Chinese Basic Dipping Sauce

Рет қаралды 919,671

6 жыл бұрын

how to make basic dipping sauce for dumplings, buns, sea food or cooked meat.
From Wikipedia：
“Umami (/uˈmɑːmi/), or savory taste, is one of the five basic tastes (together with sweetness, sourness, bitterness, and saltiness).It has been described as savory, and characteristic of broths and cooked meats.”
How to chili oil: • 【西安油泼辣子】简易法点醋前后辣椒油颜色...
Ingredients:
soy sauce 15g / 1 tablespoon
vinegar 15g /1 tablespoon
water 15g / 1 tablespoon
sesame seed oil 2g / 1/4 teaspoon
chili oil
green onions
cilantro
background music:
Love of All by Twin Musicom is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/...)
Artist: www.twinmusicom.org/
how to make basic dipping sauce for dumplings, buns, sea food or cooked meat.

Пікірлер: 174

@arielluna3760 3 жыл бұрын

My wife sent me to the store to buy a dipping sauce. I just got home from work so I really didn't want to go. I stumbled upon your recipe and It looked simple enough. I made it, she tasted it and she loved it. It was simple yet flavorful. Thank you so much for sharing.

@rachanasinnarkar2821 3 жыл бұрын

Can we dip plain boiled rice noodles in it?

@arielluna3760 3 жыл бұрын

@@rachanasinnarkar2821 didn't think about that, but I don't see why not. I tried it over plain jasmine rice and I thought it was good. Experiment and let us know.

@SJ1993Q 2 жыл бұрын

Well done to you! Good husband! 😃👏

@shaheedahamilton5443 2 жыл бұрын

@@marduk2672 that's a really great idea. I like it.

@jeffma7507 19 күн бұрын

Happy wife, happy life 😂

@peabisms 5 жыл бұрын

Her sayings and the way she describes the whole thing inspires me. Im at bliss❤️

@cfishmuk73 2 жыл бұрын

Normally I wouldn't comment about a dipping sauce, and it's so simple, but I feel I must . I first made this (with chilli oil), from this video, about 2 years ago. It was absolutely amazing. Honestly, I've thought about this sauce a lot since. OK, I have a life, so I don't dream about it, but I was always going to come back. Made my second today. I would say, not as good as my memory serves, but still an amazing sauce (I think perhaps the black vinegar was lower quality this time). Anyway, the most telling thing about this sauce is, you find yourself thinking about what things you can buy to dip into it. Believe it.

@porkulate 5 жыл бұрын

I really like your recipe and video. So simple and yet so much flavor packed into its simplicity! Thank you for sharing and for the inspiration! Cheers!

@beepeedance8712 3 жыл бұрын

These are very simple and easy to follow, with great cinematic quality! Nice job!

@reaheslick6923 2 жыл бұрын

I just made this to go with some bao buns and it was amazing definitely going in my recipe book, thanks for a yummy easy recipe I'll be making for years 😋 👍

@shaheedahamilton5443 2 жыл бұрын

Now that's what I call a dipping sauce. Thank you so much for sharing.

@davidjsaul 4 жыл бұрын

Great video and delicious sauce. I made this for some steamed cabbage rolls stuffed with chicken that I found on another channel and it went fantastically well. Definitely subbing!

@Cutebutnotpetable 2 жыл бұрын

Beautiful description of all flavors. Well done and thank you!

@jvola8523 3 жыл бұрын

I made this and it is so good. Thank you for sharing!

@klnguyen279 3 жыл бұрын

I use that dipping sauce for every boiled dishes. Tastes really good. I want my sauce thicker so I add some oyster sauce.

@windyhicks3319 5 жыл бұрын

That looks amazing and I like your video presentation

@kirytus Жыл бұрын

Thanks for this wonderful recipe!

@ImperfectlyhappytobemeMichelle 2 жыл бұрын

Wow this sauce looks devine! Thank you soo much!!!😊❤

@sandeshpakhrin2544 3 жыл бұрын

Love the way you explain

@egrace67 2 жыл бұрын

Yum! We are having dim sum for dinner tonight and I will include this as one of the sauce options- Thank you for sharing

@merius1000 Жыл бұрын

Thank you so much. I am using this sauce all the time. The base for so many things.

@crowsnest43 5 жыл бұрын

What a beautiful knife.

@Minervastouch 3 жыл бұрын

Thank you very much worked as a great base :)

@Randyman1ful 3 жыл бұрын

Wonderful sauce. Thank you

@troyboy4345 3 жыл бұрын

What fabulous video, nice, easy pace, with care and love, top job !

@litatejero2705 5 жыл бұрын

thnks i just had this sauce tonight our visitors love it.

@confusedwolf7157 5 жыл бұрын

Well done. As always you provide a suggestion not a prescription!

