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Easy Homemade Wine from Store Bought Juice
Рет қаралды 518,632
5 жыл бұрынHow to Make your own Wine from Store Bought Grape Juice at Home using Bread Yeast! Yes, you can make wine at home with bread yeast. Can you use other yeasts? Sure, but they won't work the same in this exact recipe! It's science.
No, this is not "inmate wine" or "prison wine" or Pruno or anything close to that. This is just a basic red wine that anyone can brew at home. Before you start thinking this is any less "real wine" than others... what is wine made from? Grape juice, skins, yeast, water and sometimes added sugar. Take the skins out, it's white wine. Sure, ours will be red because the juice makers add dye (even though it's not in the ingredients!), but in the end, it's the same process as the big time wineries. Concord Grape isn't the most commonly used varietal for wine, but there are some that use it, and this wine tastes a lot like those brands, Manischewitz comes to mind. The flavors are fruity, sweet and light. A friend described it as "Grape juice with alcohol", and she loves it.
We made a page all about what GEAR you need for Brewing, have a look: www.city-steading.com/gear
Using Aldi grape juice and bread yeast with some plain white sugar, watch Brian show you how to make the wine his friends call, "the best wine I've ever had". No kidding.
It comes out sweet, not dry, and it's ready to drink in just a couple of weeks! You gotta try this one.
Part Two: • Tasting Cheap Wine - B...
Finale: • Sweet Red Wine Finale....
__________________________________________________________
Things you will need:
* 1 Gallon Carboy with Airlock and stopper: amzn.to/2vFExTR
* My black funnel! amzn.to/2MHFyRP
* Hydrometer amzn.to/2vHOjEJ
* Star San Sanitizer amzn.to/2McDzsy
* AIRLOCKS! amzn.to/2BdMxjQ
* Fleischmann's Yeast: amzn.to/2pFTgL6
This recipe makes a gallon of sweet red wine.
1 gallon of grape juice with no preservatives (we use Aldi's juice)
2 1/2 cups of plain white sugar
1 teaspoon of yeast
2 weeks
Yeah, I know, we made a 20 minute video explaining how to add sugar and yeast to grape juice. It's more entertaining our way.
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@Boyhood3 3 жыл бұрын
You guys look like the couple that didn’t talk to other people but eachother I love it
@cigarsandlures9843 3 жыл бұрын
Just bottled my first white wine, using this recipe. After racking, I let it set for about a week and a half and it cleared up beautifully. The taste was awesome, clarity was beautiful and it finished at 13.13%. I'm now hooked. I have a simple mead that has been fermenting for about 4 weeks. Can't wait to see how it turns out. Thanks for the great videos and simple recipes!
@ld5984 2 жыл бұрын
Hello. What brand of grape juice did you use?
@randpmagnuson6711 2 жыл бұрын
Is it low sugar wine?
@GogiRegion 2 жыл бұрын
@@randpmagnuson6711 If you want a low sugar wine, use a little bit less sugar or a higher alcohol tolerance yeast to make sure it ferments dry. The recipe in this video creates a very sweet desert wine type thing.
@dingdong6005 Жыл бұрын
Does it give you buzz ?
@tudley1059 Жыл бұрын
First time wine attemp, using welches grape juice. Og 1.100 and after 15 days at 65-70* we thought it quit working and racked into another gal bottle. Hydrometer 1.060. Thought it done but started working again. Will alcohol % increase or will it stay at 1.060?
@jeffreyperdue1606 Жыл бұрын
I love how much you all have changed from this video to today (11-27-22). Just went to store to get the stuff for this and the black cherry cider from today's video. Keep doing what you do guys, we love it!
@CitySteadingBrews Жыл бұрын
We're always learning and trying to improve!
@paulsweet2469 3 жыл бұрын
I like how the bookshelf casually transitions from alcohol to books
@southernmimi 3 жыл бұрын
I made this recently, and shared a glass with my daughter in law. She immediately said it would make a great Christmas gift. Lol
@rvaughan74 3 жыл бұрын
When I brewed from Grape Juice I made my own airlocks. My setup was fermenting in 2-liter pop bottles from store brand pop, which also made sports water bottles with tops with compatible threads. Anyway, the locks were those sports tops with plastic tubing glued in placed onto the pop bottles and the other end went into the water bottles. Simple but it worked.
