Creamy Chipotle Sauce Recipe (Real Chipotle Flavor!)

Рет қаралды 36,618

Күн бұрын

This creamy chipotle sauce recipe is the real deal! Quick and easy to make, focusing more on the chipotle and less on the other ingredients for real chipotle flavor, so good! Chipotle all the way, super creamy with real flavor, made my way for chiliheads like you!
CHAPTERS:
0:00 Creamy Chipotle Sauce
0:20 Ingredients
1:23 Chipotles in Adobo
1:56 Process
2:11 Taste and Adjust
2:28 Serving Ideas
3:00 Taste!
3:17 More Recipes
THINGS YOU’LL NEED:
7-ounce can of chipotles in adobo sauce, or use chipotle sauce
½ cup Mexican crema sour cream is good, too
¼ cup mayonnaise
3 tablespoons chopped cilantro
1 teaspoon cayenne powder
1 teaspoon garlic powder
½ teaspoon cumin
Salt to taste
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I had so much fun making this! What other videos would you like to see?
-Mike
#recipevideo #cookingshow #spicyfood #sauce #spicy

Пікірлер: 110

@ChiliPepperMadness 6 ай бұрын

What will you spice up with this homemade chipotle sauce?

@MGmirkin 2 ай бұрын

Was thinking about making a 'fusion' Mexican-inspired southwest-style "biscuits and gravy" with jalapeno-cheddar-cornbread biscuits, and chorizo sausage gravy. But I kind of wanted a more Mexican-style "creamy chili sauce" as the 'gravy,' and I feel like using this, or mixing it into a chorizo-country-gravy, would make it even chili-er... No idea how it'd be, or how it'll turn out if I ever make it. Or, maybe you could make it and see how it turns out and let us know? ^_^ I suspect it'd be hawt! ;)

@TD-izAbxy Жыл бұрын

I just whipped up a batch of this and I am forever grateful for your recipe!!! I had to add quite a bit more sour cream to cool it down, but this stuff beats any grocery store or restaurant Chipotle sauce by 100 miles!!! So fresh and delicious!!

@albertramirez7922 Жыл бұрын

That last recommendation to add citrus at the end, was what made the whole sauce. Thank you!

@kennyhallam Жыл бұрын

Thank you for sharing this!! Exactly what I have been looking for!!!

@ChiliPepperMadness Жыл бұрын

I'm so glad!

@Joseph-eu6jp Жыл бұрын

Looks good, thanks for the recipe.

@user-ry7zx6ih7h Жыл бұрын

Love it, looks so yummy

@anibalruiz9149 Жыл бұрын

Just made a batch of this for my meal prep, it's delicious! Great video.

@ChiliPepperMadness Жыл бұрын

Excellent!! Glad you enjoyed it!!

@delmywatts2573 Жыл бұрын

Thank you for another amazing recipe ❤️

@ChiliPepperMadness Жыл бұрын

My pleasure 😊

@jesusislord88 Жыл бұрын

Definitely one of my favorite channels, I'm a huge spicy pepper lover, so love how you're always about the heat. Keep up the awesome content. Do you ever make your own chipotle peppers? I'd love a great recipe for it, I don't think I can get them here on Ghana unfortunately, and moving from Texas where I had access to all the best Mexican ingredients, I miss chipotle flavored stuff so much especially sauce. 🤤👍

@ChiliPepperMadness Жыл бұрын

Thanks, Travis. I do like to smoke jalapenos for making chipotles. I just toss them (along with other peppers) onto my smoker at 200 degrees F for 2-3 hours, then finish them in my dehydrator. Works great. I have a general page on that here: www.chilipeppermadness.com/preserving-chili-peppers/how-to-smoke-chili-peppers/

@amanjeetkaur86 11 ай бұрын

Very nice well explained and very easy to follow the instructions

@ChiliPepperMadness 11 ай бұрын

Thank you so much 🙂

@amandasmith7323 2 ай бұрын

Wow, this sauce really is bangin’!. I like it a little tangy so I added the lime juice. I will be using this on everything. Thank you so much for sharing this great recipe!

