Check out the recipe: www.allrecipes.com/Recipe/231810/Chef-Johns-Cream-of-Asparagus-Soup/

Chef, all your videos are great. Thanks for posting these. A fun tip as far as making Asparagus Soup: If you add a small handful of spinach leaves to the simmering broth a few minutes before you blend, the chlorophyll inside the spinach will greatly enhance the green color of the soup without leaving any hint of a Spinach taste. Anyone looking to try this recipe should try it.

I made this last night and paired with a fresh salad topped with bacon. I also got a baguette from the french bakery down the street. This recipe is amazing, fun to make, and my family loved it! Thank you so much Chef John!

Video made 10 years ago, but I still use it as guide for my cooking in thanksgiving time.❤❤❤

We made this a few weeks ago. It's absolutely incredible. As an asparagus lover, it was a little tough to blend 2 lbs of asparagus up, but after we had the soup, I'd do it again in a heartbeat! In fact, we just bought another 4 lbs of asparagus today. 2 lbs to eat as we normally do, and 2 more lbs for this soup. Thank you for all the work you put into your videos and the phenomenal recipes, we've tried dozens of them, and every single one has been awesome!

If you let it chill, even overnight in the fridge; it tastes even better. Like most dishes.

The subtle humor thrown in, is always priceless!!!

you have the best voice lol, you'd make an excellent comedian

You bet your AS-paragus! Love it!! 😄

I made this tonight. It was wonderful. I added celery and some finely diced carrots before adding the onions.

Chef John, I love that you tells us why you do certain things in a recipe. I learn so much from you!

This is one of the best soups ever. I make it all the time. My family loves it. Thank you chef!

This is fricken DELICIOUS!!! Why have I not made it until now?? The nutmeg you mention on the blog post is a perfect touch!

Made this and am now addicted! Yum! Hope this is available in heaven. You make this world a better place!

Chef John's version of any recipe is always the best! Plus always fun to listen to.

"Let the bamboo think for you" - words to live by

I keep coming back to this recipe year after year just to hear the fun comentary as you cook... always laughing at the jokes... always leaving with a smile off to cook it. Thank you! 2024 😂

Served this at a summer picnic chilled and it was fantastic. It was a very hot day and the last thing we wanted was hot soup. But it was one of the highlights of the day and that's with pork belly and gelato. Thanks Chef John your the best.

Just made this soup and I have to say it's amazing!!! I added the cauliflower like on your other video. You're the first person I subscribe to. You're channel is worth it!!!

This is one of my favorite soups of all time! Thank you sooooo much for posting!

I’ve made and eaten many wonderful bowls of cream of asparagus soup. This is by far my favorite recipe. The reason-cayenne pepper. That one simple extra spice turns this soup into a masterpiece of flavor. Nothing to do with heat...the cayenne pepper somehow brings up the flavor of the asparagus, and gives a tantalizing depth to the delicious richness of the soup.

love it ! I changed the cream with evaporated milk, and it was great too !! Thanks for sharing

Who else loves this guy? THUMBS UP!

Delicious! I just made this-that lemon parm cream touch-perfect flavor! Thank you Chef John

The asparagus cream soup is very good,like,share

John, you're a treasure...

Oh my God. The soup came out phenomenal.

I love asparagus my favorite vegetable. So glad Spring is coming and so is asparagus season!

Thank you so much! I tried this and my friend and her family keeps asking where I got the recipe so I sent her to you ;)

I love this video! I love how enthused you sound!😁I'm going to try this recipe after I go grocery shopping

"Sporting wood at the bottom." Your double entendres are always great, Chef John.

Made this once. It was delicious. Thanks for the recipe. About to make it again!

OMG! This is too good! Sure I'll do it! You have a French touch.

Great and easy recipe 🥰 My first time having you guide me to make this wonderful soup. Turned out great, hubby loved it!

