cooking a 8 course meal for my family 🥘 *easy home-cooked recipes*

cooking a 8 course meal for my family 🥘 easy home-cooked recipes

Рет қаралды 239,444

7 ай бұрын

Hi, I'm Tiffy :)
Lately, my family and I have been a little homesick. We were supposed to be traveling back to Taiwan, but with life and many unexpected events, we had to cancel our trip. So I thought, why not surprise my family with an 8-course meal with dishes that remind us of home?
I started prepping the day before to help us save some time on the day of the dinner. We started with my signature Braised Pork Belly Rice, I then wrapped up some wontons and made sure to make enough to have some in the freezer for the future! Next up, the buns for the Gua Baos, which will be featured in my cookbook! We ended the night by marinating the chicken for the Popcorn Chicken, and soaking the rice for the Sticky Rice.
The next day, we started by cutting all the veggies and making the Sticky Pork Belly for the Gua Baos. We then moved on to my grandma’s Sticky Rice, which features my SECRET SAUCE!! We deep-fried the Popcorn Chicken and made a big batch of my favorite Spicy Cucumber Salad. Next up, we got Steamed Eggplant drizzled in the most delicious garlic sauce. We boiled up the wontons from yesterday and made a spicy dipping sauce using my secret sauce! And last but not least, we got the beautiful Steamed Fish!
Let me know which dish was your favorite and if you enjoyed this episode of Cooking For My Family!
FEATURED RECIPES:
Braised Pork Belly Rice tiffycooks.com/traditional-ta...
Sticky Rice tiffycooks.com/taiwanese-stic...
Popcorn Chicken tiffycooks.com/taiwanese-popc...
Spicy Cucumber Salad tiffycooks.com/spicy-smashed-...
Garlic Eggplant tiffycooks.com/restaurant-sty...
Spicy Wontons tiffycooks.com/spicy-wontons-...
Steamed Fish tiffycooks.com/chinese-steame...
PREORDER MY COOKBOOK HERE!! geni.us/tiffycooks
To all my Canadian friends, my cookbook will be 30% from November 20-28th on Indigo! And, if you're a Plum Plus member, then you can get 40% off!!
www.indigo.ca/en-ca/tiffy-coo...
JOIN MY BRAND'S WAIT LIST: manage.kmail-lists.com/subscriptions/subscribe?a=XPwfzU&g=REq5FT
Links 🔗
Food Blog tiffycooks.com/
Instagram / tiffy.cooks
TikTok / tiffycooks
Music from Epidemic Sound! You can sign up to access the music here:
www.epidemicsound.com/track/l...

Пікірлер: 202

@wendylfong 7 ай бұрын

There isn’t a Tiffy video without pork belly, cucumber, and popcorn chicken! 😂

@tiffyycooks 7 ай бұрын

Hahaha my favourites!!!!!!!!

@mariavictoriarazonstinchco7137 7 ай бұрын

Love all of your videos❤

@littlelilacbunny 7 ай бұрын

Love these her signature recipes ❤❤❤

@lindseyyonemura9203 7 ай бұрын

No complaints here!! 😂

@AnnM0824 7 ай бұрын

Dom’s reaction to your food makes my heart so happy! There’s no better feeling than our loved ones appreciating our cooking. Thanks for another awesome video. Going to try your sticky pork belly recipe for Thanksgiving 😋

@tiffyycooks 7 ай бұрын

BAHAHAHA hsi reaction gets me every single time ~~ I HOPE YOU LIKE !! HAPPY THANKS GIVING

@bean1251 6 ай бұрын

She’s so talented.. I cannot wait to save up to buy some of her noodles and sauces. What a gift she has from God. 😌

@mon6745 7 ай бұрын

I was excited for the sauce, but I got even more excited after seeing the wonton soup ( it put life back into Dom 😂😂😂😂) you know it's good when it makes souo next level

@tiffyycooks 7 ай бұрын

It’s such a game changer!!! Can’t wait you all to try 🥹❤️

@janicetong1173 7 ай бұрын

I clicked, saw an ad and already liked the video and the video didn’t even start yet 🤣🤣🤣

@tiffyycooks 7 ай бұрын

THANK YOU!!! ❤️❤️❤️❤️

@bluegum7779 7 ай бұрын

i really can't wait for the cookbook!!!

