#chongerecipe #chonge #meethechonge #meethipuri #warqipuri #mohharam #muhharamrecipe #sweetrecipe #muharramspecialrecipes
Yield:-
15-16 chonge
Ingredients:
2 cup all purpose flour ( 250 g )
4 tbsp desi ghee
1/3 tsp salt
Water
Chashni:
1 cup sugar ( 200 g ) or jaggery 250 g
1 cup water
1 tsp poppy seeds
2 tbsp dry and grated coconut
1/2 tsp cardamom powder
1 tsp kewra water
10 strands of saffron
Oil and flour for layering
Oil for frying
Dry fruits for garnish:
Grated coconut
Almonds
Cashews
Poppy seed
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