Remind of those sunny days ! Just awesome

I tried it today, it was superb delicious 😋 my husband loves it. Thank you chef 😍

This is amazing. Come out nicely !! Thanks

"Foodwishes uploaded a video." Best 4 words in the english language!!!!

I love the way you say Enjoy...

is there anything you cant cook.....wow..i am in love with your recipes...

I watch every single one of your recipes but I never dare attempt to make em LOL they intimidate me :P

Just did it. What an amazing recipe. Thanks chef!!

I love your attitude and use of the language!

I made this yesterday, it's already all gone! So fantastic, thanks chef John! :)

I made this and my family loved it!! Thanks!

you are the bob ross of food

I really enjoy learning recipes from you, the food is very good and you are so much fun. Thank you, I really appreciate it.

Just made it - phenomenal! 🍜

damn, this is my first time watching your video and i'm already loving you

I made this dish and it was incredible!!! Easy, even for me!! With or without the heavy cream it taste fantastic.. For some reason the kids liked eating this out of mug??

can't wait to try this one. thanks chef john.

Wow, that does look so good. And so easy. Thank you!!

I'm making this for about the 9th time. It's sooo good. Love asparagus being in season.

Just made this soup for dinner, it taste very good, and so simple to make. Thanks.

delicious and now again the season! I use to add some potato for making it a bit thicker...

it looks amazing

Yummy. We love your cream of asparagus. Thanks for the recipe.

i love food wishes and i always come back for more! this soup is delicious :)

Thank you Chef John. Here in Adelaide Australia asparagus is very cheap at the moment. $1 a bunch, so I thought I would make some soup. Your recipe is perfect. Best wishes Ann

Cool vid, Chef! I like adding spinach at the very end (before buzzing & straining) to give it a more vibrant green color.Thanks for the dicing the onion smaller tip as well.

This looks great and not to hard to make. Thank you

I will be making this tomorrow, thanks John!

Yes, it's true I do fancy myself as some type of gourmet foodie type person. I can always depend on you for a delicious recipe and a big smile on my face. Thank you for another fun- in- the- kitchen recipe video.

I'll never get tired of you

Thank you fantastic easy recepi 🍜

3rd time making this. The wife absolutely loves it. Thanks pal :D 🍻

I always say the intro and outro along with you. I can't resist.

Im trying this right now, smells great

The volume was off when i started this video, so i did chef john's intro in my head and by the time i turned the volume on, i was on point :D

Amazing recipe chef thank you 😀

Wow!! Easy veggie soup! THANK YOU, CHEF.

Wow. Crazy good. Crazy easy.

Worthy to have a try, asparagus soup is the best!

foodwish video marathon is awesome !!!!!!

Made this for my husband who wasn’t feeling well and he loved it :)

Thanks!!! This is a great recipe

OMG! Heavenly❤️

Made this today. Easy and delicious. I added garlic, lots of parmesan and some squirts of lemon juice.

Looks delicious and fancy.

Loved it!

I just made this, I added some carrot , and thyme . came out good. Thank you

You are terrific!

thank you..so healthy..

Well done. ;)

I am going to make this this weekend.

I used to work at a hotel, and they once served Cream of Asparagus Soup in the cafeteria. Wow it was runny. Not just that it was runny, I think they use too less asparagus (to cut cost maybe, or they used too little of white asparagus) and also it only tasted like savoury milk. Like seriously. I really should suggest this video to them. Thanks a bunch, Chef John! :D

Looks delicious! I might have to try this one for Mother's Day... I would love to see you do some sort of tuna or salmon dish.

Brittany SPEARS hahaha! Good one, Chef John. You make something so simple look so good.

Looks great

will try that thanks

Amazing recipe thank you

love it, thanks

awesome video and recipe!

Amazing, as usual ❤

Sooooo good thank you!

Made it. Loved it. Only change was not straining to keep the fiber.

روعه تسلم ايديك

Amazing!!!

Totally not the only one watching foodwishes marathon late at night

I made this with some old frozen asparagus I didn't know what to do with and it was delicious!