@shikiaura 5 жыл бұрын
"My wine glass is empty," is a problem that nobody should suffer with this channel in their subscription box. Yet another way to solve the problem
@CitySteadingBrews 5 жыл бұрын
My thinking exactly.
@palipali4264 3 жыл бұрын
it's so tragic to hear.... I'm sobbing uncontrollably at her admission. so sad. How can her husband leave her in such acetate! lol
@keepdancingmaria 4 жыл бұрын
If you only have 1 funnel, you can add the sugar first, then go ahead and add half the juice. The juice washes out any residue sugar out of your funnel.
@dos7648 5 жыл бұрын
Drank all 4 bottles of this over a 3 day period this weekend turned out pretty good. The wine finished at around 11.29%. I drank like a bottle and a half last night and smoked a few blunts with it, I was truly floating. Made another batch Thursday when I bottled using a wine yeast but about to make some more tonight and going back to the bread yeast in the fear my other batch is going to end up being to dry. Thanks again for sharing your know how.
@josh9677 4 жыл бұрын
I was inspired by this video, so I bought some airlocks and a cheap jug of apple juice. I had some redstar bread yeast from a couple years back when I was gonna attempt this but never did. However I got excited hearing people supportive of this way of making wine instead of all the wine snobs saying it's "junk" if not done their way. I was shocked how fast the yeast started to make the air lock bubble which was about 10-15 mins after I pitched it. I however did use some wine nutrients a day after it started to bubble which turned my air lock in to a geyser. Then proceeded to burn through sugar in 4 days including the first. It's still the 4th day and I'm drinking it and I'm shocked just how strong it is. Thanks for the inspiration.
@hermanhermit3616 5 жыл бұрын
You guys are really fun - I have been brewing “ stuff” for 40 years and I still love to see others who are obsessed with this science
@user-wx4mh4om5g 26 күн бұрын
Why can't I ferment juice with the preservative E202? ☹️ I brewed this 3 days ago. Should I get rid of it?
@briantunzi2462 5 жыл бұрын
THANKS A BUNCH 4 YOUR INFO , CAN'T HURT TO LEARN MANY WAYS TO DO THIS !
@Arqanault 5 жыл бұрын
Absolutely love your channel. I just started brewing mead and I've found your videos extremely helpful and informative. Makes me wish I still lived in FL. Lived like an hour away from you guys in Lakeland. Keep it up!
@CitySteadingBrews 5 жыл бұрын
Thanks and... damn, where did you move to?
@kristinelsenbeck3288 3 жыл бұрын
Made the simple apple cider yesterday and made this one a few minutes ago. Gonna go off my rocker waiting two weeks 😂
@hollyortiz-fm6xv 9 ай бұрын
Tonight I decided to combine this recipe with wine tannin, and yeast nutrient. I did it in a 6.5 gallon bucket and ended up adding WAAAYYYYY too much sugar. But thanks to the knowledge I've learned (mostly from this channel) I was able to sanitize a 3 gallon fermenter quickly and add water. My OG went from a ridiculous 1.146 to 1.112. Thank you both so much!
@daramarie2925 3 жыл бұрын
I'm going to start making wine tonight as a project for my biotechnology class, wish me luck!!!
@dororomifasol6424 3 жыл бұрын
GOOD LUCK ෆ╹ .̮ ╹ෆ
@ilKhan-Ghost-of-Clan-Mongoose 3 жыл бұрын
Heck yea Dara.... Let us know how that plays out in Bio Class.... a great topic to work with
@GlenfinnanForge 5 жыл бұрын
I just gotta say, I really enjoy your videos about brewing. People get so pedantic about all things brewing, and it is so refreshing to see brewing based on the KISS principle. Thank you!
@vandewap 3 жыл бұрын
Love the simplicity of this recipe. Started one today!
