This is how to make lasagna in the slow cooker.
Cookware used in this video (Amazon affiliate links)
Slow Cooker: amzn.to/47pBqi1
Pan: amzn.to/3QBhGl3
Glass Mixing Bowl: amzn.to/3SBitVA
Measuring Cup: amzn.to/3SAuUAP
Measuring Spoons: amzn.to/40vp9qg
Measuring Cup (Plastic): amzn.to/3GdeVSd
Ingredients in this recipe:
ground beef (1 pound)
onion optional
minced garlic (1 tablespoon)
salt, pepper, garlic powder (1/2 teaspoon of each)
spaghetti sauce (26 ounce jar)
water (1 cup)
cottage cheese, small curd (15 ounces)
mozzarella cheese, shredded (2 cups, divided use)
parmesan cheese, finely shredded (3/4 cup, divided use)
fresh parsley, chopped optional (2 tablespoons)
large egg
lasagna noodles, exact amount needed will vary (16 ounce box)
plus a little more fresh, chopped parsley for garnish - optional
--------------------------
The above are affiliate links, which means, at no extra cost to you, I'll receive a small commission for purchases through those links. This helps support the channel, thank you.
*Casual Cooking’s content is for entertainment only. Use of this information is strictly at your own risk. Casual Cooking will not assume any liability for direct or indirect losses or damages that may result from the use of information contained in this video including but not limited to economic loss, injury, illness or loss of life. Links above include affiliate commission or referrals. I'm part of an affiliate network and I receive compensation from partnering websites. The content of this video may be outdated or inaccurate.