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Cowgirl Candy | Pickled Candied Jalapeño

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Acre Homestead

Acre Homestead

Күн бұрын

#AcreHomestead #CowboyCandy #WaterBathCanning #BallCanning
Instagram / acrehomestead @Acre Homestead
I LOVE Cowboy Candy!! I use it on anything and everything. Cowboy candy can be used as a condiment or an appetizer. You can top your pizza, burgers, Brito bows, etc. To make an appetizer with cowboy candy, I open a jar and pour it over a brick of cream cheese and serve it with your favorite crackers!
Cowboy Candy Recipe: scratchpantry....
Canning Supplies I Used:
Ball Canning Cookbook (My Favorite!!) - amzn.to/3w2SZlX
Presto Pressure Canner - amzn.to/2Riy3YJ
Water Bath Canner -- amzn.to/2UTKdJI
Canning Equipment Essential Supplies Kit - amzn.to/3eafXkv
Redmond Real Salt (Fine) - scrat.chat/sea...
Some of my favorite kitchen essentials!
Vitamix - amzn.to/2YTuYlE
9 Tray Excalibur Dehydrator - amzn.to/3xR9NwL
Food Processor - amzn.to/37J9wAJ
Korean Red Pepper Flakes - amzn.to/3zJlfwb
Instant Pot - amzn.to/35Focjs
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Stainless Steel Strainers - amzn.to/3eaM8As
Glass Snap Wear food containers - amzn.to/3whbm7a
American Test Kitchen Cooking School - amzn.to/3sFYlC3
Large Food Storage Containers - amzn.to/3w6lIXz
Links are affiliate links, but I will only recommend items I LOVE and use daily with no extra cost to you, and it helps support the channel! Thank you for your support!

Пікірлер: 685
@stacysabourin-stein5746
@stacysabourin-stein5746 2 жыл бұрын
I canned 195 pints of Cowboy Candy this year, I also canned all left over syrup.... we planted 140 pepper plants, 220 tomato plants of different varieties.. plus all other garden veggies... we do not sell but can, freeze, dehydrate our produce and give away to family, friends and neighbors...
@britt2607
@britt2607 2 жыл бұрын
Incredible!
@rachelm1515
@rachelm1515 2 жыл бұрын
what do you do with the leftover syrup?
@tinkerbellwiz
@tinkerbellwiz 2 жыл бұрын
Wow that's alot I want to try this because I love jalapeños
@tscarletespin2261
@tscarletespin2261 2 жыл бұрын
@Amy Ketterhagen I second that!! 😁
@chermp6787
@chermp6787 2 жыл бұрын
@Stacy Sabourin-Stein what do you use the leftover syrup for??
@staceykelly4211
@staceykelly4211 Жыл бұрын
Becky, i had thought my canning and preserving days were behind me. My family is all gone, i live in a 1BR apt and don't have a garden or a big farm kitchen anymore. All of that and anxiety and maybe a bit of lonliness over the last few years have been tough. My love for cooking and being in an organized, prepared kitchen has come back since watching your videos. I am excited about something. My kitchen is my happy place. I've canned and dehydrated everything i can get my hands on and am sharing those things, too. I live 2 blocks from a beautiful farmers market and am in love with these projects. Thank you for reminding me of being a young wife, gardener, and canner. I'm doing as much of that as i can again. This is on the agenda for next weekend!
@tryingtobemd-phd3262
@tryingtobemd-phd3262 2 жыл бұрын
I think I’ve gone back and watched almost every single one of your videos. I’m ✨obsessed ✨
@alyssalauren1591
@alyssalauren1591 2 жыл бұрын
Me too 😂
@fp2551
@fp2551 2 жыл бұрын
I'm glad I'm not the only one hahahahah
@mimiashford5544
@mimiashford5544 2 жыл бұрын
LOVE this... I modified it a bit & cut sugar in half, added 2 finely chopped Habaneros, 1 small, finely chopped red onion & about 8 finely chopped garlic cloves. **BOMB!!!
@heathersumner4497
@heathersumner4497 2 жыл бұрын
My brother and his wife were getting about 20 eggs per day so we were eating a lot of deviled eggs. The Candy started as a topper, one ring per egg. Then it got minced into the mixture to finally minced, a little juice and a ring topper. It did make for some fantastic deviled eggs.