@Tsoiugidali 5 жыл бұрын
You two are awesome. I started a new batch just yesterday. Thinking of some Christmas wine cheer with the whole family.
@christobuys2131 4 жыл бұрын
I love you guys. Thanks for the amazing info and for being a blast. I'm doing this now
@DakotaMartinez32 3 жыл бұрын
Made this with lalvin 71b and it turned out great!. Been drinking it for the past month while most of it sits in secondary and enjoying the change in taste as it ages. Cheers, and thanks!
@bloodypirategutszero8899 5 жыл бұрын
I started brewing about two years ago I wish I found this channel then. I like doing things simple, not over the top like most of the other ones I was watching
@CitySteadingBrews 5 жыл бұрын
Well... we didn't have the channel then, but... we're here now! Thanks for your support!
@claradmello8637 5 жыл бұрын
@@CitySteadingBrews LP l
@leifd731 4 жыл бұрын
@@CitySteadingBrews You said that people use vodka, and that you use sani-water in the airlock, is regular tap h2o ok or is there some risk using tap?
@CitySteadingBrews 4 жыл бұрын
@@leifd731 you want something that will kill bugs, so regular water isn't recommended.
@leifd731 4 жыл бұрын
@@CitySteadingBrews thank you! And thank you for responding to my questions so quickly.
@meganriley253 Жыл бұрын
Thanks for this. I've been making mead for years now but am only just branching into wines, and this was so straight forward and surprisingly delicious. Starting my second batch this weekend since the first one is almost drunk, I think it came out to ~$1 a bottle since I used frozen concord grape juice concentrate.
@duckyschulz3789 5 жыл бұрын
I continue to love the videos. You guys are fun and informative.
@CitySteadingBrews 5 жыл бұрын
Thanks!
@Heamous1 3 жыл бұрын
You guys are definitely encouraging me to start making ciders and wines. Thank you.
@CarlPapa88 5 жыл бұрын
I started my first brew (Brooklyn Brew Shop Hard Cider) last Saturday. Found your channel early this week and watched (learned) a bunch more. Thanks for this recipe. Just ordered two more 1 gal carboys, a hydrometer, and test tube on Amazon. 🍺👍
@domingotoledo106 5 жыл бұрын
OMG this vid answers all my questions! Y'all are awesome
@hopehomestead926 4 жыл бұрын
We just tried this a couple days ago. Excited to try it out in a couple weeks.
@thomasadams2023 4 жыл бұрын
We made this grape juice wine and have been drinking it the past 3 days. Kathie, who does not really like wine, has been drinking it like cool aid. We will be making this on a regular basis going forward. Watching your videos are half of the fun when making these recipes.
@CitySteadingBrews 4 жыл бұрын
Wonderful!
@0520cj 5 жыл бұрын
"Bread red wineeeee goes to my head..."
@CitySteadingBrews 5 жыл бұрын
LOL... I had that song in my head the whole time we filmed this.
@danielmiles6858 4 жыл бұрын
You guys are awesome!!! Very informative on all the sciency stuff. Alot of people make it way to Complicated. Putting 30 different chemicals in their wine. Simple and to the point. Thank you. I'm actually making apple wine tomorrow,using your video.
@maheral-rawashdeh5632 4 жыл бұрын
i tried your recipe guys, and it is excellent. Thank you so much, and you both rock! already finished my first batch, and i am enjoying it right now. cheers !
@oswaldlucas357 4 жыл бұрын
Just love the way you speak! It is sooooo charming... the little jokes... too good:) God Bless. And yes this vine comes out great. Thanks a bunch
@amirasuali62 5 жыл бұрын
Great video, you gave lots of info. Lots
@brandonhalliday2029 4 жыл бұрын
You guys are awesome, love watching and learning.
@brandongochie4325 5 жыл бұрын
Love it!! I followed everything. Tasted great. ( added a little maple syrup)
@dreissenstock8513 5 жыл бұрын
The color it makes when you oxygenate it is amazing.