@tiffyycooks 7 ай бұрын

AHHHHH can’t wait for u to see it ❤❤❤

@aybukke 7 ай бұрын

I really like your filming, perspectives, angles, etc. and the music that you put there with these scenes gives it a soothing effect.

@RadiantPortalofLight 7 ай бұрын

I love how therapeutic your channel is - right down to the music in the background , your explanations , your expression of your soul through food , and just your Voice Wow I’m so glad I came across your channel!! Sending you so much New Zealand Love xoxo

@shruti156 7 ай бұрын

Your passion for cooking and your dedication towards your profession comes through this video. Absolutely loved it❤

@mon6745 7 ай бұрын

The fried thai basil had me literally salivating!

@tiffyycooks 7 ай бұрын

It takes it to a whole new level!!! 🙌🏼

@julieweaver9198 7 ай бұрын

Hey Tiffy. These dishes look absolutely amazing. 🤗 Thank you for sharing these amazing recipes ☺️

@tiffyycooks 7 ай бұрын

Thank you so much for your love and support ❤❤❤❤❤

@user-zr2dl4zc9s 6 ай бұрын

Dummy here! How did u get recipes?

@girlgonewisej 7 ай бұрын

Tiffy i love Dom's reaction to your food everytime. I also love cooking delicious food for my husband and kids so its a joy to see their faces every time they eat a meal i made. Im gonna try to make this whole meal for new years day celebration

@pinklemonade4718 7 ай бұрын

Very cozy and comforting video and everything looks so tastes

@tiffyycooks 7 ай бұрын

thank you so so much!! appreciate your support

@sunnysunshine9629 7 ай бұрын

Your cats are soooooooooooooooo cute🥺🥺

@tiffyycooks 7 ай бұрын

Hehehe they are!! 😽😽😽

@TejasreeRM-zv6mi 7 ай бұрын

I wish i had meals like these everyday 😢

@SendHelp4Me 7 ай бұрын

Ikr

@divinepower5131 7 ай бұрын

Junk foods, unless they are whole grains, I would not eat them even if you would pay me

@told1158 7 ай бұрын

With any luck. I'll be close to that when her cookbook arrives at my door next year. I won't be too ambitious and strive for at least once a month.

@kimmiesBitsnBobs 5 ай бұрын

I’m gona try the cucumber spicy salad.. looks so good.!!!

@osmanhossain676 7 ай бұрын

i always love popcorn chicken with basil.

@tinatjiuongua506 7 ай бұрын

Awwww my goodness thanx a million what an awesome video.such a blessed family ❤

@carolineindacityphx 7 ай бұрын

Tiff: Can I have a bite. Dom: No. 😂 I feel that that was the appropriate response. ❤ I follow another KZfaqr who was showing Gyozas. Between this channel and that one, I am so hungry right now. Oh, man. A feast for a King!!! 😋 Thank you for sharing your recipes and showing us the step-by-step method. 🥰

@kaviyavarshininatarajan4128 7 ай бұрын

The camera quality, editing and as usual the food just looks soo freaking good. Amazing work !!😊😋

@tiffyycooks 7 ай бұрын

Thank you so much 🥹🥹 pulling all nighters lately for these hehehe

@kaviyavarshininatarajan4128 7 ай бұрын

@@tiffyycooks take care😌🤗

@lyndaheng-ferretti751 7 ай бұрын

Love watching you cook n your recipes. Dom’s reaction, your friends and families all love your food❤❤❤

@katiemcdaniel3063 7 ай бұрын

Awe what a sweet family scene there at the end!

@osmanhossain676 7 ай бұрын

i always love chicken and beef wontons.

@usagimoon.x.o6256 7 ай бұрын

Always happy to catch another video!❤ everything always looks good!!

@tiffyycooks 7 ай бұрын

Hehehehe thank you so much for your support ❤❤❤❤

@meowmixx81 7 ай бұрын

I always like the video in the first 5 seconds and it’s never been wrong to do that

@tiffyycooks 7 ай бұрын

🥹🥹🥹 thank you for your love and support ❤❤

@BluerazzberryUti 7 ай бұрын

Tiffany you killed it on this one ! I’m so happy and so proud of you !! ❤

@virginiaeriguel8738 4 ай бұрын

All recipes looks delicious and healthy Thanks for sharing all

@simplyellenxo95 6 ай бұрын

I can’t get enough of your channel. 😍 especially because I’m a foodie myself.

