I could NEVER have done this without your video!! I am a pretty good (and experienced) cook but I've never cooked wings. I didn't even know it had 3 parts!! Cutting them was psychologically traumatizing, but this video helped make it so much easier! Next time I pay more and buy drummettes!

well my first experience of cutting chicken wings has definitely inspired me to throw away my $10 walmart knive set and spend some money on something that could actually cut through something

11 years later and you’re still helping folks! Thanks so much!

I viewed some videos earlier tonite for some tips to cut up chicken wings. I had a bit of trouble. I just viewed your video and find myself wishing I had more wings to cut up cuz I think I could nail it now. You explain VERY well. Thank you!

Thank you. I know this video is almost 9 years old but after watching several other videos explaining the same idea, it was THIS video that helped me. It was the way you held your knife and explained as you cut off the drummet. Once I watched you do that I went into the kitchen and removed my whole wings out of the fridge, got my cutting board and knife and went to work. I was upset that I didn't see your video the day before. A part of my hand was sore from smacking down on the clever. I of course did not use a clever after watching your video. I used a chef's knife. Once again, thank you and I am going to share this video.

Thanks for this clear, precise and friendly instruction; I learned a lot.

Thank you! I've never prepared wings before. I recently purchased an air fryer and can't wait to make wings!

Thnak you. This was helpful and easy.

Thank you, Karen. Quick and easy, prepping wings at home for the first time.

You can also control the quality of chicken. I've been disappointed many times buying pre-made chicken wings for parties.

So very helpful. Thanks for making this video available.

wow amazing and so simple

So easy, thank you.

Thanks very helpful.

easily understood and very informative. skin inside/outside. thx

this is a good video, thanks

Thanks from Manchester

Nice video!! Thank You!!!! I'm hungry for chicken now :)

I've just tried my first set, they're still cooking, wish I'd seen this before I started them, I just chucked the entire wings in the oven!

Looks great- What knife is that? I need a decent all-purpose kitchen knife with good steel.

I had no idea that you had to cut them up... thanks

lol first time iv cut up wings sections, didnt know there where 3 different sections to a wing, and im not very good at separating the drummettes lol

wow those are huge!

save the tips for chicken stock!

I cut my wings just like that only with kitchen shears. Much faster and easier...for me anyway.

Thanks! :)

0:52 I'm gonna go right down with my knife in the middle of that V.. lol

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Manitoba Chicken NUMNUMNUMNUM YUMMIE :)

What temp to cook them and how long?

Is it normal for the wings to have so many little hair like things all over it?

Thanks manitoba, i'm gunna get my chicken wings on. Bosh

I know she did not say salt and pepper is good on its own

...and the rest goes to the trash...

Man you gotta have the sharpest knife in the world. I swear i can't do this. My drummets look soooooo ugly. Every person doing these videos knife is the sharpest! I'm convinced my knife must be fully but it's new.. and barely used.. so i don't understand ..