@jonhudson5244 5 жыл бұрын
I make this type of wine every two weeks for my wife, I alternated though sometimes I make it with the grape juice, or she really likes the pure black cherry juice, it tastes really good after about 2 weeks. Thank you guys for making this video as always I loved it, keep up the great work and happy Brewing. :-)
@CitySteadingBrews 5 жыл бұрын
Same to you!
@TheShalestorm 4 жыл бұрын
Loved the recipe, and also love PawPaw glad to see some fellow fans
@kevinboettler7342 3 жыл бұрын
This was the first video I ever watched of yalls sence then I have watched almost every video yall have this is definitely one of my fa favorites
@baghdaddy202003 4 жыл бұрын
I have made several gallons of this wine using your method and absolutely love it. I like to make it so that im not tempted to drink from my wines made with wine yeast. 3 weeks ago I found a juice made by Welchs. It is a sangria juice. It has nothing other than juice in it. It is probably my new favorite!! I would highly suggest giving it a try if you can get some. I got mine at Target. Thanks for your awesome videos!
@baghdaddy202003 4 жыл бұрын
Also, my current batch just came out at 13.8% I had an OG of 1.102 and after it got to 1.050 I added 23 points of sugar and the FG was 1.020. It is clearing currently.
@RicardoSanchez-es5wl 4 жыл бұрын
Robert Aarstad sounds wonderful
@shellzzz23 5 жыл бұрын
I'm totally gonna try this sometime. Thanks for posting in time for the holidays! (I'm surprised your channel isn't much bigger than it is)
@krisredwood 5 жыл бұрын
shellzzz23 gives us all a chance to have a dialogue though. So a win for us right now eh?
@CitySteadingBrews 5 жыл бұрын
No matter how big, we will still respond to comments. That's why our channel grew as it has. As for why we're not bigger? Dunno, but I do know we posted our first video on March 2, 2018, so we're only 7 months old!
@shellzzz23 5 жыл бұрын
Wow that's impressive! Keep up the good work :-)
@azunthewise4914 Жыл бұрын
I've got a beginner wine kit coming in from Amazon. I think I'm gonna try this recipe to make gifts for my dnd group. We had a vampire wine maker mystery recently that the entire party loved.
@robleeaaccount3663 5 жыл бұрын
I enjoy watching and learning from your videos, you two are very special midwestern people. I am retired and living in Tucson, AZ but was born and raised in Michigan. So I know about the cold and how we made food and beverages to last us through the winter months. I enjoyed your story about your Grandfather' chair and his cabin with the fireplace. Thank You very much for the memories.
@CitySteadingBrews 5 жыл бұрын
I have never lived in the midwest....
@royfamilyhomestead3196 3 жыл бұрын
Hey guys, we had a conversation about a month ago and I asked if I could use the lalvin 71b instead of bread yeast. Well, I followed the recipe with the exception of the 71b. My original gravity was higher than yours 1.122 and the finished gravity was 1.030 making my abv 12.075. It ended being a semisweet delicious tasting wine. It’s exactly what we wanted. The taste test was done when racking and the wine is a bit cloudy and I hope it’ll clear with a little time. If not....... we’re drinking it anyway. Thank you guys so much for your videos. 🍷
@royfamilyhomestead3196 3 жыл бұрын
Ok that batch went really quick.
@merlyberdproductions883 4 жыл бұрын
I know what I'm doing during quarantine
@HardbodyChongo 3 жыл бұрын
Made a batch of this following your recipe and instructions, it was very good. Im actually going to do another batch but just little less sugar. And compare and just keep doing trial an error til i get the right amount to where i like it. But this video was extremely helpful and got me into it. Thank you!
@amirestineh5496 5 жыл бұрын
tnx for everything you guys do in this channel a learn from you very much
@Grandpa_RLP 3 жыл бұрын
My wife for a while did a lot of jelly making. Out of anything that would set still long enough to go in the pot including dandelions and roses but she also LOVED to hear the lids pop. LOL
@terrycuyler5659 3 жыл бұрын
I've used things like apple butter and strawberry jam to make wine I, I wonder could wine be used to make jams and jellys .
