Baked Blackberry Crumble Bars | Easy, Mindful, Delicious Baking

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Baked Blackberry Crumble Bars | Easy, Mindful, Delicious Baking | Cupcake Jemma

Рет қаралды 131,182

CupcakeJemma

Күн бұрын

Пікірлер: 295

@Skaterlee 2 жыл бұрын

Sally is like the Bob Ross of baking with her calming voice

@Jenaklcheung 2 жыл бұрын

THIS!

@emaniac 2 жыл бұрын

She is, there’s a happy little blackberry in there 😂

@Artzenflowers 2 жыл бұрын

Haha! Yes!

@Tomski_19 2 жыл бұрын

I am loving the tone of these videos 💜 I'm watching with the late afternoon sun just starting to glow through my livingroom window, a cat asleep at my feet and a cup of tea in hand and it's just.... perfect.

@mindfulbaking 2 жыл бұрын

That sounds idyllic

@khanyisiletshibi3802 2 жыл бұрын

Sounds heavenly

@sora120592 2 жыл бұрын

Like the way you tuned your tonality and temper to the mindful concept. Almost has a stress relief quality

@psmidt 2 жыл бұрын

The calmest and most relaxing baking video Sally has ever made! A ZEN state of mind! I kind of missed the bursts of joy , giggles and drama though… I love everything berries, will definitely try this one!

@zakiaa3052 2 жыл бұрын

OMG I just made this and it tasts divine. I used strawberries, blueberries and rasberries. i was scared of it being too tart as i hate it when that happens. so i added extra sugar to the fruit about 75g instead of 50 yes i know thats a lot. but it was worth it. Thanks sally :)

@CrankyPantss 2 жыл бұрын

Sally's charming cooking display and Sam's intuitive and cozy filming style are such a great combination. Very well done.

@tisaspiecespottery1972 2 жыл бұрын

Baking with Sally channel, please. She’s put in the time and has been a wonderful watch these past years.

@bmediahq2726 2 жыл бұрын

Sally just radiates genuine human

@syedakazmi8686 2 жыл бұрын

I appreciate the calm music and calmness in Sally’s voice. I have terrible anxiety and this is so calming. Thank you ✨

@zainabns5501 2 жыл бұрын

I love this idea! Mindful baking is the best type of baking. I say this as a macaron baker, which definitely is the opposite of calm mindfulness😂

@jamifitz 2 жыл бұрын

Im a macaron baker as well !! They are my absolute favorite to make and yes the complete opposite !! I became addicted after the first time and now its pretty much all I want to make. Ill make cakes, cookies, bars & cheesecakes too but nothing is more exciting to me than some macs !! ❤👌

@zainabns5501 2 жыл бұрын

@@jamifitz Same here! I love the marshmallowy, nutty, cookie texture so much! I even started my own company lol. Wishing you successful macaron bakes ahead because while I love them, they sure can be frustrating sometimes😅

@jamifitz 2 жыл бұрын

@@zainabns5501 Yes they are delicious !! And congrats on your business !! I hope you have a ton of success !! Im guessing you probably already do :)

@Shaakirah04 2 жыл бұрын

Me too I bake macs all the time! Amazing they are!

@greencloudlcy 2 жыл бұрын

Like her voice; it has a very calming effect. And the kitchen too. Neat and tidy, with nice white cabinets that are lit beautifully by well placed lighting and of course the natural light that shines in from the window behind. And the calmness is further accentuated with the use of light pastel or muted colours of the mixing bowls! Really a treat for the senses when watching Sally baking in this kitchen.

@susansmyth8028 2 жыл бұрын

Really enjoyed this Sally, reminds me of when I was little and watching my mum or gran baking with the use of nothing except their bare hands... When I first learnt to bake my home economics teacher told me I had the perfect cool hands for pastry and you're right Sally, getting your hands in is relaxing! Love all the Cupcake channel bakes, keep them coming! 😊

@deathdiablo22 2 жыл бұрын

The last time I made a crumble it was with some cherries. It was just for two people and I made it in little ramekins. I stored the extra crumble in the freezer and it stored beautifully! I baked the cherry crumbles in my air fryer too. It was so quick and easy.

@harrietoneil3911 2 жыл бұрын

Blackberries are my favorite! I began around age 10 baking peach cobbler for my grandpa. I progressed to cookies and brownies and would make goody boxes for him to take with him in the truck. (he was a truck driver)**edit** just pulled this from the oven. Smells amazing! The hard part, waiting for it to cool. Thanks for the recipe.😋

@loopylou5841 2 жыл бұрын

I love these with the addition of coconut to the crumble mix a real favourite. Thank you Sally.