@amytih47
@amytih47 2 жыл бұрын
I wonder if you know how calming and soothing your videos are? If you know that your sweet personality and warm nature are among many reasons people watch. I have a similar size property and plan to (somewhat) homestead in the coming years which is how I found your channel - researching for my hopeful future but I also suffer debilitating anxiety. My husband works nights which only increases my anxiety levels and nothing calms me like your videos so I’d just like to say thank you for sharing your life and passion and for offering a safe place for people like me to feel not so alone. Much love xx
@AcreHomestead
@AcreHomestead 2 жыл бұрын
Wow Amy thank you for sharing with me! I am excited for you and for what you might do with a garden. Anxiety is so hard - Much love Becky
@lucyclark1301
@lucyclark1301 2 жыл бұрын
I find them stressful. they give me anxiety. too much chaos
@cookingwithsusie8909
@cookingwithsusie8909 2 жыл бұрын
I find her voice and demeanor very soothing as well.
@PirouettingFox
@PirouettingFox 2 жыл бұрын
I second this! Though mine is a mix of anxiety and depression. These videos calm me down like little else can otherwise. I'll rewatch videos again and again. Much love to you Becky!
@trishcrr
@trishcrr 11 ай бұрын
Totally agree! You are the best, Becky!!❤
@trinafrank4714
@trinafrank4714 2 жыл бұрын
I want to be like you when I grow up! Since I am 50, I might get to that point yet. 🤣 Your peppers are hot this year, because of the lack of rain. The capsaicin is what causes the heat, and if you dont get a ton of rain, it becomes more condensed and intense, equaling hotter peppers. More water will dilute the capsaicin. Of course some varieties are just hotter than others. You inspire me!!!
@hannahkayee831
@hannahkayee831 2 жыл бұрын
Wow interesting never knew that! Thanks for sharing ❤
@kaymack5304
@kaymack5304 2 жыл бұрын
🤣🤣🤣
@KIMjB72
@KIMjB72 2 жыл бұрын
I agree lol
@jesacamccartney3271
@jesacamccartney3271 2 жыл бұрын
I just finished my second canner of the morning with cowboy candy. I had about 7 pounds of jalapeños from the garden. This is the first year I’ve done it and we really like it! I do add turmeric, celery seed, salt and garlic. I also canned my leftover syrup for a meat marinade/glaze. This is my second batch this year. I made cheddar jalapeño bread with some from my first batch and it was really good!
@Lyddiebits
@Lyddiebits 2 жыл бұрын
Yes!!! That leftover juice...I have 2 jars in my fridge, it's good in vodka, makes a spicy martini!
@atdepaulis
@atdepaulis 2 жыл бұрын
Yum!!
@leslief5129
@leslief5129 2 жыл бұрын
Same! I was able to get 4 pint jars and 1 pint jar of juice! Had a great Sunday!
@heathersumner4497
@heathersumner4497 2 жыл бұрын
Never thought about that. Good idea!
@dorothyyoung8231
@dorothyyoung8231 2 жыл бұрын
I’ll bet that syrup would be great for candied bacon!
@rogermatson6159
@rogermatson6159 5 күн бұрын
We made this for the first time last year. It turned out great. Our plantings this year reflect the desire to make even more Cowgirl Candy this year. Enjoy your videos.
@OnlineCourseExpert
@OnlineCourseExpert 2 жыл бұрын
I canned 20 x 1/2 pints a few weeks ago and I’ve already gone through 5 of them. 😂 I love mixing it into cornbread, and I used half a pint in my homemade barbeque sauce!
@themissmariss7
@themissmariss7 2 жыл бұрын
You are by far the best homesteading KZfaq channel out there. I'm so happy we are from the same area-ish (I'm in Newberg, Oregon...45 mins from PDX) because we need more PNW representation on KZfaq! Also you're just awesome! Keep up the good work.
@Lyddiebits
@Lyddiebits 2 жыл бұрын
Hey neighbor!!!! Monmouth here:)
@themissmariss7
@themissmariss7 2 жыл бұрын
@@Lyddiebits 👋🏼 howdy neighbor 🥰
@marge3863
@marge3863 2 жыл бұрын
Agreed. From just over the hill in Lake County.
@jolenefort9230
@jolenefort9230 2 жыл бұрын
Forest Grove 😉
@KK7THK
@KK7THK 2 жыл бұрын
Washougal WA but close enough 😂
@lfsarjh
@lfsarjh 11 ай бұрын
I love this recipe. I did a blend of about 65% Jalapenos and 35% Bell Peppers to tone down the heat to suit my family. It was so good. Thanks.