@doreenho1787 7 ай бұрын

I love everything about Taiwan & your recipes. Can’t wait to receive your cookbook in Feb next year! 😘 from Singapore

@le-monmarmalade1064 7 ай бұрын

I can’t wait to try these out! Just made chili oil for the first time so I can finally make your recipes ❤️

@tiffyycooks 7 ай бұрын

Hehehehehehe ❤❤❤ oh my goodness!!!!! I hope u like it ❤❤❤❤

@arielmin3401 7 ай бұрын

I get SO happy every time I see you uploaded! Love all your videos so much. Happy Thanksgiving!

@osmanhossain676 7 ай бұрын

i always love popcorn chickens. 🍿🍗

@msbelldrum 5 ай бұрын

I love all the dishes in this episode. ❤ Good luck on your cookbook!

@Editzz955 7 ай бұрын

I am a huge fan omggg you inspire me to cook.

@tiffyycooks 7 ай бұрын

You are TOO kind 🥹❤️ love you!!!

@beckysu9608 7 ай бұрын

Got some ideas for Christmas or Lunar New Year ideas!!!

@tiffyycooks 7 ай бұрын

hehehe thank you!!!!!!!!

@RenadTaiseer 7 ай бұрын

Love your videosssss ❤

@chillipeppa88 7 ай бұрын

Hi Tiffy, I just got back from visiting my mum in Taiwan and much as I loved the food there, there were many dishes that we had, such as the popcorn chicken, braised pork belly rice and won tons where I thought TIFFY'S VERSION IS BETTER!! Such a coincidence that you cooked these exact dishes in this video which gave me the perfect opportunity to tell you 😄❤ Loved everything, as always!

@jackiemaccaskill2111 7 ай бұрын

❤ xo Thank you for sharing. Love from the Island

@tiffyycooks 7 ай бұрын

Thank you for watching!! 🥰

@rachelgascon 7 ай бұрын

Dang there must be something wrong with my interent because it froze at :38 and then came back at :45 haha. But gosh I LOVE your videos!!!

@bluegum7779 7 ай бұрын

i'm not sure if it's just me but the video at 0:41 glitches

@kendraloh220 7 ай бұрын

actually scared me a little. glad it wasn't just me.

@queensupreme1008 7 ай бұрын

@@kendraloh220Lol, Scared me as well 😂... Happy Holiday Everyone 😊❤️🥰

@tiffyycooks 7 ай бұрын

😭😭😭😭😭😭 idk what happened

@GROW_YT_VIEWS_002 7 ай бұрын

I'm already looking forward to your next video, keep 'em coming!

@samihawathodkar3496 7 ай бұрын

I love these kinds of videos ❤😊 Everything looks delicious Your videos are just comforting to watch❤

@tiffyycooks 7 ай бұрын

Thank you so much ❤❤❤ appreciate your support!!!!! ❤❤❤❤

@hahaxitsfeebs 7 ай бұрын

Another amazing video! Love! I think it's so awesome that you're teaching people how to make Taiwanese food. For the longest time there were no good resources on KZfaq (Koreans had Maangchi and Seonkyoung Longest, Japanese had Cooking with Dog). Even though I'm Taiwanese I know how to make more Korean food because of this and barely know any Taiwanese recipes. Thank you for the Taiwanese food lessons!!!

@karencrocker816 7 ай бұрын

I’m so looking forward to your cookbook being delivered to my door!!

@mosimosi630 7 ай бұрын

Hey Tiffy love love these recipes

@WhatsYourProb 7 ай бұрын

Omg these all look amazing 😍😍

@_SquigglyMcSquig_ 7 ай бұрын

Yum love your videos!

@tiffyycooks 7 ай бұрын

Thank you so much! 💕💕

@_SquigglyMcSquig_ 7 ай бұрын

@@tiffyycooks I never stop watching! I play them when I cook sleep..everything. I pretty sure I’ve watched almost every one ❤️❤️❤️

@Chaucer129 7 ай бұрын

Wow this is a feast! Amazing Tiffy!

@tiffyycooks 7 ай бұрын

Hehehehe ❤❤ thank you so much!!! They loved it so much

@environmentalnews6040 7 ай бұрын

You deserve a Michelin star today.

@mamacurlyy 7 ай бұрын

The editing?! 😍👏🏾 Loved it! The recipes look delicious. Thanks again for another amazing video.