@mish1075 2 жыл бұрын

Absolutely loving these mindful bakes! They’re so humble and ones you would make as a gift!

@samdarren50 2 жыл бұрын

Your voice in these mindful baking episodes is so soothing Sally, its adding to that calm vibe 😍

@markpepper1257 2 жыл бұрын

Sally seems sooo much more mellow than usual today

@mindfulbaking 2 жыл бұрын

Thanks

@barbjalcorn 2 жыл бұрын

I know that if I don’t make this delicious bar for my grand babies, I’ll regret it. Thanks for all your wonderful ideas guys. I for one really appreciate it ❤️🇦🇺

@ceilihmcgrady4125 2 жыл бұрын

This really took me back. My grandmother used to make a blueberry crumble from fresh blueberries she grew. She called it blueberry crunch ❤. Thank you so much for this. I'm really enjoying this mindful baking series.

@heloalex06 2 жыл бұрын

do i ever bake any of your recipies?? nope. do i LOVE watching you make/teach them?? yessss its so calming and nice

@missemmalouise2260 2 жыл бұрын

Memories of being in my grandma kitchen baking fruit scones with her are memories I'll cherish forever. Such a simple things to make but take me right back to when I was 5 all the way into my 30s when we were still making them. After recently looking her I can't bring myself to make them without her.

@annwilliams2075 2 жыл бұрын

I learnt to cook as a young child with my mother so did al sorts of recipes. I do remember my first domestic science class, aged 11, and making rock cakes. Still make them now but with a few variations.

@janeybakarbessy2330 Жыл бұрын

This is what makes Sally so adorable; "We just have to wait and sniff". I hope I can join her someday with a baking class!

@elifnisaozturk4170 2 жыл бұрын

I baked this recipe with apple and tasted just a moment ago, it was delicious. I really liked the flavor of oat in it. Thank you Sally.

@maeveobyrne3615 2 жыл бұрын

Victoria sponge cake takes me back to the beginning

@katewannenburgh820 3 ай бұрын

Still one of my most- baked & quickest- eaten recipes💙💜

@saraatppkdotpt8140 2 жыл бұрын

Made yesterday your polenta cake! It's delicious! Never tried something like that before! I'm definitely keeping the recipe 😊🤗

@Dicerisemd 2 жыл бұрын

I absolutely love these new series and Sally is so sweet 😍❤️. Thanks for the video. PS. I love your kitchen’s decor, so bright and classy.

@McHufflepuff 2 жыл бұрын

Honestly Sally your voice is so therapeutic

@allisonsmith2692 12 күн бұрын

Definitely will have a go at making this . I have so many blackberries in my garden , running out of room in my freezer ! So this recipe will be perfect thankyou 💕

@christinemoore7704 2 жыл бұрын

I love the video thanks guys. After making 70 scones this afternoon, a great way to relax before making more cakes. I learn baking when I was young we always had cakes and savoury bakes on a Sunday afternoon. On when it was one of our birthdays they was one of those most months of the years since there was a lot of us in our family when I grew up x

@tammiemartinez6485 2 жыл бұрын

70 scones? Whoa! I thought I made too many in a days time last week, lol. Are you using one of Gemma's recipes for them? Enjoy them btw... 😋

@christinemoore7704 2 жыл бұрын

@@tammiemartinez6485 No I already had a recipe for scones I made another 60 today they are for our outside catering business

@tammiemartinez6485 2 жыл бұрын

@@christinemoore7704 Another 60? You've been busy, lol. Ah, got'cha. That's so cool to hear that you have your own baking business. I bake just for my family and I still think I make a lot. But then again I do have a pretty big extended family. I just picked up some pears, peaches and a couple of bags of the Hershey cinnamon chips to make more scones. This will be my 1st time making them with peaches and pears though. So 🤞 all turns out well for me. I'll find out soon enough, lol...

@RebelliousSquirrel Жыл бұрын

I just made these! I used blueberries and they're so yummy and delightful! I took your advice and did it by hand and it was so wonderful to feel so connected to it all ❤

@LadyB777 2 жыл бұрын

Sally, I made this exact recipe yesterday with the last blackberries I could find. We're a family of four and the entire lot is already gone... completely. Here's one of the biggest compliments from my veeeeery fussy 5 year old 'mummy this is do yummy I want to eat it every day!' ❤

@lonniebroadnax2105 2 жыл бұрын

I love your wooden spoon Sally.