@JaneDoe42011
@JaneDoe42011 Жыл бұрын
I made these the other day. I tried something new with the extra liquid that turned out fantastic. I boiled the jalapeno syrup along with 2 cubes of butter until about the hard ball stage. I was aiming for taffy but went too far. Anyhow, when it cooled off a bit I pulled it like taffy until my arms couldn't take it any longer, then I cut it into small pieces. I tossed the pieces in powdered sugar to keep them ftom sticking to each other. I'm telling you, it is really delicious. If you like candy...hot candy, give it a try. EDIT: I also had a red bell pepper I had to use, so I chopped into approx 1/4 x 1/4" pieces & added it to the jalapenos. It didn't add anything flavor-wise, but it made it a beautiful red & green concoction perfect for Christmas.
@divinetransitions_
@divinetransitions_ 2 жыл бұрын
My child watched this video with me and at the end they said, “I want to go to her house.”😂 You’ve got all the good snacks! I love your channel! Hubby and I will definitely be trying this.
@cecesalas6216
@cecesalas6216 2 жыл бұрын
Im going to have to try this someday. Great video, Becky. BTW, overwatering peppers can make them less spicy. If you want spicier jalapenos, give them full sun, yank off some leaves, and deny them water every so often.
@AcreHomestead
@AcreHomestead 2 жыл бұрын
good to know!! thank you
@melodysfiresidefarm
@melodysfiresidefarm 2 жыл бұрын
You are so in your happy place canning and your face glows! I buy different varieties of beans by the cases because I love canning huge amounts of beans for the pantry. One because we eat lots of bean soups, chilies, rice and beans everything beans and it is my addiction canning them. Thanks for sharing your joy!!
@sloaneperry1938
@sloaneperry1938 2 жыл бұрын
When I saw the notification for this recipe, I literally said "YAAAAYYYYYYYY" super LOUD in my apartment! 😂😂😂 Thank you so much for this recipe! It's something I want to try out and, for some reason, I always had the impression it was pretty complicated. However, you make it look so so easy and simple to make. To the point of removing any intimidating part away. That's an awesome gift/skill you've got there! 👍😉 I hope I'll be able to make this recipe soon! I love cream cheese, so I might try Cowboy Candy with it, too! 😉 Edit: Just letting you know that you forgot to write, the word "jalapeños" in the ingredient list (you only wrote " 3 pounds, thinly spiced") and, in the recipe's directions, at which step to add the salt. I know it has to be added when it's boiling because if it's added before that, it erodes the bottom of the stock pot (or whatever pot we use). So, in my own notes, I added it at step #2, before adding the peppers. My goodness, this recipe looks so easy to make!!!, 😄😄😄🎉🎉🎉😄😄😄
@litlgran
@litlgran 6 күн бұрын
Thank you for this excellent video. I appreciate learning from you. I am 75 and this is my first time trying cowboy candy!
@lisawatson3467
@lisawatson3467 Ай бұрын
I made your recipe last year and they are addicting. Thanks for sharing
@Girlgirltv215
@Girlgirltv215 2 жыл бұрын
You are in a roll with this consistency. Keep up with this good content 🙌🏾. My fav channel right now
@MsMarnold
@MsMarnold 2 ай бұрын
You are just wonderful to watch. Thank you so much. I made this last year and had to look you up again. Everyone in my family loves this recipe, thanks again:)
@alyssalauren1591
@alyssalauren1591 2 жыл бұрын
This is easily one of my favorite channels to learn gardening tips before we move onto our new land and start planting!
@valerierouse9812
@valerierouse9812 2 жыл бұрын
I love this stuff on a homemade bagel with cream cheese. Omg.
@dameankimberly6634
@dameankimberly6634 2 жыл бұрын
Sometimes I wonder what's so exciting, but I think that's just your energy! Gives me a boost regardless of what I'm doing. 😊
@AcreHomestead
@AcreHomestead 2 жыл бұрын
Damean, thank you for sharing with me :)
@christabowman922
@christabowman922 2 жыл бұрын
Perfect timing! I just got a ton of peppers from the farmers market to try this recipe since I’ve heard soooo many people talk about it this year! Thank you!