@karenbenavente1124 7 ай бұрын

OMG!! Those bao look so amazing like little sandwiches 💓and wow! The fish, the crispy chicken and Omg those cucumbers Everything was making my mouth water 😂

@amybisho 7 ай бұрын

These look soo good!!🤩

@phyllisroark8526 7 ай бұрын

Woman you need to do a POP UP restaurant! I bet it would be AMAZING!! I can't do the spice but man I would still try them lol. That Pork Belly, lets just say AMAZING, AGAIN AND AGAIN! Ok I'm going to go now and wish you was my friend to cook for me lol Bye!

@tiffyycooks 7 ай бұрын

HEHEHEHE IAM DOING A SMALL ONE IN LA!!! ON DEC 3RD >.< if it goes well i will do more!!! HEHEHEHE also something is coming next Tuesday >.< something RLY similar to a popup!!!

@myebonytower 7 ай бұрын

Obsessed with your recipes!!! I prep my Cucumbers like you! Sugar n Salt! So yummy!! Thank you! 👌🏾

@ayeshabehlim1859 7 ай бұрын

Love you so much sis ❤❤❤❤❤❤❤

@tiffyycooks 7 ай бұрын

LOVE YOU!!! 💕❤️

@aneesa2023 7 ай бұрын

Thanks for the vid :)

@tiffyycooks 7 ай бұрын

Thanks for watching!!!

@prajaktajojare81 7 ай бұрын

The food looks so yum 😋😋😋 especially the wonton soup❤❤love the way u prepare n present everything... amazing ❤❤

@tiffyycooks 7 ай бұрын

Thank you so much!! ❤️❤️❤️

@fariannagreen 7 ай бұрын

What a beautiful video 😢 yummy!😋

@tiffyycooks 7 ай бұрын

Thank you!!! 🥰🥰🥰

@mggchn 7 ай бұрын

dont know if anyone mentioned this already, but the video freezes for a few seconds at 0:38 🫣 at first i thought it was because of my internet haha. but no worries i still really enjoyed your video and i can see how much work you put into editing these 🤍

@tiffyycooks 7 ай бұрын

🥲🥲🥲🥲I am so sad about this!!!! Idk what happened but thank you so much

@annliosando4391 7 ай бұрын

I was looking for some pork belly recipes just yesterday! So Thank you! For that! Everything looks delicious!

@tiffyycooks 7 ай бұрын

YAAY let me know if you end up giving it a try!! ❤️

@annliosando4391 7 ай бұрын

I certainly will!

@inaices2002 7 ай бұрын

Beautiful food

@ellosteve 7 ай бұрын

food really do be ur love language tiff UR A SUPERHERO 🫶🫶

@lala.melodie 7 ай бұрын

Wow 😍😍😍😍😍😍😍😍

@innocentnemesis3519 7 ай бұрын

Hopefully you can make it back home soon! 🤞

@Mellow.Hunter 4 ай бұрын

😋 look delicious 😋

@user-jt54 7 ай бұрын

Love it

@user-jt54 7 ай бұрын

First😊

@tiffyycooks 7 ай бұрын

❤️❤️❤️❤️❤️

@pelad744 2 ай бұрын

i love all your videos

@tiffyycooks 2 ай бұрын

Thank you 🥰

@mllefeline 7 ай бұрын

Lovely video ❤ Just pre-ordered the kindle version of your cookbook and can hardly wait to read it

@tiffyycooks 7 ай бұрын

OH MY GOODNESS ❤❤ thank u so so so much!!!!! Appreciate you 🥹🥹

@tiffyycooks 7 ай бұрын

THANK YOU!! I’m so excited for you to see it 😆😆😆

@bhabestv26 7 ай бұрын

Wow❤😊

@edubbs617 7 ай бұрын

yummm everything looks sooo good!! also when i got the email to reserve for meet up I was so excited then bam i read its in LA :( hope you have one at home in vancouver someday! would love to support fellow vancouverite!

@tiffyycooks 7 ай бұрын

I will ❤❤❤❤❤❤ I hope to do more in the future!!! I’m actually SO nervous 😢😢 can’t wait for next week announcement 🎉🎉

@janicechavez4572 7 ай бұрын

I have been loving the lunch recipes. Makes for easy dinners plus leftovers are lunch for my husband. Could you show how to use a steamer? I don’t know how to use one and would love to make that sticky rice as well as heat up soup dumplings.