@sstills951 3 жыл бұрын
@@terrycuyler5659 Wine jam? That sounds like it would go well with a nice cheese. Like wensleydale.
@sstills951 3 жыл бұрын
20 years ago when I was in high school I tried this in a smaller scale. A 2 liter bottle. I used aquarium tubing from a cork and into another bottle filled with water to allow gas release. My mother finds it and was very angry about it, thinking it was 'pot paraphernalia'. I never was a weed smoker but I remember trying to calm her down saying it was to ferment grape juice- like that was any better at 17 years old.
@michaelgeldenhuys8267 2 жыл бұрын
Legend
@drandell1973 5 жыл бұрын
Just made my first brew! Love the channel, Thank you.
@CitySteadingBrews 5 жыл бұрын
You're welcome!
@tweezy5923 Жыл бұрын
I'm waiting on my 2nd batch of dipa to fi wish bottle conditioning but until then I'm gonna try this tomorrow when I get up 😁 the joy of fermenting! Keep up the great video
@sues6847 4 жыл бұрын
ok, I started out watching dandelion recipes and somehow ended up on your channel....so happy that happened because you two are so down to earth and entertaining. Plus I appreciate all the questions you answered before I needed to ask them. You two are awesome!
@bethanycarter4709 5 жыл бұрын
Dessert wine from an inexpensive grocery store. Niiiiiiiiice :)
@CitySteadingBrews 5 жыл бұрын
Yuuuup!
@karenl6959 5 жыл бұрын
Making this today! Looking forward to it.
@eadjh98 3 жыл бұрын
Best video I’ve seen on KZfaq so far! So I’m subbing! 👍
@CitySteadingBrews 3 жыл бұрын
Wow, thanks!
@pooh_tlucket 4 жыл бұрын
It’s good for quarantine day
@DDios-ih9de 4 жыл бұрын
Day? Months !
@DDios-ih9de 4 жыл бұрын
Year!
@user.A9 3 жыл бұрын
We're in for life.
@U812GREEN 5 жыл бұрын
Grape juice wine was my first fermentation. It's delicious mixed 50/50 with Sprite, 7up, slice. Very refreshing on a hot summer day, night or early morning
@shieldyreyes 2 жыл бұрын
Just finished this recipe today and it was absolutely delicious. Thanks so much for this awesome video!
@CitySteadingBrews 2 жыл бұрын
Glad you liked it!!
@pneumaticdetach 5 жыл бұрын
Thanks for making this! Much appreciated!
@CitySteadingBrews 5 жыл бұрын
Thanks for watching!
@nathanielsizemore8594 5 жыл бұрын
I love "Doing It Cheap" and Paw Paw. I made several gallons using his method last year and they all turned out great. That got KZfaq to recommend one of your videos, and the rest is history. I'm trying my first 5-gallon batch this year with frozen blueberries from last year. Pitching the yeast today (7/15/2019).
@connissia 5 жыл бұрын
Manischewitz is my kind of wine! We have a local brewery Stone Mountain Wine Cellars that makes a phenomenal sweet wine called Orchard blush. Might have to take a crack at making some of our own sweet wine.
@CitySteadingBrews 5 жыл бұрын
I'm not a huge wine drinker in the traditional sense, but I like this one.
@FireEater 4 жыл бұрын
You Two are great Thanks for sharing 🥂
@shadcrow522 4 жыл бұрын
Amazing thank you Brian and Derika. I have experimented twice with your teaching of oxygenating the wine must, I did not realise that you had to do such a thing. I first put a kilo of sugar in the DJ, I added water and shook it, I added red grape concentrate and more water and shook it again, I did the same as I added the lemon juice, tea tannin, oak shavings and lastly when I pitched the yeast and added water with each addition. The result in both experiments is amazing, you can hear it hissing and it is constantly bubbling because the yeast is so active, its really amazing, thank you both.
@CitySteadingBrews 4 жыл бұрын
You are welcone!
