"Could take more, could take less, I'll keep an eye out for you", I love that. It makes it feel like Laura is physically in the kitchen with us helping us make it 🥹

Why Laura doesn’t have merchandise that simply says “Hot!” is beyond me! ❤😂

I made this for lunch today and I asked my friend beth around for lunch we have known each other for 30 years I am 76 now and we both loved your dish so much I love lasagne but I find it hard to stand to do it now but this recipe as Beth said it’s just like lasagne without the cheese sauce and I told her go to KZfaq and look for Laura Vitale she will never let you down with the recipes everyone of your dishes that I have made I have absolutely loved I wish you to be in around when I was a young girl just married and learning to cook thank you so much for sharing your recipes hope you and your family stay safe much love Christine New Zealand originally Wales😊

Making this tonight!!! I just LOVE your videos! You’re so relatable and real and sweet! And you make cooking look so easy and not intimidating.

I love quick meals. This looks super DELICIOUS.!! I'm ABSOLUTELY going to try this for my family this week. Your recipes are ALWAYS AMAZING!! Thank you, Laura! ❤

Lasagna is one of my absolute favorites. I will definitely be making this. Thank you so much for sharing your amazing recipes Laura!

Looks absolutely divine, Laura! Thank you for sharing 😊

I just made this recipe follow each step and everyone was so pleased , this will be part of my weekly quick meals really simple but full of flavor . Thank you , Laura many blessings to you and family .😍

I just love these super easy and quick recipes for dinner . Its amazing to do on the days i work and come home to make dinner. Otherwise i do like taking my time to make dinner from scratch on my days off

I love things like this. As you said, I treat it as an idea that can be adapted to whatever is on hand in the pantry or fridge.

Love the video and concept!!! Looks delicious!!!

Love! Thanks Laura!

This looks so good and is so easy to put together I will make it this week!

Beautiful and so is the Lasagna!

Looks soooo good! You can't go wrong with Lasagna!

Thanks for the video. You can never go wrong with any type of pasta and sauce

Your food always makes my mouth water ❤

Gonna be this weekends meal...Thanks for another awesome video

Looks amazing!

Laura your right, sometimes you just don't have the time to make a traditional full-blown Lasagna - one of my favorite dishes (although all of your recipes are somehow my favorites!). Looks delicious and smells good too ( hey, humor an Ole Bronx lady)

That looks so delicious, quick and easy!👌

Looks fabulous Laura!

love it! Thank you!

I loveeee this, I'm defo trying it!! It looks so delicious and I love lasange so this is perfect

Loved this easy and fast way Ill try it next time 😉 cheers Laura 🍻

just made this for supper tonight, I used 1/2 ground beef and 1/2 Italian sausage taste excellent

I made this tonight and it turned out great!!! Thank you so much. My family loved it!

Looks delicious ❤️

I love meatballs. I made this with meatballs and it was fantastic.

Oh Laura! OMG!! Love it. I actually made something like this the other day. I used Rigatoni cuz I had a package and a half so it worked out perfectly especially since a few friends stopped over around supper time. Lol. As always my dear, thank you for sharing❤️😊

I’m going to make that tomorrow. Looks great.

Laura has Skills for this recipe! Great one! 💕

So delicious thank you so much

It looks delicious and easy to make. My son just loves lasagna, so I will try to make it. Thank you for your video.

Wow looks so delicious and I will try it soon 😊

That looked wonderful. One of the good things about Lasagne is that it can taste even better the next day after being reheated. This looks the same.

That looks delicious

Great video Laura😊😊

Tomorrow nights supper,can't wait, looks fantastic Laura ❤️

Ciao Laura!! Ottima alternativa veloce.

Love lasagna!! 😍

I haven't seen your videos in 2 years... im so glad YT recommended you to me again! This also means I need to start cutting down my subscriptions lol

Hello from VA.....looks yummy

This looks amazing. I DO GET LASAGNA CRAVINGS IN THE MIDDLE OF THE WEEK.

Yum!

Is it possible that I'm first!? Notification comes in, I hop right on! Love this channel! 🥰

Wow ❤

Hi Laura, love all your Italian dishes! Greatings from Germany 🇩🇪 Ursula Hartmann

It's delicious and so easy to make:) Definitely less work than with the traditional baked version:) I added diced bell peppers and a few diced mushrooms to the meat (wanted to use up what was left in my fridge:))... One thing, though - keep to Laura' s measurements:) I cooked a little bit too much pasta (15 rather than 12 oz) and the lasagna turned out a bit dry (you know how quickly pasta absorbs liquids, right? :)). Nonetheless, it turned out beautifully delicious, and was equally great when I re-heated leftovers the next day:)

This is genius!

@1:51 Ohhh the tingles! Amazing recipe. definitely gonna give it a try tonight!

What size dutch oven is that? 5 quart? Cant wait to make this!

Yum🥳🥳🥳

Very similar to the Venison Goulash that i've been making for awhile now.

Nice😊. I would hit it with an herb 🌿 infused olive oil on top.

Looks delicious! Can't wait to try this. Do you mind sharing the brand of your skillet?

❤️❤️❤️

Why you don't put anymore the number of the episode Laura . ?

Laura...Do you have a homemade marinara recipe?

You could do that? Laura!! Stop reading our minds and finding what we’re craving for. I need to lose weight 😂😢

I Want To Make This With The Mini Lasagna Noodles They Look Soo Cute.. LoL 🍅🍅🍅🍝🍝🍝🍝🍽🍽🍽

Yummmm that looks so juicy and delicious… on my to cook list ❤

If I don’t have a oven safe skillet, can I transfer it into a casserole dish?

👍

Great idea! ANY pasta dish is fine with me. I could eat it every day but my waistline says no-no!

do you come over for the things you make?

How do we get a printed recipe?

Can you make biscoff cheesecake

Hi Laura. What is that item on your shelve beside the white cookie/flour container. The item has a gold top and rounded bottom. Thank you.

Great ! But I do wish you would use amounts

Where can I find the PVC pipe?😂 haha I’m Serious though I love it! I think it’s so cool😅

One problem with that dish I am not the one eating it.

I'm gonna try this. But I have to ask.... My wife is Italian and her family is 2nd generation Sicilian Italian. What the heck is with the addiction to cheese? It's seriously an issue in our cooking.. She will load our fridge with random cheeses. And in the evening, drink white wine and a cheese platter. And she says it's totally normal. I'm like...... Huh?

Ok, so I just made this and followed her recipe to a tee, not near enough sauce for that amount of noodles. Knowing how noodles soak up sauce i fortunately could see there was not going to be enough sauce and I cut back on the noodles. So just be care following her recipe of her website, you need more sauce.

I like lasagna with just ricotta cheese 🧀.

If Laura doesn't burn herself trying the dish, it's a counterfeit video.

Is it just me or is this woman definitely hotter and prettier with age? ❤

neeeeeds more fat. its so dry. the 1/2 teaspoon of olive oil isn't enough. If your adding ricotta and pasta sheets anyways may as well go for the fattier cuts.

Why in the name of goodness do you call it skillet lasagna when you pop it in the oven for 20 minutes? Sto perdendo la pazienza!!

"MOZZarELLA" and "RiCOtta" Stop it. So irritating.

Do you have instagram