@UNA_21 6 ай бұрын

I wish I were one of the people eating there too.😂

@reneamuir 7 ай бұрын

at this point i'm just tryna become your friends/neighbours. i'll FOR SURE help with dishes if i get an invite! lovely vid tiffy😊

@coveredgirldesign5414 7 ай бұрын

I need that bao recipe!!!

@kierrascott2271 7 ай бұрын

I just wanted to say that you are amazing and I really do enjoy watching your cooking videos. They always make me hungry lol wishing you lots of happiness. Happy Thanksgiving quick question where do you get your cooling racks from and have a great day ❤

@honeybun777 6 ай бұрын

Your husband is so lucky

@user-eu9yk9wt9p 4 ай бұрын

I really like your cooking style .. Iwish i can copy i like cooking also ❤❤❤

@shevanz1589 7 ай бұрын

i cant get your cook book yet but i was wondering if its possible for you do to a video on the staple items to have in your kitchen for those wanting to try recipes from your cook book? Id like to get a head on prep work :D

@shevanz1589 7 ай бұрын

i could figure it out on my own but ill be honest, i do have a small attention span and i figured it was a good idea for a video if youre interested in doing one like that

@helenelareine 7 ай бұрын

Looks good ! How do you keep the food hot since you're cooking everything in advance? Or how do you reheat everything to keep the texture intact?

@tiffyycooks 7 ай бұрын

Popcorn chicken actually tastes good even after air fry the next day!! Stick rice just needs a quick 2-3 min re-steam to heat up! ❤❤ rest I cook them almost all at the same time haha 😅

@holllyrhode 7 ай бұрын

I panic making ONE meal for me and my parents. How is this fun. How do you time everything perfectly

@brucelee5576 7 ай бұрын

If you want to keep the fat in the Lu Rou Fan for a pot that size add a heaping tablespoon of peanut butter at the end mix well and all the good fat emulsify into the pot. Credit to Eric Sze .

@wendyshoowaiching4161 7 ай бұрын

Braise Meat. Put fried garlic instead of fried shallots. Add fresh shitake mushrooms slices is delicious too

@koreanconvenience 7 ай бұрын

I tried your chicken adobo recipe, it really is a rice craver. Have you though of doubling it so there's more sauce for the rice. Anyways great video as always and the food looked so yummy!

@elisamarro7356 7 ай бұрын

How do u make pickled parsnips which accompany falafels. Also hot sauce.

@osmanhossain676 7 ай бұрын

Come to the Bay area.

@Webster247 7 ай бұрын

Having own cook book and channel..Proceeds to label everything as **EASY** 😅 sure sure so easy

@user-oq6yn9fj6t 6 ай бұрын

How do you keep the food warm when you have to cook so much?

@dominiquenixon4095 7 ай бұрын

What’s a substitute if you don’t have star anise?

@tiffyycooks 7 ай бұрын

For this recipe u can skip if u don’t have it ❤

@luvpui 6 ай бұрын

OMGGG.. IT'S SO MUCH WORK! I WISH SOMEONE CAN MAKE THIS FOR ME :)))))

@laleenshah2025 7 ай бұрын

Could you please recommend a good chilli oil? Recently discovered your channel and I really enjoy all your videos. Thank you

@sgt.b2955 7 ай бұрын

Can I use non-vegetarian oyster sauce for the wontons?

@tiffyycooks 7 ай бұрын

Yes ❤❤❤❤ either will work hehe

@sgt.b2955 7 ай бұрын

Awesome 🤩

@xTsunamiix 7 ай бұрын

0:38 am I the only one who saw this glitch?

@benjaminemelogu4272 7 ай бұрын

I saw that too!! I thought my computer or internet was messed up, literally just made a comment about that lol.

@jamielow3256 7 ай бұрын

Which chilli oil brand do you use?

@hania649140 5 ай бұрын

how does everything stay warm? or how do you reheat the items?

@ceciliadominguez8250 2 ай бұрын

❤

@sanamchopra7705 7 ай бұрын

Can you do low carb high protein Asian meals plss!

@Just_jill325 6 ай бұрын

Do you have a link for those metal trays?

@sapphireemerald9543 4 ай бұрын

I love pork❤

@smartiegal1 6 ай бұрын

Tiffy, what font style did you use for the Chinese words? Thanks a lot!

@BaIlEyCrEaM2801 7 ай бұрын

any method to keep and store egg plant that has been cut half? i cant finish the whole egg plant myself...