@christabowman922
@christabowman922 2 жыл бұрын
Ok Becky, turns out I bought habaneros 🤦‍♀️ so I made the spiciest cowgirl candy that you’ve ever seen. I was sweating and sneezing when I made it. One of my friends loved it but this weekend I bought jalapeños at the farmers market because I didn’t grow enough hot peppers this year to try this again! 😂
@ntheobsn
@ntheobsn 2 жыл бұрын
Another recipe after my own heart! This looks absolutely delicious, I’m starting my canning journey following your channel (every tip is appreciated!). My garden is small being in NYC but it brings a surplus of joy and decently abundant. Until next time, Becky! 😊
@simplelife6294
@simplelife6294 2 жыл бұрын
Becky - I am so excited I found your KZfaq channel! Have binged watch a bunch of your videos in the last 2 days! It is spring here in Sydney Australia, and watching your vids has given me a kick start on getting my veggie garden into action! 😍
@amandasmeltzer20
@amandasmeltzer20 Жыл бұрын
I always love watching your videos and after getting SO MANY jalapeños from my garden this year I decided to do my first ever canning project. I knew to come straight back to this video and make some cowboy candy. They are cooling down now and I couldn't be more proud! Thanks for all the inspiration, Becky!
@TediumGenius
@TediumGenius Ай бұрын
This was a while ago, but thanks for the video! I'm definitely going to try it!
@cherylpresleigh6403
@cherylpresleigh6403 2 жыл бұрын
Using your recipe I canned a batch of this last fall. I’m not a hot spicey food person but my husband is and he loved it! This last weekend our family was together for dinner and I made tacos etc. I put a jar of the jalapeños out. My son added them to his taco and said, “wow! mom these are hot! Delicious but because of the name the heat surprised me.”lol. He also commented with a wink, “what a great gift several jars of these would be.” I just smiled and thought a comment like that would make you happy knowing how much you enjoy showing love and making others happy with the food you make. Thank you for sharing with us!! 🌶 And yes, I’ll be making several batches next year!
@jesselliott604
@jesselliott604 2 жыл бұрын
Wow! At 109k! That’s up 9k in a week! Congrats & may your channel continue to flourish
@sweettoothmomma2621
@sweettoothmomma2621 11 ай бұрын
Wow 😲 my family will love this! Thank you for sharing.
@GeorgiaRobinson98
@GeorgiaRobinson98 2 жыл бұрын
It’s 1am in Aus and I was about to sleep but saw you posted! Hardly ever watch KZfaq now but always watch your vids, I love them ☺️ never heard of cowboy candy before! Might have to give it a try but I’m not the best with hot food hahaha. Hope youre having a good day ☺️
@gailmcdonald1946
@gailmcdonald1946 2 жыл бұрын
Lol, im in Australia too, woke up and had a peek at youtube, love this girl, Becky is amazing 😍
@cindyreid3788
@cindyreid3788 2 жыл бұрын
In Aus as well. We don't like really spicy food but I made this last year and we loved it. So easy and so good.
@alisonrobertson4726
@alisonrobertson4726 2 жыл бұрын
Another Aussie here :)
@dianaschultz3733
@dianaschultz3733 2 жыл бұрын
It is the seeds that make it very spicy. Slice the peppers length wise and scrape out the seeds. Wear gloves too.
@muddyriver1235
@muddyriver1235 2 жыл бұрын
Omg Becky! I had never heard of cowboy candy before, I ran out and got the jalapeños, my husband helped, he ground them more like relish rather than slicing, we followed your instructions. We LOVE it! It is now our must have table condiment. Thank you so much. I love your videos, I learn so much, stay your authentic awesome self.
@Travizzlee
@Travizzlee Жыл бұрын
Did I just learn how to make cowboy candy and how to can food!? sweet!!
@mayracollins9817
@mayracollins9817 2 жыл бұрын
I added garlic so good and spicy, I save & canned the brine too . I'll be making serranos cowboy candy tomorrow. Your hotdauce but green & you sriracha sauce too got lots of chillies from my back yard thank you so much.
@halleygardner8454
@halleygardner8454 2 жыл бұрын
I am obsessed with your channel! You’re living the homesteading life of my dreams. I’m definitely going to try this cowgirl candy. Also your hair always looks amazing. I need a poster of you for life inspiration!
@jeccalou9894
@jeccalou9894 2 жыл бұрын
I bake my own no-knead bread and I dice up cowboy candy and add it to the dough before allowing it to rise. Very delicious, especially when sliced and topped with brie cheese.
@207crafts
@207crafts Жыл бұрын
We made our first cowboy candy. Thanks Becky.
