Chocolate Pastry In Kadai | No Oven, No Eggs, Condensed Milk, Milk Powder | Easy Chocolate Cake
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Ingredients:
For Cake:
Oil - 1/2 cup ( 100 ml )
Curd - 1/2 cup ( 100 gm )
Powdered Sugar - 1 cup ( 200 gm)
All Purpose Flour/ Maida - 1.5 cup ( 225 gm )
Cocoa Powder - 1/3 cup (38 gm)
Baking Powder - 1tsp
Baking Soda - 1/2 tsp
Salt - 1 pinch
Milk - 3/4 cup
For Chocolate Cream :
Chocolate - 210 gm
Cream - 375 ml
For Chocolate Ganache :
Chocolate - 150 gm
Cream - 100 ml
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