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Ingredients:
Cucumbers - 2.5 kg.,
Onions - 0.5 kg.,
Salt - 1.5 tablespoons,
Dill - 200 g
Garlic - 1 head (75 g.),
Vinegar 9% - 50 ml.,
Water - 50 ml.,
Sugar - 3 tablespoons,
Black peppercorns - 0.5 tbsp
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