Рет қаралды 2,950
Chocolate Ganache Recipe
1kg Chocolate chips
225g Margarine/ Butter
1 cup milk
This Ganache recipe uses milk, there is no need to go shopping for heavy whipping cream. Milk and Butter is the substitute for Heavy whipping cream.
I use this Ganache recipe for crumb coating fondant cakes, cake decorating/icing , chocolate drip , glazing,desserts etc. This recipe firms hard and tastes delicious.
In this Video I also share tips on how to store and preserve leftover ganache
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