@MrTomloans 4 жыл бұрын

Your sauce looks really good.

@PorcheGardener 4 жыл бұрын

perfect, I'll use this tonight

@Doctorlacrosse 5 жыл бұрын

Excellent video. More please.

@leisurelyarting 6 жыл бұрын

Love it!

@kalpierson9728 3 жыл бұрын

Oh wow that looks so good Really good

@priyasubashini4839 Жыл бұрын

I used,soya sauce light,lemon juice,green chillysesami oil little water ,spring onion ,cilantro ,taste good ,thank you so much for the recipe .

@sonalsaha8939 4 жыл бұрын

Thank you so so much!!!

@bionic_rose9887 3 жыл бұрын

I'm convinced I'm making this tomorrow

@MusicforMe123 4 жыл бұрын

That's a nice looking knife and a fabulous sauce.

@kelvinapted7032 5 ай бұрын

Good to see your knife skills,very good.Because of this one thing.I know you are authentic in what you say and show

@cookwithevevoon2518 2 жыл бұрын

Thanks for sharing and showing us how to make dumpling dipping sauce Thanks .

@romkoh 5 жыл бұрын

Delicious!

@mreinstein48 4 жыл бұрын

Lovely channel and southing voice! I subbed!

@michaelad48 Жыл бұрын

Yummmmm YESSSSSSSSS please looks soooooooo delish

@TomMaynard--TCM-- 5 жыл бұрын

Beautiful knife!

@Caramelnapkin 3 жыл бұрын

It’s beautiful

@senangmasakeasycookchannel5566 3 жыл бұрын

Learn from you..alot.. Great recipe 🤗💗

@sunrise2sunset515 2 жыл бұрын

Your foods look so divine I just had to subscribed🤗

@kerinohwithatwist 3 жыл бұрын

My favorite dipping sauce is soy sauce, vinegar, minced garlic and shallots. I put it on everything

@gkett19 4 жыл бұрын

mouth is watering

@redlilwitchy6088 Жыл бұрын

Yum 😋 turned out great...love your knife 🔪 😍

@alicelennard 5 жыл бұрын

Love your videos... lovely to hear in english. Equally in Chinese as i am trying to learn chinese 😊

@vicentee2286 3 жыл бұрын

Thank you!

@brightstorage3846 3 жыл бұрын

Thank-you!

@robertcalamusso4218 2 жыл бұрын

Thank you.

@whitealliance9540 4 жыл бұрын

This recipe is so goooood!

@JodBronson 4 жыл бұрын

I agree !!!

@chelvik3975 4 жыл бұрын

Thanks😊

@saratoninASMRtist 5 жыл бұрын

I’m going to try this with scallion pancakes I’m making today 😍🤤

@danielasanchez4674 3 жыл бұрын

Did you like it? I have some scallion pancakes so you inspired me to try this sauce with it lol

@saratoninASMRtist 3 жыл бұрын

@@danielasanchez4674 it was really good!!! Perfect combination IMO

@sosanko6296 2 жыл бұрын

@@saratoninASMRtist woh! I was just wondering what exactly I can compliment it with, scallion pancakes sounds perfect! thanks for the tip

@SyTacLoc 2 жыл бұрын

I looked how to make scallion pancake sauce and it lead me here.. It is a perfect dip for scallion pancake

@jokai2553 5 жыл бұрын

I only have white vinegar. i will try it

@Motswako 2 жыл бұрын

Thank you for sharing

@christinethornhill 4 жыл бұрын

✨⭐️✨ Magnificent ✨⭐️✨

@alelvremy 7 ай бұрын

I want to try making this and add a clove of garlic since my chill oil doesn’t have any. Thank you for sharing!

@sydneyxiao7368 6 жыл бұрын

Gao Ma! Love to see the English Channel! Keep going! Nice job!

@dear-mars 6 жыл бұрын

\(^o^)/~

@taathefriendlyway6888 4 жыл бұрын

Gao's Chinese Cooking 🌹Thank you for ENGLISH.👍 dear Gao.💕

@user-wg8lw9vc7m 3 жыл бұрын

@@dear-mars...... I love you very much I hope to communicate with your presence and your beautiful personality on WhatsApp I am honored to communicate with your good presence 🌷 You're 👑 Miss World 2020 This is whatsapp ♥️ 👌. 009647700101615 👉 📷 🎥 👈 📞 ☎

@e.monica.b7969 5 жыл бұрын

Good sauce thank you awesomely delicious used to eat chinese pork buns

@geethawilson5899 4 жыл бұрын

That knife

@McCulleyJr 4 жыл бұрын

Thanks

@marcopollo1392 5 жыл бұрын

I like your knife :)

@windyhicks3319 4 жыл бұрын

, thank you lovely lady hair that looks absolutely beautiful and yummy and I want to thank you for teaching

@romkoh 5 жыл бұрын

Please provide English information on your How To Chili Oil video. Thank you in advance.

