@kalareyes5448 6 жыл бұрын
Glad I watched this video. I've been having a hard time getting my cinnabons tight. They are always too loose. Watching this helped me figure out what I was doing wrong.
@denissefaylo9593 3 жыл бұрын
Not only was this enlightening, it was satisfying to watch. The way the dude just spreads the cinnamon then rolls that dough with so much ease. It made me realize I need to add more cinnamon filling!!! It’s amazing!!! I hope I can duplicate this!!
@COJAZZ3 6 жыл бұрын
I like how technical he is with everything☺
@nikkilovesrocks 2 жыл бұрын
WoW! Just WoW! I've watched so many cinnamon roll recipes in the last month on here! This showed me so much I hadn't learned! *Perfecting my homemade Cinnamon Rolls 😋
@AndTodaysProjectIs 5 жыл бұрын
3 inches thick each! That's a BIG tip! Thanks for posting
@TheA10Phonex 5 жыл бұрын
I’m watching this at 4 am 😩
@marthajulian7064 5 жыл бұрын
Wow. Crazy perfect technique he uses. Thank you for this video. Making cinnamon rolls in the morning doing it exactly like he does. I'm excited :)
@mukbangjeezus126 Жыл бұрын
I used to work at Cinnabon when I was 16, I’m 39 now. This is way too long to roll these! And we used to put 6 in the pan and not 4. I timed myself I rolled it in about 1:28 seconds. The perfect roll should be even with 5 1/2 to 6 rolls. And the rolls should be even. Took 7 min to do this? lol
@nikedewi8200 3 жыл бұрын
Its very neat,thorough and clean work,❤️❤️
@lorraincassesso1611 5 жыл бұрын
Wish i watched this before i put the filling in my cinnamon rolls learned something new use rolling pin after cinnamon is sprinkled on
@smileonlegs1 4 жыл бұрын
lol literally did the same thing, watched it after I filled and rolled my cinnamon rolls.
@Lisa-hc3uq 3 жыл бұрын
I tried this method and the brown sugar stuck to my rolling pin. Created a mess. I think theres something in the cinnamon mixture, because of the overall flavor of the Cinnabon and stickiness factor I had. Sonething is missing somewhere.
@nikkilovesrocks 2 жыл бұрын
It only works if you use the right amount of softened butter on the dough & cinnamon in your mixture. Baking is Science 🧪 🙃
@pouncerminned863 2 жыл бұрын
@@nikkilovesrocks they actually use margin not butter when they spread it on top
@jorgealviarez983 Жыл бұрын
👏👏👏you are the best!!!
@druthreposteria 3 жыл бұрын
Excelente explicación saludo desde República Dominicana 🇩🇴
@ignoranceisnotatrend4669 3 ай бұрын
Now i know why I don't like cinnabon 😮I DIDN'T SEE NO BUTTER SPREADED ON THE DOUGH BEFORE ADDING THE CINNAMON
@user-mv4qf8nz8x 3 ай бұрын
I'm not sure the video I watched shows butter as the first thing used
@ibrahimshaban761 Жыл бұрын
Insert the dough into the machine, so that the face becomes a rectangle, how many times in the machine, thank you, brother❤
@sugarspiceandeverythingnic4803 5 жыл бұрын
I'd love to have a shelter!
@chickenfarm09 Жыл бұрын
that is so delicious. Truly one of the best things to eat
@jurgostuff 3 жыл бұрын
5:28 if I made that at home those would be quickly eaten!
@noblewolf5976 4 жыл бұрын
This is a great video to watch if you want to learn how to roll big baseball bat-size joints/blunts...cinnaweed
@peyytonnn9252 7 күн бұрын
😂
@jurgostuff 3 жыл бұрын
Is that Jimmy McGill... I mean Gene?
@SandraTDance 2 жыл бұрын
This is great, thanks so would you know if this a premade mix for the center of the roll?
@deebee4850 Жыл бұрын
It’s a mixture of light brown sugar and cinnamon. Usually one cup packed brown sugar to 3 tbsps of cinnamon. I make these several times a year. Hope this helps.
@SandraTDance Жыл бұрын
@@deebee4850 Thanks
@ginjdevera6031 3 жыл бұрын
Anybody knows the dough weight? Kindly share.