@amythomas5964 2 жыл бұрын

Sally, watching these mindful videos is so soothing, your voice is literally soothing my soul! It’s like listening to a sleep story I think you should look in to that 😁 thank you so much for these videos I have made all of the mindful baking recipes and I love them 🥰

@Charliefarley170287 2 жыл бұрын

I don’t think I need relaxation podcasts and things when we have Sally’s warm voice. Speaking of warmth, I think of cinnamon as being a bit like salt. A little bit brings out the warmth in flavours.

@lisaanderson135 2 жыл бұрын

In New England, USA we are entering into apple season! I think an apple crumble would be absolutely delicious

@manatchayadang2378 2 жыл бұрын

Made it twice, everyone love it! Thank you so much!!

@jerzynowakowski8031 Жыл бұрын

i loved your recipie so much my whole family loves it now its a family special

@opheliahamlet3508 2 жыл бұрын

I LOVE this new series. Simple fragrant recipes learned at mother's side.

@syedalina2911 2 жыл бұрын

You are so sweet 🤗and your kitchen is as beautiful as you are ♥️

@Ga0966 2 жыл бұрын

Love these so much. It’s so calming after a long day working at the hospital

@alijane1995 Жыл бұрын

I love the smiley face wooden spoon!! 😂 the crumble bars look delicious 😋

@Faeriehood 2 жыл бұрын

This is the 2nd time I have made this recipe. The first was with blueberries and it was yummy! So now that it’s winter, I am trying it with some frozen fruit and I can’t wait until it’s ready. It’s baking up in the oven this very moment 😋😋😋😋

@scrubz.n.squatz2495 Жыл бұрын

I’m going to make this for a snack i would put more crumbles on the top. It looks delicious.

@GrannyReplica 2 жыл бұрын

Love this mindful recipes series with Sally.

@Trixtah 2 жыл бұрын

I haven't lived in the UK for 20+ years, and I'm not from there originally, but this made me feel a kind of "homesickness" for when the blackberries are ripe at the beginning of autumn, the weather is slowly beginning to turn, and the evenings are getting a little more cool. Very nicely done.

@AQuarterBaked 2 жыл бұрын

I LOVE a blackberry crumble!

@rachelgigg8047 2 жыл бұрын

Anyone else feel very soothed after watching this video?

@valeriegardiner3591 2 жыл бұрын

Just found this am really pleased to say it turned out wonderful

@ugeshnikhan 2 жыл бұрын

Hello from New Zealand! I learnt to bake from my Mum when I was a little girl. Back then all we had was a metal bowl and a wooden spoon. We did everything by hand, always. I think this is why baking has always been so calming for me. Even in my now adult life I still prefer the old fashioned methods. Baking is such a wonderful therapy :)

@tinaboamah3406 6 күн бұрын

Second time I'm using this recipe! So delicious!

@mayragrimaldofoto7684 Жыл бұрын

I made this for breakfast, except I used blueberries cuz that's all I had and it was soooooooo gooood! Thanks

@Spiceyspiney 2 жыл бұрын

So many blackberries ready to pick in my garden so I must make this!

@suecena 2 жыл бұрын

I made these yesterday and they are amazing! Next I’m going to try blueberries. The chocolate gives it the perfect touch.

@sueoil1 2 жыл бұрын

Sally's kitchen is beautiful. Want!

@EAasthaMahajan 2 жыл бұрын

Made your palmiers and those were super overwhelmingghhh!!!! Thankuuu soo muchhh

@mindfulbaking 2 жыл бұрын

Yay glad you loved them

@lucky13lucky 2 жыл бұрын

The vibes on the video are perfect. Thanks so much for sharing!

@estherp 2 жыл бұрын

To everyone who is reading this: You are beautiful! ❤

@Choroidal 2 жыл бұрын

As are you.

@kiranjeetubhi7283 2 жыл бұрын

Butterfly buns were one of the first bakes I did as a kid.

@sajaniekanayake9823 2 жыл бұрын

So calming 💞

@angelabrown4105 2 жыл бұрын

i remembered as a child watching my mum make jam roly poly

@zsazsabrown4453 2 жыл бұрын

Scones definitely take me back to when I first started baking. I think they would be the perfect thing for this series! I love taking the time to make them by hand rather than a food processor (which I don't have!). I'd love to see you make some cheese scones, or some other creative twists which Sally and the gang are always so good at coming up with! Thank you for this video, I enjoyed it so much x

@vanessamackey3857 2 жыл бұрын

oooh, I have to try this when we pick blueberries this year! I can't wait!