@ChiliPepperMadness 2 ай бұрын

You are very welcome!

@Philipseddon Жыл бұрын

OMG this looks soooo GOOD!

@ChiliPepperMadness Жыл бұрын

Thanks!

@GreenWitch1 Жыл бұрын

Now I know what to do with that 1/2 can of chipotle’s in adobo! I love your wooden cutting boards! ❤

@ChiliPepperMadness Жыл бұрын

Thank you! :)

@8329kelso Жыл бұрын

Just found your channel. Thanks for the content. I have similar recipe. The same amount of chipotle and a 16oz sour cream blended. Fold in chunks of cooked chicken. Serve over jasmine rice. So simple, so spicy, so good!!

@ChiliPepperMadness Жыл бұрын

Yes, sounds awesome to me.

@seven_hundred-seven_hundred Жыл бұрын

Very nice. Thank you.

@ChiliPepperMadness Жыл бұрын

My pleasure!

@KevinZ.000 Жыл бұрын

I find the chipotle in adobo sauce has that back of the throat burn more so than the mouth burn that you might get from other hot peppers. Which I ❤!

@TheBluceRee Жыл бұрын

Made this and a day later it was so good, but I decided to make a sourcream dip out of it. Added some mexican sour cream, some shredded mexican blend cheese, and some corn. Very delicious.

@ChiliPepperMadness Жыл бұрын

Sounds great! I love this.

@seebradrun Жыл бұрын

All in on Chipotle!!

@ChiliPepperMadness Жыл бұрын

Oh yeah!

@Kingfisher1215 11 ай бұрын

Totally agree about the Mexican crema and Mexican sour cream, it’s much better.

@ChiliPepperMadness 11 ай бұрын

High five!

@gatovillano7009 Жыл бұрын

I love chipotle, I make a delicious chipotle , chick pea, greek yogourt cheese dip for tortilas. 😉

@ChiliPepperMadness Жыл бұрын

Sounds great!

@user-gk1qo6tz8b 8 ай бұрын

......... this man knows what he's doing.... 😋

@ChiliPepperMadness 8 ай бұрын

100%. Thanks! 😋

@SlicedBreadMk2 Жыл бұрын

Go big or go home. Love your style.

@nokosha1 Жыл бұрын

DANG! Best ever!!!

@ChiliPepperMadness Жыл бұрын

Nice!

@Notturnoir 6 ай бұрын

Chipotle cream is great on roasted sweet potatoes & black beans too. instead of crema, i blend up soaked cashews as a lactose intolerant option.

@ChiliPepperMadness 6 ай бұрын

Delicious!

@ashercohen387 5 ай бұрын

You might try plain Kefir. I am also lactose intolerant. However, I can digest kefir. I also use real buttermilk for ranch dressing. I love the Kefir and use it as a substitute for many things.

@Notturnoir 3 ай бұрын

@@ashercohen387the mexican crema goes straight through me and i don’t like mayo. Kefir is a good idea 🙌

@Mrdochill Жыл бұрын

You are my new sauce guru 🎉

@ChiliPepperMadness Жыл бұрын

Thank you!

@Mrdochill Жыл бұрын

@@ChiliPepperMadness I think I might add another can of peppers 🌶️, I love the flavor.

@Cages_Customs Жыл бұрын

🔥🔥🔥🔥

@Kingfisher1215 11 ай бұрын

When making sauces and dips that are more viscous, like this one, I like a good blender over a food processor. I think it does a better job of combining everything.

@ChiliPepperMadness 11 ай бұрын

Enjoy!

@ter8330 Жыл бұрын

I made it and it was too friggin hot for me! Lol.. ! So I added other things to calm it down like coconut cream, a bit of dark molasses and some raw honey and it turned out bomb! Right now, I am getting ready to use it on some of my oven fried chicken, as sauce. I also marinated the chicken in some as well.. but it turned out great!

