Coriander Mint Chicken Recipe / Hariyali Chicken
Hariyali Chicken / Coriander Mint chicken curry recipe is an easy simple but delicious dish goes well with chapathi, plain rice, naan and any rice varieties. With very less oil and grinding cashews onion and poppy seeds gives a rich flavor to the gravy. Do try this at home and share your feedback.
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Ingredients:
Chicken - 500 gms
for Marination
Pink Salt - 1 tsp
Turmeric powder - 1 tsp
Ginger Garlic Paste - 1 1/2 Tbsp
Thick curd - 1/2 cup
Grinding for marination
Green chillies - 6
Coriander leaves - Handful
Mint leaves - 1/2 cup
GRINDING FOR GRAVY
Oil - 2 Tbsp
Sliced Onion - 1 cup
Cashews - 2 Tbsp
Water - 1 cup
FOR GRAVY
Coriander Powder - 1 Tbsp
Garam Masala - 1 Tsp
Pepper Powder - 2 Tsp
Salt - As required