Рет қаралды 1,447,631
Assalomu alekom Friends. Today we will show you one of the largest tandoors in Asia, Non tandir, and how to bake bread in it. This craft, which is passed down from generation to generation, is skillfully worked by our masters. If not everyone knows how to get into the oven at 300* degrees and cover the bread. The preparation of this product, which closes around one kg, requires a lot of hard work. Since our father is a baker, the family has been engaged in this profession. Our tandoori, which prepares about 600 loaves of bread a day, is a legacy from our grandfathers and is opened once a year. If you like the video, click like and share with your friends.
For Order: Buxoro region. G'ijduvon district. Permast street 21/1
+998919736644
Subscribe Now
KZfaq
/ @cooldaddy7
Instagram
/ cool_daddy_official
Yandex Zen
zen.yandex.ru/...
Facebook
www.facebook.c...
More interesting information:
Chicken Tobacco (Tapaka): • CHICKEN ROAST | Whole ...
BBQ center Mangal: • CHICKEN AND MEAT BBQ |...
KHACHAPURI in ADJARIAN: • CHEESE CAKE with EGG |...
UZBEK FLATBREAD • UZBEKISTAN! How do UZB...
Chigatai BAZAR • UZBEKISTAN. Chigatai B...
#cooldaddy #uzbekcuisine #foodlover #uzbekstreetfood #makeflatbread #central asia food