@ChiliPepperMadness Жыл бұрын

Sorry to hear! Definitely can make it again with less of the chipotles. Glad you liked it overall.

@ter8330 Жыл бұрын

@@ChiliPepperMadness I am eating the rest this morning for breakfast!

@whateverName69420 8 ай бұрын

@@ChiliPepperMadness hey Chef, how hot would it be if I added 2 or 3 rehydrated chipotles? I'm not a big fan of extremely spicy stuff, so how much would it be the right amount to make the sauce spicy, but not enough to make me stop eating after the first bite?

@ChiliPepperMadness 8 ай бұрын

You can definitely use rehydrated chipotles, though you won't get the adobo flavor. It would still be good, though. If you're concerned with heat, I would add only 1 of them first, process, then taste. You can always add in more later to adjust to your heat and flavor preference. Let me know how it turns out for you.

@ter8330 8 ай бұрын

Thank you!@@ChiliPepperMadness

@RJ-3Ls Жыл бұрын

What brand name did you use for the canned Chipotle in adobo? Thanks! Looks amazing!!

@ChiliPepperMadness Жыл бұрын

I don't have any particular brand that I use. I've made with with many different ones. Great every time. Thanks, RJ!

@308sir 10 ай бұрын

Would you guys recommend this for cheesesteak egg rolls or shrimp dipping sauce

@ChiliPepperMadness 10 ай бұрын

I think that would be great! It's awesome as a dipper.

@willk901 5 ай бұрын

Holy crap this one has some kick

@lamemechose7072 Жыл бұрын

My standard creamy chipotle sauce is just Mayo, chipotle in adobo, & garlic powder. It’s very good, but your version is definitely going to be better! I’ll be mixing up a big batch of everything except the cream & keeping that in the fridge until right before I actually need it.

@ChiliPepperMadness Жыл бұрын

Awesome! Enjoy!!

@MGmirkin 2 ай бұрын

I find most things are better "the day after" once it's kinda' marinated/steeped in the fridge overnight. Same for onion dip with a tub of sour cream and a packet of onion soup mix. Okay immediately, but somehow better after steeping overnight. [Subjectively...]

@davidrobin5547 5 ай бұрын

Ok thank you

@ChiliPepperMadness 5 ай бұрын

Welcome!

@johneubanks6005 Жыл бұрын

Definitely gonna make that. How long does it last in the fridge?

@ChiliPepperMadness Жыл бұрын

This will last 1 week or longer, covered. Likely longer.

@savageredbeard Жыл бұрын

I'm here because I was thinking of making a chipotle sauce. I saw a guy making burritos with a chipotle cream, his was white so not as much chipotle I'm guessing. I'm going to leave out the mayo and add some lime instead. It looks excellent.

@ChiliPepperMadness Жыл бұрын

Let me know how you like it, Jeremy. The one you tried probably had much less chipotle. I use a LOT, but you can adjust that as well. The mayo will add a bit of thickness, so the sauce will be a bit looser without it. Enjoy!

@TheBluceRee Жыл бұрын

Damn! This is actually spicy. My can was all peppers and no sauce. Im gonna cut back just a bit next time. Gj though, great recipe. Definitely not for the weak.

@ChiliPepperMadness Жыл бұрын

Yeah, it can get you! Thanks.

@carlazurin5600 Жыл бұрын

Hey Mike. Can I use a blender? I don’t have food processor.

@ChiliPepperMadness Жыл бұрын

Absolutely. Enjoy!

@LtDanWithLegs Жыл бұрын

Can you make a video on how to make Siracha please ? It is 17$ for a 12oz bottle where I live

@ChiliPepperMadness Жыл бұрын

I DO have a recipe on the site for this, but will consider a video: www.chilipeppermadness.com/chili-pepper-recipes/hot-sauces/homemade-sriracha-hot-sauce-recipe/

@LtDanWithLegs Жыл бұрын

@@ChiliPepperMadness you’re the best!

