..melted butter ang ginamit kong glazed para tipid tapos alaska chocolate powder ang ginamit ko sa streusel tas gumawa ako ng mocha filling istead of chocolate sarap po..ang costing ng recipe,254.40..😃. share ko lng po

@Kurtisss777 Жыл бұрын

Tried making this way back pandemic, the dough were hard as a rock even though i made it step by step through this. Masarap padin nmn hahaha ako lang umubos di kaya ng ngipin nila

@hotpikachu 4 жыл бұрын

This feels like 2014 again for some reason i love it good times

@alifianabilla6920 4 жыл бұрын

I made it today for my birthday :) It's delicious, thanks for the recipe

@iralizettevaleza 4 жыл бұрын

Magkano po nagastos nyo? Thanks

@Twilliams60142 4 жыл бұрын

This looks amazing! I will be trying this sometime soon but since I'm just one person, I would have to quarter this recipe. I usually don't like watching long cooking videos but yours was done very professionally and very well done! I also appreciate that you had a little music in it but it was so low that it didn't distract me from paying attention to what the video was all about. Hate when other channels put obnoxiously loud music in their videos. Thank you for sharing!

@vincer7824 4 жыл бұрын

Do the whole recipe and make a lot of local friends!

@Twilliams60142 4 жыл бұрын

@@vincer7824 LOL...maybe one day!

@JefrenGarciasVlogs 3 жыл бұрын

I really live cooking, kya nainspire din aq mag vlog..thanks for sharing

@shaneleonardo591 4 жыл бұрын

love the background musics❤

@cash.ew. 4 жыл бұрын

Just imagine the mess a five year old would make eating this-

@cylltndn7935 4 жыл бұрын

Just imagine the mess a 40 year old single man would make preparing this

@quietplace85 4 жыл бұрын

@@cylltndn7935 I'm 40 years old and I would love to eat this. But it seems to be very much work.

@Ashleyation 4 жыл бұрын

I can confirm! Living with a 5 year is cleaning up a lot of mess.

@happypenguin25 4 жыл бұрын

Honestly I'm more imagining the mess I, (26yo), would make of eating this. That's a pocket full of mess right there

@happypenguin25 4 жыл бұрын

@Ummer Farooq This went over my head. Sorry, what?

@kahitsaan1335 3 жыл бұрын

Thanks for sharing your recipe to us☺️,it's really helpful...God bless po and Stay safe🙂

@mhienoawea1362 3 жыл бұрын

Ty sa pag share ng recipe. Fav ng mister ko ang donut kaya ta-try ko po ito 👍

@WorldwideViralVideos796 4 жыл бұрын

Mukhang masarap nga cguro.. Pero ang daming proseso..

@tinakulakove614 4 жыл бұрын

This look devilishly delicious.... XD I gotta watch my weight after making this ... thank u so much

@deniztokur3597 4 жыл бұрын

If you like it you should try "izmir bombası" this is also very tasty

@bryanlabor1233 3 жыл бұрын

Na try na po namin ito at super duper the best as in🖒🖒

@plauditecives 4 жыл бұрын

Would you mind telling me who the singers are -- particularly the first two? (And I liked your recipe too, of course!) Thank you.

@queen.hyonie 4 жыл бұрын

The 1st one is Kriesha Chu a Filipino Kpop Idol

@cinnamorollfood9867 4 жыл бұрын

There were so many songs. This is the list in order of appearance. 1. Love My Way - Kriesha Chu 2. Wednesday Night - NUERA 3. How Come - Sang-Min Chu 4. Stay a minute - Pilo 5. Going Crazy - Seung Shik Shim 6. Nobody but U - ALPHAMUS 7. Love My Way (Instrumental) - Kriesha Chu

@mines8163 4 жыл бұрын

I went to Kawasan falls last year and this tasted good!

@NOORCHANNEL0123 4 жыл бұрын

Grabe, at Isa na namang napakasarap na lutong Tinapay. Nag crave tuloy ako Mam..

@raiseldonuts Жыл бұрын

Senang sekali bisa menemukan chanel ini, videonya sangat bagus dan mudah di fahami, terima kasih sudah berbagi resep donat coklat.

@toxicrainbow86 4 жыл бұрын

Bet ko po ang bowl niyo. Good size even for kneading!

@CarrenEistrup 4 жыл бұрын

I'm a 11 year old I kinda think it kinda looks like a slime😂 when youade the dough but that recipe really looks good wish I had the complete ingredients

@nathalialynchua2766 3 жыл бұрын

salamat po sa pag share may bagong recipe po ulit akong natutunan hopefully makapagluto din ako ng ganyan. :)

@candivillanueva2857 3 жыл бұрын

Pag ETO nasaharapan ko,walang diet2 🍵🍵

@Matthillsworth 3 жыл бұрын

"Oh what is it?" "Basicly fried cocoa, butter and sugar with a bit of flour" "Sounds delicious!"

@lalAlyssa 3 жыл бұрын

Isnt that the buildinh blocks of most pastries tho 🙄

@pamelahewlett1750 4 жыл бұрын

Wow!, that looks amazing!!😍

@ivankavaysanlieva4083 4 жыл бұрын

This is is the paradais of chocolates !!! So so nise ,so suit !!!