@takishasage-freebeautyzone
@takishasage-freebeautyzone 2 жыл бұрын
I made a ground cherry and jalapeño jam that I pour over cream cheese too. It's AMAZING! I used a low sugar pectin since the ground cherries are already so sweet.
@tknight9309
@tknight9309 2 жыл бұрын
I make extra syrup, boil with peppers and then can it alongside the jalapeños. It’s the perfect sweet-hot on pork roasts and mix with mustard when baking a ham. I also throw carrots into the jars and they’re delicious
@brandier5069
@brandier5069 2 жыл бұрын
You should pickle the jalapeños in vinegar With some onions and carrots! It’s so good! My mom buys the canned ones from the store! But I bet the fresh ones would taste better!!
@connievassilev7911
@connievassilev7911 2 жыл бұрын
I love to use both red and green jalapenos in mine. I can them in jelly jars because that is about the perfect amount to serve poured over cream cheese. And the colored peppers make the jars look so festive for Christmas. For friends and family, we don't do individual gifts any longer. We do family basket gifts. So I'll put jar of cowboy candy, block of cream cheese, box of crackers, maybe a jar of homemade jelly, , box of homemade Russian tea mix, box of popcorn and a family movie.
@marshared
@marshared 2 жыл бұрын
This reminds me of Chow Chow sweet spicy on top of blackeyed peas so good
@krussell9995
@krussell9995 2 жыл бұрын
Love me some cowboy candy :) My recipe is one that has a lot of sugar in it, but it also has celery seed, garlic, turmeric, and cayenne. I grew a bunch of Tricked You jalapenos (non spicy) this year for the sole purpose of making a mild cowboy candy for those who don't like the spice. It still has a little heat because of the cayenne of course, but not as much as with full strength jalapenos. I always can the leftover brine to use as a marinade, but this year I reduced it down into a syrup and it is FANTASTIC as a dipping sauce. I'm going to try a little bit hotter mix (half mild half spicy) to get a medium syrup to use as a glaze for a Chinese food sauce of sorts, similar to General Tso. Also, I dice my jalapenos into a relish instead of the rings because I never wanted to mess with cutting up all those jalapenos lol.
@cookingwithsusie8909
@cookingwithsusie8909 2 жыл бұрын
I just bought 10# of jalapenos today! So excited to use your recipe. Thank you so much for sharing a purist version! I'm not into all of the other spices either. Love you content and channel. I feel blessed to have found it. Have a fabulous day!
@4piercey
@4piercey 2 жыл бұрын
I've been wanting to try canning but have been too nervous to actually do so. Watching Becky in this video is giving me the confidence to finally try it! My garden has produced tons of jalapenos so I already had cowboy candy in mind. I appreciate this video so much❤️
@AcreHomestead
@AcreHomestead 2 жыл бұрын
YAY!! I'm excited for you!!
@4piercey
@4piercey 2 жыл бұрын
@@AcreHomestead Thank you 😄
@lady4kalamity
@lady4kalamity 2 жыл бұрын
My peppers are almost ready too. This is perfect timing! Thank you ❤️
@aleahjohnson4798
@aleahjohnson4798 2 жыл бұрын
I just used your recipe to make 24lbs worth of cowboy candy. We also canned the leftover brine and used some to beef up a brine that we are soaking our salmon in before we smoke it. I can't wait to taste everything!
@judyhernandez3391
@judyhernandez3391 2 жыл бұрын
Hi Becky and friends. I started buying Cowboy Candy at farmers markets about 20 years ago. Started buying by the cases so that I could gift it to family or office and church friends! Everyone loves it!That gets expensive!! Now I make a version that is called Cowgirl Candy. Instead of slicing peppers I dice them along with a large red onion and a few red peppers. Makes a prettier presentation for Christmas gift giving. I also do not change the amounts of ingredients for brine and will have enough brine left over still to can a couple of jars for marinating chick or pork before grilling. I do add the spices because that was the first recipe that I found. Happy Canning!!!
@markp2830
@markp2830 10 ай бұрын
This is the greatest Recipe I have ever found... I can not get enough of these, I too eat them on everything. I did the original 3lb recipe and loved it so much that I went through those few jars immediately. I then went out and bought 12 more lbs of Japanenos to make a second batch... Thank you for such a GREAT receipe.
@jillianbrockway4947
@jillianbrockway4947 2 жыл бұрын
I just made this yesterday! It is SOOOOO AMAZING! Thank you for the inspiration! I added some yellow and red bell peppers as well for a pop of color.
