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Today we're making a Chocolate Pound Cake with a Simple Powdered Sugar Glaze cause the Chocolate Glaze I attempted to do was an #EpicFail!🤣
#PoundCakeQueen👑 #ChocolatePoundCake
INGREDIENTS I USED:
Preheated oven 325 degrees
Cook time 1 hour 20-25 mins (depends on your oven)
2 Sticks of Butter
1/2 C Crisco
3 Cups Sugar
5 Eggs
1/2 Tsp Baking Powder
3 Cups Cake Flour
1/4 Tsp Salt
1/2 C Cocoa
1 1/4 C Milk
1 Tsp Vanilla
FOR GLAZE I USED:
Powdered Sugar
Milk
Vanilla Extract
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Winston-Salem, NC 27116
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