@5447425 10 ай бұрын

Great! But one question. Is it possible to change chipotle in adobo can with adobo sauce (your recipe couple years ago)?

@ChiliPepperMadness 10 ай бұрын

Yes, you can use that recipe. That adobo sauce isn't as smoky as the canned chipotles, but will work great.

@5447425 10 ай бұрын

@@ChiliPepperMadness I can add more dried chipotle, right? After pouring boiling water over it, of course

@ChiliPepperMadness 10 ай бұрын

Absolutely!

@ter8330 Жыл бұрын

I am going to try that on eggs!

@ChiliPepperMadness Жыл бұрын

Very nice! Let me know how you enjoy it!

@ter8330 Жыл бұрын

@@ChiliPepperMadness I will! I already have the chipotles!

@gatovillano7009 Жыл бұрын

crema is really hard to find if you are living in Canada. Good thing we can substitute with sour cream 🙃

@ChiliPepperMadness Жыл бұрын

Yep, sour cream is great for this as well. Thanks for sharing!

@rajeevshakeeraluthra2380 4 ай бұрын

How long can a batch of this last in the refrigerator?

@ChiliPepperMadness 4 ай бұрын

It will last about a week in a sealed container in the refrigerator, but it's usually gone long before that around here!

@gatovillano7009 Жыл бұрын

while we are at it, I've been making sauce for years now and I've noticed that different peppers have different kind of heats and different zones for the heat. I'm trying to find a ''universal'' heat, using different kinds of peppers to create the ultimate hot sauce. For me, the 7 pot ppepers is the hardest to handle (worst than the carolina reaplers) I thinkI need to be strategic in my blend to create the ultimate outch sauce 😝

@ChiliPepperMadness Жыл бұрын

Yes, 7 Pots have a LOT of heat. I enjoy them, but yep, best to find your ideal heat and flavor levels. Blends are best for many things.

@jacklikescats Жыл бұрын

Where can I buy your apron, mike?

@ChiliPepperMadness Жыл бұрын

It's an X-Chef apron. =)

@davidrobin5547 5 ай бұрын

I have an adverse on to Mayo Is their a replacement ?

@ChiliPepperMadness 5 ай бұрын

You might try cream cheese with sour cream/crema for the creamy element, or just sour cream. You can whisk in a touch of oil as well.

@MGmirkin 2 ай бұрын

Weird thought, but 'silken tofu' might also work, as it tends to blend well, is fairly bland on its own, but seems to kind of take on or soak up other flavors, or at least not detract from them, and presumably adds some of the "thickness" you'd otherwise get from the mayo?

@joeyislas3105 2 ай бұрын

Can I use it on seafood enchiladas

@ChiliPepperMadness 2 ай бұрын

I'd give it a go.

@joeyislas3105 2 ай бұрын

Just did crazy hot though be careful

@MGmirkin 2 ай бұрын

can reduce the number of peppers you use to dial back the heat, or take out the cayenne powder (which tends to add heat easily), etc.

@WanderingNature 4 ай бұрын

I love spicy 🌶️

@ChiliPepperMadness 4 ай бұрын

Me, too. Enjoy the recipe!

@nannettethornton2461 Жыл бұрын

You forgot to mention, as a smear on your sandwich...

@MGmirkin 2 ай бұрын

Use it on a pulled pork sandwich, or jerk chicken sandwich maybe? ^_^

@fingerstylefan 11 ай бұрын

I love chipotle flavor but for me a whole can of chipotles was too much. Gonna have to thin it out and make some marinades for chicken or shredded steak.

@ChiliPepperMadness 11 ай бұрын

Great idea. Enjoy!

@angrytvrobot6130 Жыл бұрын

Giant Store brand mayo is superior to Dukes fight me.

@ChiliPepperMadness Жыл бұрын

Haha, fight-fight-fight!

@KevinZ.000 Жыл бұрын

@@ChiliPepperMadness Cains mayo here. I love how there are regional variations. It would be a wicked pissah of a fight!! Just to give you a hint of where it is from.