@trina7274
@trina7274 2 жыл бұрын
I LOVE cowboy candy!! So so yummy!! I can’t wait to can a batch of this up too!! Our jalapeños did Amazing this year with our pacific NW heatwave that we got! It looks like yours loved it to Becky!! Try the cowboy candy on cream cheese everyone! It makes THE BEST dip that way! Serve warm or cold! You won’t be able to stop eating it! I promise! No recipe needed…. Just add as much cowboy candy as you like to cream cheese to get the flavor either mild or strong….mix well wan whala…. You’ve got a fancy dip, fit for a king!! Much love ❤️💕🙏
@AcreHomestead
@AcreHomestead 2 жыл бұрын
YAY!! It's so good!!
@amandacasanova332
@amandacasanova332 2 жыл бұрын
Yay new video!! Thanks Becky! Also just FYI I saw on my Walmart app that the anchor hocking 9x13 glass dishes were 5.97 each! Just FYI if you or anyone who reads this needs more dishes for freezer meals!!
@AcreHomestead
@AcreHomestead 2 жыл бұрын
Wow thank you!!
@abbadabbado
@abbadabbado 2 жыл бұрын
Becky, you are awesome. I love your content and demeanor. Thank you for sharing your wisdom with us!
@AcreHomestead
@AcreHomestead 2 жыл бұрын
Thank you!!
@cathyjones3403
@cathyjones3403 2 жыл бұрын
Thank you.
@Jumogoh
@Jumogoh 7 ай бұрын
I will definitely try this recipe. Cowboy Candy is not something that is familiar in Germany. So the whole thing is new to me. I'm already very excited!
@chellybelle77
@chellybelle77 2 жыл бұрын
Thank you, I'm gonna do this one, I usually make pepper jelly to gift at the holidays. This would be a fun change. I never thought of serving it with cream cheese and crackers, yum! My mouth is watering!
@clarissalannutti2718
@clarissalannutti2718 2 жыл бұрын
Great video, I'm in Australia and recently found your channel this year I'm upping my canning game from just jams, relishes and pasta sauce to have more variety and preserve my crops ... really love your casual down to earth style of teaching and appreciate the videos. Definitely going to make this thats for sure :)
@barbarabeckman6722
@barbarabeckman6722 2 жыл бұрын
I make cowboy candy all the time....love it.
@klcpca
@klcpca 2 жыл бұрын
My Hubby loves hot stuff... I've never canned before but I want to make this for him. I'm gathering my supplies for my 1st canning adventure! (I'm planning to grow a couple jalapeño pepper plants for next year!!) I LOVE watching your videos!!!!
@jessicapacheco9099
@jessicapacheco9099 2 жыл бұрын
Just ordered my first canner and supplies for my first canning adventure too! Good luck!!
@doratiscareno5856
@doratiscareno5856 2 жыл бұрын
GOOD LUCK TO YOU WOW !!! ISENT SHE AMAZING
@bobbiejeanesser864
@bobbiejeanesser864 7 ай бұрын
I am so glad that I found your channel!
@christineporter5068
@christineporter5068 2 жыл бұрын
yay! thank you... really enjoying your videos!
@jojobean2309
@jojobean2309 2 жыл бұрын
Oh heck yes!!! You never fail to amaze me!
@AcreHomestead
@AcreHomestead 2 жыл бұрын
Thank you Jo Jo!!
@jamesj.austin3686
@jamesj.austin3686 Жыл бұрын
This recipe is great. I knew it would be good, but........just yum 😋
@robynfail8018
@robynfail8018 2 жыл бұрын
I am so glad you put this up. Going to the store tomorrow!
@samanthapaul6208
@samanthapaul6208 2 жыл бұрын
I've just binge watched so many of your videos and have just made a jar of these.....oh lordy they're good!. Getting started on the vegie garden tomorrow so I can start canning more when this canning shortage is over. Thanks Becky (all the way from Australia) 🇦🇺
@megangassman6456
@megangassman6456 2 жыл бұрын
We love this over a block of cream cheese too! Only difference is we add gelatin so it’s like a jelly! I love the thought of using the juice though for spicy margaritas!
@lindahyatt5154
@lindahyatt5154 2 жыл бұрын
My husband's uncle used to make stuffed jalapenos with sauerkraut and a hot sweet brine . I never tried that but it was so good . Your recipe looks so good. Thanks again for the video .