@mmfine718 Жыл бұрын
Does anyone know the weight of the dough he's rolling into that yard wide square?
@totallydomestic433 3 жыл бұрын
He cheats with that machine😆
@tirakaasiyah6394 3 жыл бұрын
thank you.
@cuteme6440 3 жыл бұрын
What is the brand name of your dough roller?
@nigello4125 3 жыл бұрын
This takes 5 minutes?🤔
@user-zz6bp2hn5j Жыл бұрын
Что это за разделитель, по которому раскладывают булочки
@hm5544 4 жыл бұрын
ماشاءالله
@Sc4rvi 6 жыл бұрын
Why he's not putting 6 and 6 instead of 4 and using 3 pan?
@aggressivesewerpipe6290 6 жыл бұрын
irma Sovia we all idk infinity wars was stupid tho
@jelayace 6 жыл бұрын
Its a full pan.
@sticktrik 4 жыл бұрын
irma Sovia The 4 will expand!!!
@picroger4510 4 жыл бұрын
To get 4 even buns, If put 6 you'd end up with 4 corners and 2 middles, that way all 4 are corners
@Sai-wf8pz 3 жыл бұрын
Maybe he got an order of 4 buns?
@saranasser3481 3 жыл бұрын
قود فري قود تسلم ايدك
@MariaAguirre-lp7dy 4 жыл бұрын
When I worked at Cinnabon it was 6 in a pan not 4
@helloitsmebarney9526 4 жыл бұрын
Do Cinnabons proof their cinnamon rolls? Cos in the vid idk but it looks like he throw it up in the oven after putting the fillings.
@Adashki 4 жыл бұрын
@@helloitsmebarney9526 Could've been a food warmer.
@daveheel 3 жыл бұрын
@@helloitsmebarney9526 of course, there is another proof. he put them in a proofer--not an oven.
@brittnygarza5729 3 жыл бұрын
I need the secret recipe Maria!!!! Please!! 😂
@Lisa-hc3uq 3 жыл бұрын
@@brittnygarza5729 The Kneady Homesteader on KZfaq is a fabulous bread maker. She's a great teacher too and very easy to follow.. I'm sure she has a recipe for these delicious rolls. Do a search for her and go into her playlist and search there.. 🙂
@debradurso524 2 жыл бұрын
😮
@user-hb5nb7uj1g 7 жыл бұрын
please the ingreidients
@user-uf3rz1tu3y 6 жыл бұрын
جاردينيا العرب секрет,спрашивали не говорят! :-
@vahbrandy4259 4 жыл бұрын
Cinnabon is the best
@marialuna7078 7 жыл бұрын
mmmmm....
@sararamos7468 5 жыл бұрын
por favor en español la receta
@daveheel 5 жыл бұрын
this dude has nice arms.
@ifahadmunir 5 жыл бұрын
Day 60 without sex
@chanelmeera8579 7 жыл бұрын
ا
@allthingschristina9242 6 жыл бұрын
Whats that machine that flattened the dough out?
@jelayace 6 жыл бұрын
@@paulinagarcia4555 hi I work in cinnabon Philippines. Our settings for sheeter are 9 and 5 😊
@jelayace 6 жыл бұрын
@@paulinagarcia4555 yes 😊
@alexisrodriguez7127 5 жыл бұрын
Paulina Garcia ok if you worked a cinnabon can you tell me what is in the cinnamon mixture. Is it just cinnamon or is it cinnamon and brown sugar? What are the ratios. Is it a special cinnamon because every time I make cinnamon rolls they do air have that gooy cinnamon at the bottom like cinnabon
@saydsaber1838 5 жыл бұрын
@@paulinagarcia4555 Hi paulina I'm from Egypt pleas can you send the cinnabon ingreidients with my respect
@sugarspiceandeverythingnic4803 5 жыл бұрын
A sheeter.
@labodorlover 2 жыл бұрын
Whoa!!!!😷 where is his net, to cover his beard??? Wtf is wrong with the food industry! you’re supposed to make sure the food doesn’t get anything falling in or on it, by not leaning over the dough OR not wearing hair and face net. I mean you out the gloves on, why not go all the way.
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