@bigdaddyskitchen2156 2 жыл бұрын

I love how you explain no need to elaborate on what will you expect or what will happen on each ingredients reaction when you mix it

@popoju9 4 жыл бұрын

if not anything else......NICE knife!!

@fishsquishguy1833 3 жыл бұрын

Great video! Like that knife too. Do you remember where you bought it? Thanks!

@tracyrobinson9442 5 жыл бұрын

I just bought the sauce ingredients and now ,please, I'm hoping for a noodle recommendation. Love love sour and salty and spicy! Thank you for sharing! Love from Vancouver British Columbia Canada!

@kerrythompson2838 2 жыл бұрын

I got my house maid to make this recipe.. thank you it was lovely

@rmadara 2 жыл бұрын

I got my chauffeur, my butler, my gardener, and head chef to get together and make it for me.

@avinr 4 жыл бұрын

Niiiice knife 👌

@ronnipaints6128 3 жыл бұрын

Wow, you make me believe

@kevinAppiah 4 жыл бұрын

Love your knife..

@kaiotochetto866 4 жыл бұрын

Hx que svchcvu

@anakalici9159 4 жыл бұрын

I will try it with ramin 😆

@armandorodriguez2968 4 жыл бұрын

Yum yum yum

@snehapatil6482 4 жыл бұрын

What could be the shelf life of this sauce?

@onceuponpp983 5 жыл бұрын

Hello! this recipe is so amazing and I have a question. Do Chinese people have this sauce with the seafood as well?

@cheatcode2121 4 жыл бұрын

Similar but not complete same，we have thousands of sauce and style in Chinese cuisine，and you can use it on whatever you like！

@rethsy 3 жыл бұрын

Your videos remind me a lot of xiaogaojie cooking videos

@theurbanrat1065 2 жыл бұрын

Can you do advanced dipping sauces? pls :)

@CRGSOUNDS713 3 жыл бұрын

Is this good as a marinade?

@TracysHomeGarden 3 жыл бұрын

This dipping sauce is great for meat + fried tofu, etc....you name & we dip!

@robbyrocks3665 2 жыл бұрын

I'm just curious. Would it be wrong to add just a hint of sweetness to this sauce. I was thinking maybe a 1/4 teaspoon of Brown Sugar ? Any suggestions?

@joncerda351 Жыл бұрын

I'm hungry now

@SS-it7gx 2 жыл бұрын

I add a bit of sugar too.

@DWoo-ke9gb 3 жыл бұрын

Mmmmm, all I can say!!

@yudo2639 4 жыл бұрын

Is that Damascus blade you used?

@sonic1crack130 2 жыл бұрын

Beware, this ratio doesn't work if you do double amounts of sauce, it gets too acid. Otherwise, awesome sauce :)

@farraf4009 4 жыл бұрын

Hi, how long we can keep this sauce in fridge? Thanks

@JodBronson 4 жыл бұрын

I did it without Scallions + Cilantro and kept it for 2 weeks and it taste fine to me. I only add Scallions + Cilantro when needed.

@barbra429 5 жыл бұрын

Please make a flaky crispy fried chicken wing recipe. Thanks

@Irish-Rose 5 жыл бұрын

Check out her crispy fish video, it would be perfect for chicken wings too

@violetviolet888 4 жыл бұрын

It boggles my mind that this is not a standard dipping sauce in dim sum restaurants.I bring my own homemade dipping sauce of these ingredients to enjoy for dim sum.

@neelam507 4 жыл бұрын

👌👌👌💕💕💕

@taathefriendlyway6888 4 жыл бұрын

👋Hello dear Gao 🌹 I have just found you & Like. - I saw your Potato Pancakes.! Yum. ??? Can I use - APPLE CIDER Vinegar.??? please.? (& If you keep your recipes EASY, & NOT a BIG LOT of >> ingredients - FOR 1 DISH - then THAT will be GREAT. Simple = Liked.!! please. And~.🌹Thank~you Gao, from Australia.! 👭💕.

@deejohnson5163 2 жыл бұрын

I couldn't understand video to make chilli oil

@daphnerodriguez9980 2 жыл бұрын

THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨

@manamparakkum3876 4 жыл бұрын

Symphony

@aidanpoulter9514 4 жыл бұрын

At last a cooking video with decent music....ah!!!!!

@bradnrose9369 4 жыл бұрын

Can you make this sauce without the cilantro?

@JodBronson 4 жыл бұрын

I did it without Scallions + Cilantro and it taste fine. Although my Gram love Scallions + Cilantro and she put it in everything.... But I did it without and taste just as good. I used it on dumplings I bought from the store.