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This is an amazing bread pudding recipe it's perfectly sweet with a wonderfully soft texture inside and a crisp top, it has a delicious buttery taste with a rum sauce. It's a great way to use your stale bread, it's quick, easy to make and amazingly delicious
Recipe calls for
For Custard
4 Eggs
2 cups milk
1/2 cup sugar
1/2 cup butter
1 tbsp. vanilla extract
1 tsp nutmeg
1/2 tsp. salt
Sauce
1 cup milk
1 tbsp. flour
1/2 cup brown sugar
3 tbsp. Mount Gay Rum
Day old Bread
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