@edimar29 4 жыл бұрын

Those look ULTIMATELY, CHOCALATELY, AMAZING, MARACULOUS AND DELCIOUS....... But too sweet, any else here on a diet?

@AbiNomac 4 жыл бұрын

What on earth. Ive never seen anything like this. I must try it now

@ma.elenarepolidon9532 4 жыл бұрын

nag-enjoy ako.. sa background music.. myghad! sarap magtimpla agad ng kape! 😁 dahil sa luto at sa pa kpop chuchu nito.. anu2 songs po ito at sino2 artist? please..😊 kamsahamnida..❤

@skyler_arcala 3 жыл бұрын

here's some tips sa iba kung gusto nyo mas mabilis ung pag lagay ng filling so usually they use a squeez bottle with a verylong nozzle. They put the filling inside the squeez bottle then they make pasok the nozzle inside the Doughnut (no need to cut the doughnut) after they make pasok the nozzle they wiggle first before they squeez it thats all 😁😁😁

@fatima_skitchen Жыл бұрын

Wonderful delicious recipe we have enjoyed watching u r recipe and have new journey with us 😊 brilliant cooking mouthwatering recipe 🥰 ...

@RookieAssassin 4 жыл бұрын

I feel like this is one of those things that look amazing on camera and probably taste really nice too but after like a bite or 2 you’re already full and you’ve wasted all your ingredients on this

@Neerepha 4 жыл бұрын

Me too. I'd love to try them but I'm sure I'd be disgusted after eating half of one donut. And I LOVE chocolate. It's one of those recipes to make for parties, so everyone can have some

@amos640 4 жыл бұрын

meraw wdym theres no chocolate? cocoa powder is used for making chocolates

@Neerepha 4 жыл бұрын

@@djdnnakak2iw82 lol what chocolate is cocoa powder, sugar and butter mostly

@jheanettegadiano48 4 жыл бұрын

I've made this and it's not that sweet because of the streusels. It was bittersweet, perfect for my dark chocolate craving. The filling was just right. i was thinking it was really sweet but not at all. My family didn't love it coz it was too bitter (they're not into dark cocoa) for them but I love the balance.

@ew8381 4 жыл бұрын

RookieAssassin it’s because she has a bakery so she makes a bunch of them

@ellainebalane72 3 жыл бұрын

Tinry ko po recipe nyo at nagustuhan ko po ung resulta kse po msrap. Salmat po sa video nyo lage ko po kayo pinapanuod😍🤗

@makadasigvlog Жыл бұрын

Grabe Naman super yummy tingin palang busog kana hehe😊

@raindy9850 4 жыл бұрын

The bluest-indigo filling I've ever seen... wow

@nattojelly8349 4 жыл бұрын

This looks delicious!

@ellenspear50 4 жыл бұрын

These look dangerously wonderful. I'm kind of glad I don't have access to them in New Zealand.

@roxannemonses3183 4 жыл бұрын

Ang sarap! Perfect! 😍 Nagustuhan ng mga kaibigan ko yung gawa namin ❤️ Thank You po sa recipe 😊

@MrPatricioh 4 жыл бұрын

Here in Brazil, we call it "Sonho". Means like "Dream"

@janniekennedy9636 4 жыл бұрын

Who else thought the pizza cover was mean🙄?

@sharasarah3026 4 жыл бұрын

hm?

@hazelchief-rabbit5903 3 жыл бұрын

What pizza cover?

@josephcesarrondilla 4 жыл бұрын

The ultimate, mega atomic, super chocolaty, deliciously yummy bread!

@richardgshields 3 жыл бұрын

Hmm a chocolate coated chocolate sugar pudding in a fried, chocolate syrup coated sugar bun. This is a game for the young.

@wentylim4724 4 жыл бұрын

Hi there! Thank you for sharing the recipe.. looks fantastic! Can I use chocolate bar instead of the choc powder for the filling?

@Green3792 3 жыл бұрын

Meu Deus que maravilha. Estou salivando desde o começo do vídeo. Parabéns.... Minha mulher terá de fazer igual pra mim 😂

@jenninciong4344 2 жыл бұрын

Namimiss ko na magtinda nito, eto hanap Buhay ko noon pandemic

@AshengPlasheesh-mv9be 9 ай бұрын

nasasaktan ako for attorney but the whole series omg napaka gandaa congrtas to the whole cast sana mabigyan pa ulit kayo ng projects❤

@DIVINAABONALES 4 жыл бұрын

This is look sweet and yummy can I have one pls...

@rdu239 4 жыл бұрын

Sugar for the glaze and dust coating can be lessened if you it to be overly sweet, because the choco filling itself will carry in the flavor

@guinbrew8541 4 жыл бұрын

AHHHHHHH I CAN STILL REMEMBER THE TASTE. SOBRANG SARAP NETOOOOO

@dyoskoporsanto9364 4 жыл бұрын

HALA LAMIA KAAYO ANI OY. NAGPAIBOG MANING GIATAYYYY OYYYYYYY.OMMMM YUMMY

@RockyBada 4 жыл бұрын

Sarap po nyan sana matry ko recipe para nman kumita rin ang bisnis ko pandagdag sa negosyo ty gudday