Decanting Wine! How to decant wine as a restaurant server! Wine service procedures! Food server

Рет қаралды 6,288

3 жыл бұрын

Decanting wine is one of the procedures you will be required to do in the restaurant as a food server. Young waiters are scared of performing this wine service because it is something no one ever teaches you. In this restaurant server training video, we will show you how to decant wine in a very simple and quick way!
Once you do it a few times, you will understand that there is nothing scary about it.
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Пікірлер: 25

@mynhiensstorage7836 10 ай бұрын

Done learning sir,thank you so much

@dustinbentzin6414 3 жыл бұрын

Ahhh perfecto! Thanks again for a wonderful video👍

@TheWaitersAcademy 3 жыл бұрын

Thanks Dustin!

@user-dg8ub2qx5d 3 жыл бұрын

Thanks for Your efforts, really useful and interesting video! :)

@TheWaitersAcademy 3 жыл бұрын

😉

@Vineakoya 2 жыл бұрын

Thank you for sharing

@TheWaitersAcademy 2 жыл бұрын

My pleasure, Ketray

@vienvien2391 2 жыл бұрын

thanks so much for your shared

@TheWaitersAcademy 2 жыл бұрын

My pleasure, Vien

@sunriseeternity300 3 жыл бұрын

#wine #waiters #enjoylife #health #maketips #howtomaketips As always, thank you for the uploads.

@TheWaitersAcademy 3 жыл бұрын

Thanks Sunrise!

@lellyhamata2841 3 жыл бұрын

I have a question to ask you. When serving drinks to two couples as per food and beverage standard, who do you serve first and why

@TheWaitersAcademy 3 жыл бұрын

The ladies are always first! So you start with anyone of the ladies, move to the next one and then serve the gents! This is the LQA standart!

@jims5656 2 жыл бұрын

I’ve witnessed a few premium bottles opened with our dinner parties. Host offered what remained in bottle to sommelier as a tip for his help to decant for the table. Is that typical?? 1st time was Vintage Château Margaux Margaux

@TheWaitersAcademy 2 жыл бұрын

Absolutely. I have tasted some great wines this way

@khemilyachieng9408 Жыл бұрын

What if the sediments or deposits drop into the decanter mistakenly

@TheWaitersAcademy Жыл бұрын

If it is just a little bit, it is not such a big deal. If it is a lot...take another bottle

@Bozebo 2 жыл бұрын

What about any chemicals/taste in the decanter? It has a lot more surface area so surely if you needed to clear that out of the glasses then the decanter would've had more of a problem with it. But I guess it's just for show/tradition these days anyway.

@TheWaitersAcademy 2 жыл бұрын

Actually, after cleening the glasses, you should do the decanter as well. This is correct