@shernettesimmons2023
@shernettesimmons2023 2 жыл бұрын
Recently found your videos (like 2 wks ago and I LOVE them). I have been making Candied Jalapeno for about a year now. I've never used a water-bath because I usually only do about 5 lbs (hand-cut) and send some home with each of my parents. I usually end up with about 2 jars which I just keep in the fridge. OMG, it goes great on pretty much everything. I did make some Cranberry Jam / Sauce in Jan of this year and that was the 1st time I had even thought of making it & I used a water-bath for that. I thought I sent some home with each of my parents (but my mom said she didn't get any) and I was going to make another jar for myself but never got around to it - this year for sure. My dad said my uncle loved it when he took 2 jars to him & asked for more so I guess it was good. I just have to buy a canning funnel and tongs. I did recently make some pepper sauce and I'm currently waiting the my parents to come visit in a few weeks so we can try it. That is the extent of my jarring stuff so far but I can tell I'll be trying more stuff from your videos.
@donnastormer9652
@donnastormer9652 2 жыл бұрын
A couple other tricks , wash jars well, place in a preheated oven 230 degrees. Sanitation takes place at 212 so at 230 for 20 minutes does a great job sanitizing without the hassle of boiling and the oven will keep them hot for packing. Also if you don’t want to store your lids somewhere else just loosen them well , leave them resting on the jar in storage. Thanks for your video, hope this old lady helped make your next batch easier.
@AcreHomestead
@AcreHomestead 2 жыл бұрын
Wow that is so helpful!! Thank you!!
@donnastormer9652
@donnastormer9652 2 жыл бұрын
@@AcreHomestead glad I could help make your canning experience easier! I’ve been canning safely for 50 years and I’m still learning new tricks. RoseRed homestead is a reliable source of info too! Enjoy and THANKS for teaching others!!
@kevintrigger1312
@kevintrigger1312 11 ай бұрын
Bought 5lbs of jalapeños at the local farm yesterday and tried your recipe, it’s great! Thank you, this a simple easy keeper 👍🏻🤗
@kathywills3244
@kathywills3244 2 жыл бұрын
I have made this and enjoy it a lot. You are making me want to get a jar and dig in. It’s very addicting.
@AcreHomestead
@AcreHomestead 2 жыл бұрын
It is!!
@samanthacraft1077
@samanthacraft1077 2 жыл бұрын
This was the 3rd thing I canned! Love love love it, raspberry jam was first, then pickled jalapenos and then cowboy candy. 😘
@susiem8055
@susiem8055 2 жыл бұрын
This channel makes me happy.
@GoBart454
@GoBart454 Жыл бұрын
Fantastic video. I now have the confidence to try this on my own. Thank you 😊
@Frankie_902
@Frankie_902 2 жыл бұрын
Becky, I just recently discovered that Dollar Tree carries the 1 pound bags of Pink Himalayan Salt for $1.00 . I was shocked when I came across that. Needless to say I bought some. If you have a Dollar Tree near you it's worth a trip in there to get you some.
@tammiemonahan9644
@tammiemonahan9644 2 жыл бұрын
You can order it by the case and then empty the bags into your large container. That's how I do it to mix into my bath salt scrubs.
@Gertygoose4
@Gertygoose4 2 жыл бұрын
And it is the SAME BAG the Walmart sells for 3.98$
@AcreHomestead
@AcreHomestead 2 жыл бұрын
Wow awesome!! Thank you
@Frankie_902
@Frankie_902 2 жыл бұрын
@@AcreHomestead You're very welcome.
@CassieDavis613
@CassieDavis613 2 жыл бұрын
@@Gertygoose4 true that
@wholenewperspective
@wholenewperspective 2 жыл бұрын
I also made candied jalapeños and canned them. I love them on anything that uses red sauces. Yummy.💚
@ev3lynm
@ev3lynm 2 жыл бұрын
Watching you add the jalapeños to the pot, I felt my sinus clear from all that spice.🤣
@peaches833
@peaches833 2 жыл бұрын
I have a canner I’ve never used. It’s been sitting around for several years and I’ve always been intimated to use it. You make it always look so easy and I’m getting closer and closer to trying it out. That cowboy candy recipe looks delicious also.
@AcreHomestead
@AcreHomestead 2 жыл бұрын
It's so good! You should!! Be careful tho because it's addicting!
@Love_Lei_Xo
@Love_Lei_Xo 2 жыл бұрын
I feel like we should all take a shot for every time she says "Cowboy Candy." 🤠😂🤣😂🤣
@jameyfisher423
@jameyfisher423 2 жыл бұрын
😂😂🤣 let’s do it!