@Jacklynn_huckleberry 4 жыл бұрын
I really wanted to get that bottle but nothing ships to Alaska I'm still determined to look for one because my last one got broken by someone, with this pandemic I think brewing might be a new hobby since I live in a small town with no liquor store and we're on lockdown
@pjad20 4 жыл бұрын
I might be a little late (where I am, the lockdown is still going and I'm still brewing) but you can use the plastic bottle that the juice comes in to brew in. Or any plastic bottle/jar that is food safe. Food safe ones don't allow oxygen to get in and hence are safe to brew. Yes, glass is ideal but good safe plastic bottles work really well. (Best ones are bigger soda/coka cola bottles or water gallons). Plus you don't have to sterilize when you brew in the juice bottles because inside it already is a sterile environmental.
@elatvis 5 жыл бұрын
I died at, 19:40 I literally have a champagne yeast grape wine in my closet with a condom airlock. I feel like I personally insulted you now 🤣
@CitySteadingBrews 5 жыл бұрын
Totally. :P
@quintonyager7992 2 жыл бұрын
I've watched so many of your vids and have to say I love your builds and how you improve on them so many times. However, this is my fav cheap go to! thank you
@CitySteadingBrews 2 жыл бұрын
You are welcome. Thanks for watching!
@liberationwasalie2982 5 жыл бұрын
Very informative useful video, thanks 👍
@Aleph-Noll 5 жыл бұрын
since you brought it up can you teach us how to make good vinegar? like mead vinegar and fruit juice vinegar!
@CitySteadingBrews 5 жыл бұрын
+Aleph Null We can do that. Not right away but I will add it to the ever growing list!
@stephensteele3553 5 жыл бұрын
But a vinegar mother (SCOBY) and do everything here, but then oxygenate once again and throw in the mother. Make sure to save your mother once done.
@MrMG43 5 жыл бұрын
@@nekomancer9157 Not all vinegar is distilled, only distilled vinegar (white vinegar mainly)
@blayasblay3941 4 жыл бұрын
@@stephensteele3553 Whoa is vinegar mother a scoby ? So i can grow it and make combucha ?
@briannugent4042 5 жыл бұрын
I started my first Bach this morning ...we will see how it turns out in 2 weeks
@helgijonsson3537 3 жыл бұрын
Might I suggest Toccata and Fugue in D minor?
@austinwade7363 3 жыл бұрын
How did yours turn out mine turned out terrible
@SuperFartyman 3 жыл бұрын
@@austinwade7363 make sure your juice doesn't have potassium sorbate, this kills the yeast.
@warrenfloyd1484 Жыл бұрын
Cool, I make it often, got a big batch coming off in 12 days!!, subbed
@smntsn 5 жыл бұрын
You are so energetic! I love your video, thanks :)
@pazsincethe80s54 4 жыл бұрын
Ive been wanting to do this... i like sweet wines too i was drinking jucie and i was thinking how can i turnnthis into wine
@pacificexcursion5846 3 жыл бұрын
It looks like you figured it out based on that sentence 😂
@craigbloem9713 3 жыл бұрын
Go accomplish your dreams damn it!!!
@theherblin 5 жыл бұрын
I made this like a week ago and got drunk af this thanksgiving and my family won't talk to me anymore plz advise!
@CitySteadingBrews 5 жыл бұрын
Well, we're not a psychology/ alcoholism / family trouble channel but I'll give it a shot. Try drinking less at family get togethers and maybe apologize?
@ronmexico5596 4 жыл бұрын
Herblin sounds like the wine did you a favor!
@austinsell-brandt2376 Жыл бұрын
Thank you so much for the Belle Saison recommendation, I've been looking into low ABV brewer yeast for this specific recipe for Weeks!!! I gonna join the channel here soon since I'm back to work tomorrow, thank you guys for your help now I am excited to retry the Strawberry Passionfruit since the EC-1118 dried it out lol
@malitrintrin 5 жыл бұрын
Thanks guys..we love it!
@daviddowling3583 5 жыл бұрын
It's like I'm watching Big Bang Theory for Mixology 101
@CitySteadingBrews 5 жыл бұрын
I'm seeing this as a good thing!