@davidhensley76 2 жыл бұрын

Please continue this calming series. Maybe you could tackle non-British bakes, putting your own spin on them.

@Jezidka 2 жыл бұрын

Quick tip *Soak the berries in hot water first for 5 minutes. A Pesticide film will float on top of the water and bugs that have a way to cling to the berries will die from the heat. This really cleans the berries and Farmers know to do this even with organic foods.*

@nicolaturner9352 2 жыл бұрын

Hello I really enjoying when Sally go back to basic baking love it I am going to have to go love really easy recipes lots love xxxx

@elisemariehobbs 10 ай бұрын

This looks so yummy ❤ I’m going to try it xx

@jackiehiebert7064 2 жыл бұрын

Just picked some damson plums. I think it might be genius with this. Going to try it this weekend, although, I might roast the plums first. Thanks for a great recipe and these vids. So great to bake without a mixer.

@tracywilliams1576 2 жыл бұрын

sally you have such a calming voice doing your baking. you however look so tired hope your ok xx

@brieferry5051 2 жыл бұрын

Absolutely love this series and can’t wait for the next episode 🤗 I made this but I’m in Australia so blackberries aren’t in season where I am but subbed them for blueberries and it is delicious 😋

@thecharlieramirez 2 жыл бұрын

I just noticed your wooden spoon has a smiley face! I love it. 😊

@sky242 2 жыл бұрын

Simple fairy cakes is where I started, and a Victoria sponge. Just simple and classic but comforting food too 😊

@donnahayward1889 2 жыл бұрын

Watched this video then went to kitchen and made this with frozen raspberries and white chocolate in crumble. looked good and smelt and tasted yummy.Will definitely try with different fruits maybe apple and raisins soaked in brandy or rum.

@veritytaylor5901 2 жыл бұрын

Love the style of these videos, they're so calm and relaxing. Also these crumble bars look so tasty will definitely have to try out the recipe 😋

@christopherjenkins6154 2 жыл бұрын

Love the smiling face Spoon ☺️☺️

@suesue1486 2 жыл бұрын

Can’t wait to make this. I made the shortbread and they were a massive hit with the family. The whole lot went within two days 🤣

@laurabloom8745 2 жыл бұрын

Living for the smiley face spoon

@mariajoannou9936 2 жыл бұрын

Great video Sally, thank you. Your hair looks fabulous, too x

@vf5500 2 жыл бұрын

Im so relaxed right now 😍😴

@joanneescoto7293 2 жыл бұрын

I tried this recipe but instead of blackberry i used mango and my family loved it. the waiting was a torture since it smell soo good... i love simple bakes.. please give us more simple mindful bakes..

@ladonar 2 жыл бұрын

Mine is in the oven! :) I was trying to look for a blackberries cake recipe, but when I saw this one posted only two days ago, it was meant to be! Yesterday I picked some berries! Amazing that in Brazil is blackberry season as well!

@katies5121 2 жыл бұрын

Love these mindful baking videos Sally!

@gloriouswellbeing 2 жыл бұрын

hand made dough always tastes better, lovely recipe, thank you

@Stella-wi4hu 2 жыл бұрын

I'm loving this recipe. Love the blackberries. I'm definitely trying this out. 😋😋😋😋😋😋😋😋😋😋😋

@salyblack1009 2 жыл бұрын

Your crumble is a fantastic idea , with oats and chocolate . Well that was nice and easy , but looks delicious.

@christinagangemi7984 2 жыл бұрын

I did a combination of blueberries and strawberries ❤❤❤ come so delicious. Thank you so much!

@karinajihan9138 2 жыл бұрын

i love you so much sally & sam 🥺🥺🥺❤️❤️❤️

@kirstyturner4116 2 жыл бұрын

Weird, I just made blackberry and elderberry custard crumble cake ! Great zen minds think alike :) Happy baking x

@courtneymckim8635 2 жыл бұрын

What a beautiful video and recipe! And what a joy to make these bars, such a humble and mindful bake. Mulberries are currently in season where I live, so Mulberry and white chocolate it is!

@ohHellYes10 2 жыл бұрын

This looks delicious! We're heading towards summer and berry season in New Zealand, can't wait to make this with fresh blueberries! Yum

@malami2877 2 жыл бұрын

Delicious 😋 next time I will skip the white sugar in the crumble. It will be sweet enough. These blackberries are great with this recepie. It was the first time when I tried to bake smth with them 😀

@crystaldance5731 11 ай бұрын

Looks delicious sally must try used to love gypsy tart at school and I can’t make it the way it was at school mine is always runny love your expertise thankyou 😊❤️