@annikawawrzyn7629
@annikawawrzyn7629 2 жыл бұрын
I hate everything rhubarb and peppers hahaha, still watching the videos for the views 😁❤️
@yourstruly9448
@yourstruly9448 2 жыл бұрын
I canned 10 pints this morning of cowboy candy with your recipe! Wowza 👍 it's yummy! Thanks for the recipe and inspiration ❣️. Love your videos!
@tracysamuels8754
@tracysamuels8754 2 жыл бұрын
Hey Becky you give out absolutely great info..I love watching all the different things ur doing with your produce & bulk buys..Yesterday & today I have been pickling various things for my pantry (& good ole Pickled onions for my friends & family)..Love your vids..Keep them coming huni you’re a star 🌟..from 👨‍🍳xx
@irmawing591
@irmawing591 2 жыл бұрын
I made cowboy candy for the first time this year. The recipe included crushed pineapple. It is wonderful.
@AcreHomestead
@AcreHomestead 2 жыл бұрын
YUM
@lindaking4812
@lindaking4812 10 ай бұрын
I'm making it for the first time. My hubby wants me to try. If he likes it which I have no doubt I will be making it next summer from homegrown peppers.
@JJC82
@JJC82 11 ай бұрын
oh my gosh Becky! its only been a slightly over one year and you are in a new homestead! I was looking through videos to make cowboy candy for friends. thanks for all that you do. also LOVE your new kitchen!! this old one was dark. love the light in the new one and SPACE for all your cooking and canning.
@margmore67
@margmore67 2 жыл бұрын
I just made some yesterday for the first time. Haven't tasted it yet because I read to let them sit for at least 2 weeks. Cant wait to taste them!
@DixieGirl9876
@DixieGirl9876 2 жыл бұрын
I like the simple recipe, a lot of times the spices can become bitter after they've been canned awhile. I'll try this next garden season, thanks for sharing.
@bubblegumlipgloss8488
@bubblegumlipgloss8488 2 жыл бұрын
I have seen a million videos on Cowboy Candy but have never tried it! My friend and I are going to make some this summer. I can't wait! Yours looks amazing. Much love from Missouri
@rickharks4515
@rickharks4515 2 жыл бұрын
hi this is Sue, my husband love cowboy candy, l had to make a new batch this year as he just finished his last bottle a month ago, and the new stuff is ready to go now. Plus l just finished making your Fire cider for the winter, been wanting to make it for years now and today was the the push for it.. but l wanted to ask you if you have ever made a video on making home made chicken/beef/veg stock cubes, instead of buying them with all that crap in them.. thanks, love watching your videos
@josiegoodwin2816
@josiegoodwin2816 2 жыл бұрын
my mom makes cowboy candy with pineapple, tiny onions, and mustard seed in it as well. she had a batch of jalapeños one year that were super spicy and she labeled them with a V for vicious 🤣
@po6600
@po6600 2 жыл бұрын
Yum yum
@zazzybrooks
@zazzybrooks 2 жыл бұрын
My aunt grows Jalapenos. She says the more water the plants get the more mild the jalapenos are, the less water they get the hotter the jalapenos are. I will have to hit her up for some jalapenos, the cowgirl candy looks yummy!
@aimeehodgin6359
@aimeehodgin6359 2 жыл бұрын
I love Cowboy Candy! When I returned to the place we retired outta the Military, I got posted in our towns newspaper when I made my cowboy candy. I am so glad for spicy things in my life! Hahaha! I truly enjoy watching you! 2 Thumbs up! :) Have an awesome day!
@AcreHomestead
@AcreHomestead 2 жыл бұрын
Thank you!!
@fromthehutt9508
@fromthehutt9508 2 жыл бұрын
Just made a small batch the other day. Super easy to make and fancy enough to gift. Your jars look fantastic 😍
@beezalbub7325
@beezalbub7325 2 жыл бұрын
Forgot to say thank you (in my previous comment) for all your hard work putting out these wonderful videos. Thank you so much!
@boybossmamahomeschool
@boybossmamahomeschool Жыл бұрын
Making this now Becky!! So grateful for you! 💕
@MarisGardenandKitchen
@MarisGardenandKitchen 2 жыл бұрын
Thank you for the video Becky! I'm going to try making it today, I just harvested a lot of jalapeños from the garden :)
@boudara
@boudara 2 жыл бұрын
Awesome this the good videos now I know how to do thank you sister
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