@DemonMage 5 жыл бұрын
Q: why is a two pack of airlocks $5, while a four pack is $17 and a six pack $22? That is some crazy scaling on pricing. Usually it goes down when you buy more... right? I could buy four 2 packs and save $2. Very odd.
@saxonsoldier67 5 жыл бұрын
Why does a round pizza come in a square box? Sometimes, things don't make sense or cents. Alternative answer: must be a government run operation.
@Araak69 5 жыл бұрын
@@saxonsoldier67 a square box is easier to cut out and fold, plus you can put the peeper and little tubs of garlic butter in the corners. I can't answer the air lock question.
@saxonsoldier67 5 жыл бұрын
Stand with me and useless causes to get the round boxes for round pizzas. #respect round
@steveskouson9620 5 жыл бұрын
My local HB store has the 3 piece, for $1.50 and the S shaped ones for $1.29. steve
@CitySteadingBrews 5 жыл бұрын
Good question, I'll check into that.
@nhering 3 жыл бұрын
Thank you very much you two. I just made my first wine and now the waiting game will be tough. LOL I love your videos and I've learned so much from you guys.
@efloof9314 3 жыл бұрын
Howd it go
@nhering 3 жыл бұрын
@@efloof9314 The wine was the recipe they showed on one of their episodes with Aldi bought grape juice and it turned out amazing! It took 2 weeks to get to 10% and tastes closed to the wine my grandma used to make. The degassing on the Mead also turned out great and waiting for it to start bubbling again. It has positive pressure so it should be going again soon.
@efloof9314 3 жыл бұрын
@@nhering i will have to try this sometime then thx
@johnnyfudpucker6187 4 жыл бұрын
I use the same jugs you all use, I put a couple inches of juice in the bottle and then add sugar then add the rest of juice and shake once. Then I set juice on porch for an hour in 90 degree heat I shake it once again and the sugar is usually all gone from the bottom, I wait 15 mins to check for solid sugar on bottom if none I pitch yeast. Great Vid Thanks
@SewerRat_00 5 ай бұрын
Just here because of poor
@handsomedevil7072 2 ай бұрын
I've started this hobby little over a year ago because of absurd rate of taxes. Alcoholic drinks have almost 70 percent tax here.
@ReneeK982 5 жыл бұрын
3 gal Grape Juice 4 lbs White Sugar 1/4 C Orange Juice (Durring rehydration / Yeast Nutrient) 3 tsp Red Star Yeast OG= 1.103 (10/06) Bottle = 1.025 (10/23) (10.24% ABV) I WILL NEVER BUY WINE FROM THE STORE AGAIN {insert happy dance here}
@CitySteadingBrews 5 жыл бұрын
Mhm.... that was our revelation too.
@kandid898 5 жыл бұрын
Orange juice??? Please explain🤔
@modus669 5 жыл бұрын
AH! i think i know you irl! O/
@zakiry8634 5 жыл бұрын
Kelly Petties what do you mean, he just made alcoholic orange juice, prolly tastes great
@quintinastalllings783 5 жыл бұрын
You guys are awesome by the way!👍🏾
@sandrawermuth2357 Жыл бұрын
Just got done bottling this and it is amazing! Thanks for this!
@sandrawermuth2357 Жыл бұрын
I added black tea to this and my husband commented that it almost seems like you have to "chew" it when you drink it. He loves it though.
@ailuroarmory89 5 жыл бұрын
It's only a problem when she runs out
@CitySteadingBrews 5 жыл бұрын
Funny thing is, we still have like 2 gallons of the stuff.
@ailuroarmory89 5 жыл бұрын
At least you have someone to drink it with
@CitySteadingBrews 5 жыл бұрын
Trust me, with this stuff, finding people to drink it is not a problem :)
@ailuroarmory89 5 жыл бұрын
I can believe it
@DebOfAvondale 4 жыл бұрын
I just moved from CA to PA to a big house with a 2600 sqft garden... with all of the fruit trees, blackberries and blueberries I wanted to learn to make wine. I thought I would start with grape juice and that's how I found your channel. You have a new fan in me! I will be stalking your videos so I can learn to do some amazing things with what my garden produces. Interested in watching my trials and errors?? I'm documenting it all on my channel! :) Thank you guys again. If I vlog about this I will mention you for sure!
