DESIGNING THE MAMMOTH - Behind The Scenes at Grilla

  Рет қаралды 1,559

Grilla Grills

Grilla Grills

5 ай бұрын

We sat down with Todd, the lead product engineer who designed the new Mammoth Vertical Pellet Smoker. From testing to innovation, he takes you behind the scenes of the process that went into building the Mammoth. Todd covers the main features of the smoker and explains how they provide a solution, as well as how we ensure the Mammoth meets the Grilla brand standard of quality.
Check it out and comment below with any questions you have for Todd about the Mammoth!
Mammoth Vertical Pellet Smoker: www.grillagrills.com/product/...

Пікірлер: 12
@TomBretthauer
@TomBretthauer 5 ай бұрын
Two additions I wish my Mammoth had are: Handles to grab while moving the unit. Larger wheels for moving the unit when not on a hard surface. I love the double wall construction. This thing is cool to the touch until you get in the upper temp range. Then it’s still touchable. Another great product.
@bigboricua4573
@bigboricua4573 5 ай бұрын
My thoughts exactly 🤔 Loving mine so far 😂
@RichLasVegas
@RichLasVegas 5 ай бұрын
I ordered mine, it gets delivered on Tuesday. I can't wait!
@robmeltzer5684
@robmeltzer5684 5 ай бұрын
Great job and great video
@mike197019
@mike197019 5 ай бұрын
I love my mammoths so far but I do have to agree they need handles and larger wheels. It cooks great though.
@leslieschiltz3454
@leslieschiltz3454 5 ай бұрын
A leg extension kit would be nice and larger wheels.
@danielmontes9410
@danielmontes9410 5 ай бұрын
Can you add charcoal to the top of the burn pot instead of wood chunks?
@stanlewis4382
@stanlewis4382 16 күн бұрын
How many briskets?
@omgitsjulian
@omgitsjulian 5 ай бұрын
Outdoor kitchen kit please 🙏
@RicardoJimenez
@RicardoJimenez Ай бұрын
Feedback…Keep them in STOCK 😂
@joesd7275
@joesd7275 4 ай бұрын
How many buts?
@GrillaGrills
@GrillaGrills 4 ай бұрын
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