Will have to try it this way with the new seasonings added. I wash my red meat with lemons and sometimes lime all the time. It comes out tender.

I've been using lime with my goat for years. Low and slow, nice and tender. Mum taught me.......off to get some goat. Chris, it's funny how much you influence my meal planning! ❤️

Chris, you have me here craving for that goat. Will enjoy that with a nice silky buss up shot and pumpkin/ bodi. Yummy😛

I am so excited to make this. Thank you so much. I’ve been looking for a good goat curry I think you showed me at.

Well I know what I’ll be making this weekend. Looks fantastic.

Let’s get it Uncle Chris. Love your recipes!!

Made this with buss up shut, rice and peas and it was thoroughly superb 👌

Loved watching this video first thing in the morning! 🤤

Don't forget de ginger in de curry goat uncle Chris. 🇹🇹

Thank you for sharing!

Curry goat is Our FAV Chris Thanks Such a delicious meal#TASTYTUESUDAYS #IRIE #Carribbeanpot🥘

I’m doing this at the weekend.thank you for sharing 😊

This looks fantastic 😊

I use both lime and flour. I find the flour cuts the gamey smell of the goat. However, that’s just my preference 😊

My favorite dish- looks delish and flavorful! How's your garden this year? I haven't seen a recent tour- maybe I missed it. I'm amazed by the bountiful crop that you have growing in your backyard!

Jamaican curry goat looks delicious!

I really enjoyed watching you prepare this goat. Maybe I’ll find some reasonable priced goat. If and when I make it I will definitely take pictures.

Now I want curried goat for breakfast!

You da goat

Nice recipe Chris ❤

Chris, I am in love with you. Okay, it's your skills 😋😋🤪🤪❤❤

Quick question Chris. Could we have thickened the sauce using more tomatoes or cornstarch? instead of waiting to burn the liquid

Hello Chris, how long does homemade green seasoning last in rhe fridge? I have moments where l do alot of Caribbean cooking in a week and use up the green seasoning. Then l wont do any Caribbean cooking for a good two weeks. Meanwhile the green seasoning is sitting in the fridge untouched.

Great video and recipe. Thank you for sharing. Where can I get the herb mixture from? Could you recommend a website for me please?

Red Bank, NJ 07701 Blessed Love 👍 Bless up 🙏 Love 🕊️

This might be a silly question but what about using cornstarch for thickening the sauce?

I love curry goat what about snapper

I like this recipe Chris By the way, am a Lucian ❤

Uncle Chris Whilst looking at you creating this excellent dish as far east rendition was going through my mind. Could one add coconut milk to this? If so when and where? Ideas was just flooding my mind as you cooked this

Citric Acid is a Meat Tenderizer and has Antioxidant effects

Good job

That looks great! Just curious is there such a thing as dried bandanyah/ shadow Benny?

What dutch oven or pot is that? Really pretty color 😊

Try using Ghee to fry them onions

Goats rather expensive where I am at, so if I use beef, which cut do you recommend?

Hi Chris nice video.. what type of pot? Metal or ceramic ?

Hi Chris. I have only ever eaten goat in a curry. Have you ever cooked goat any other way than curry?

You teacher me something

Lemon and lime works to cut that high ranking smell.

need some bus up wit dat man

Breaking a scotch bonet is a red flag.... you can't control the heat once done

O not! not another goat curry! its like saying "i no, i won too much money at the casino!"

The best chef is on the channel FEED AND TEACH you cannot cook this and give a Jamaican . This is so bad is laughable. People this is brown stew goat

Stop yuh bandarang😅

YO TAKE THIS DOWN THIS IS BROWN STEW GOAT AND JOT CURRY GOAT WHO PUTS CILANTRO IIN GOAT ALL THESE PEOPLE WATCHING GO TO THE RIGHT JAMAICAN CHEF. FEED AND TEACH is the best JAMAICAN TO LEARN FROM THIS IS STR8 heresy

way too much stirring ! Let it cook!