@jeremyturnbull6299 4 жыл бұрын
Very new to wine making. Great advice!
@familielandman6229 3 жыл бұрын
I just checked the recipe in the discription. And made it yesterday. This morning i found a VERY active fermentation (aka i need a blow off tube ASAP!). I just watched the full video. "Dont get greedy".... Ahhhh thats explains a lot....
@CitySteadingBrews 3 жыл бұрын
Lol
@familielandman6229 3 жыл бұрын
One question though, once the foam starts to fade is there a chance it wil foam up again? Or is it save to switch to an airlock again? Asuming i dont add any additionel sugars of course
@kevinboettler7342 3 жыл бұрын
This is one of my all time favorite videos
@WaitThatsCody 5 жыл бұрын
I appreciate the pointers and knowledge
@troyreallyreally 3 жыл бұрын
I love you guys! Newb but instant fan! Thanks guys!
@CitySteadingBrews 3 жыл бұрын
Thank you!
@tommyentryakoi9726 4 жыл бұрын
New experiment to do. I love red wine. But too expensive to buy. Thanks for the video.
@redlion3d 2 жыл бұрын
Tripped over your channel looking for wine making videos. MOSTEST EXCELLENT knowledge!!!
@MrMer2112 4 жыл бұрын
Great video, thank you! What is a good way to store this wine since it will be consumed right away? I got my first batch going this morning and this is my first attempt so all I have is the carboy and airlock. Thanks!
@renatedundysmarrello3369 3 жыл бұрын
I am loving your channel. it is now the only brewing channel I watch. You give me everything I need to know with the KISS method!!! So far 2 batches of mead are being enjoyed in our household; and the first of the grape juice wine is almost all gone! I have 5 brews on the go right now from mead to cyser, to hard cider, to that mohito kilju, and now another batch of grape juice wine! you guys are the best! I am enjoying being inspired by your creations! Renate
@CitySteadingBrews 3 жыл бұрын
Glad to help!
@dreissenstock8513 5 жыл бұрын
Just finished mine, pretty decent, thank you for the recipe. :)
@CitySteadingBrews 5 жыл бұрын
You're welcome!
@markgiorgio1679 3 жыл бұрын
I made this in a gallon fermentor, with Natures Promise grape juice. sanitized everything with starsan I used a half packet of Ciderhouse yeast that I had left over from my last strawberry apple cider brew. I added 1and 1/2 LBs of sugar, then fermented it for 14 days, (the bubbles stopped around then). I racked it into a gallon pitcher, to degase it, using your alternating stirring method, upon tasting I realized it was pretty dry, I added another 8 ounces of sugar, stirred it good, racked into another gallon fermentor, let it sit for four more days and then cold crashed it. We drank most of it today, two glasses got you snookered. it taste absolutely amazing, “The way you think wine should taste when you’re a kid”. Next time I may only use four ounces of sugar to back sweeten for those who don’t like it so sweet, assuming it tastes the same. But my wife is extremely picky and likes sweeter wine, she absolutely loved it. My next tool to purchase for the process is a hydrometer. Thanks for your videos, it’s a great hobby in these times, when you got time to watch your bubbler, you know, bubble.
@ryannemeth694 5 жыл бұрын
thanks for the video i'm going to try this on my next day off !!!!!
@CitySteadingBrews 5 жыл бұрын
It's just about the easiest thing to make!
@georgebekas8364 3 жыл бұрын
Love this so easy tastes ok I also tried it with honey instead even better either way all good lol
@ashengrey7530 3 жыл бұрын
my mom gave me a recipe thats similar that her and my grandma makes, i just tried my second batch with a different juice, two quarts apple and one grape vs two grape and one cranberry, i like mine sweeter. this batch turned out so good for me! i use a balloon but thats more of tradition at this point
City Steading Brews
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