Dairy Free Breakfast Smoothie

Рет қаралды 3,350

8 ай бұрын

A breakfast smoothie is a quick but great way to get those much needed nutrients to jump start your day and keep you well fueled for a few hours. This dairy free fig punch/banana smoothie is fortified with oats, flaxseed and almond milk. Angostura Aromatic Bitters adds extra spices to the mix along with some bay leaf powder and my secret ingredient: a pinch of salt.
Comment below and share your favorite smoothie blends.
#breakfast #smoothie
▼How To Make Bay Leaf Powder:
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Пікірлер: 23

@merlegraham627 8 ай бұрын

That's a very nice smoothie you can also add a few de-seeded dates or dried cranberries. Delicious!

@eatahfood 8 ай бұрын

Mmhmm!

@shalizalacombe6330 6 ай бұрын

I grind up flaxseed, chiaseed, hempseed, pumpkinseed first to get it into powder...then I add either banana or avocado...cinnamon powder, honey, dates, milk, sunwarrior chocolate protein powder...blend Sometimes I add peanut butter and somtimes soaked seamoss

@mintgil 8 ай бұрын

This notification is just what I needed. Ah go make punch for breakfast in the morning please God 🙏🏾

@eatahfood 8 ай бұрын

💯💯💪🏿💪🏿

@DavidMac8Six8 8 ай бұрын

This bess. I'd put a lil nutmeg in there as well.

@zayemarie6386 8 ай бұрын

Big up Angostura for supporting the eatahfood channel. ❤🎉

@eatahfood 8 ай бұрын

Yes indeed!

@Honeypepper. 8 ай бұрын

Dawi, anytime I learn to cook on a professional level yours is one ah de first kitchens ah coming on to cook😄😄

@eatahfood 8 ай бұрын

🤣😄😆😆

@vernelledouglas1801 7 ай бұрын

For "strengk". 😂😂😂 Only in sweet T&T. Nice recipe.

@lylinbest948 8 ай бұрын

Hey Badawi another winner,no lacatan in my neighborhood , just regular i would probably add almond butter or regular nutela . Awesome recipe definitely a keeper thanks for sharing.

@eatahfood 8 ай бұрын

Hi Lylin, that almond butter suggestion is a nice touch! I have a massive bottle of tahini that I use in mine sometimes as well

@feuolaofficial 8 ай бұрын

I make this regularly, very similar to what you demonstrated there. I would soak the oats overnight or if I'm in a hurry I would soak it in very hot water ( I don't like all that texture in my smoothies so I soak all my problems...lol). I make my almond milk too with my own flavorings (way better than the store-bought). I also put a little bit of apple cider vinegar or lemon juice (helps with belly fat and boosts the flavor as well). Thanks for that bayleaf powder tip...I'll try it in mine.

@merlegraham627 8 ай бұрын

Also the residue of the homemade almond milk, can be made into bread, bakes buns, cookies, spiced toppings, fudges,cakes, pastries, yougurt and for sandwich fillings.

@eatahfood 8 ай бұрын

Loving the dedication to smoothness! Will definitely try making the almond milk from scratch and the overnight oats method! 💯💯

@MrNathaniel123ify 8 ай бұрын

Seamoss, banana, flaxseed, pecans, walnuts almonds, pumpkin seeds, (whatever is available)nutmeg, cinnamon, vanilla essense, bitters, creamy evaporated milk, a touch of condensed milk

@eatahfood 8 ай бұрын

Strenkkkkkk 💪🏿💪🏿💪🏿