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Welcome back to our Greek Street Food series! This is our last episode and in today’s video we are eating some of the BEST food we had in Greece. We are starting the day eating a spread of “mezedes” (Greek small plates). This includes smoked mackerel, dolma (stuffed grape leaves), and eggplant & zucchini in spicy Cappadocian sauce. To top it off, we tried their baklava and a candied carrot dessert.
Next, we are taking you across Athens to sample the food of Crete. Crete is Greece’s largest island and has its own cuisine. At I Kriti, we order Cretan style snails, apaki (smoked & salted pork), yemista (stuffed peppers) and dakos (Cretan salad with rusk). We also ordered their house wine which was awesome.
In between meals, we visited the National Archaeological Museum of Athens. It houses some of the most important Greek artifacts in the world. It was a beautiful place to explore and we recommend checking it out.
For dinner, we are back in downtown Athens for a traditional Greek meal. We tried kontosouvli (meat on a spit), a classic Greek salad and tsatziki. We were very full but so happy!
Restaurant Info:
1 - Karamanlidika
Sokratous 1, Athens
2 - I Kriti (Η Κρήτη)
Veranzerou 5, Athens
3 - National Archaeological Museum (Εθνικό Αρχαιολογικό Μουσείο)
28is Oktovriou 44, Athens
4 - The Traditional (Το Παραδοσιακό)
Kolokotroni 59, Athens
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Thank you all for watching our Greece Street Food series. If you enjoyed, please subscribe and turn on your post notifications! Join us next week for a livestream to update you about our upcoming Canada Food series! You won’t want to miss out!
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We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We are based in Taiwan where we frequent the best Taiwanese street food stops and create travel content to make finding food in Taiwan easier for YOU! Although we are based in Taiwan we travel the majority of the year around the world in search of the best food. We’ve filmed in Japan, The Philippines, Malaysia, Hong Kong, South Korea, Indonesia, India, Turkey, Lebanon, Palestine, The Netherlands, Italy, Spain, Greece, Sri Lanka, Canada and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!
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