Dimsum: A Touch of Heart (Documentary)

Рет қаралды 42,624

Serafina Pang

7 жыл бұрын

An observational documentary on a few immigrated Dim Sum chefs in London and their passion towards food making.

Пікірлер: 42

@heizecherie6518 Жыл бұрын

Thank you for this wonderful video. I am a Dimsum apprentice myself, it is easy to learn but hard to master. The filling, the wrapper and so on. It is an endless learning to do. I felt so privileged working with a Dimsum chef with more than 40 years of experience. Learning dimsum is not boring it's giving you the eagerness to learn.

@Strangette 2 жыл бұрын

Thanks for sharing a glimpse into England Dim sum scene. It's such an art that I worry will be lost due to the convenience generation. I miss a lot of the old school dim sum dishes that are more time consuming. I love BB and her love for knowledge. It's eye opening to know just how long it can take to even become an assistant wow! Love from USA HK born 💖💖💖💖💖

@citochen172 6 жыл бұрын

The hardships behind beauty, noting but respect.

@daveheel 5 жыл бұрын

i love dim sum. i can't picture a day when there is no more dim sum. i think overall young people don't have the patience for apprenticeships like becoming a dim sum master but there will always be a demand for dim sum and if there are fewer dim sum cooks, they will be paid more.

@sheldoncooper0 2 жыл бұрын

“Fuck your mother” LOLOL at 10:40

@justinknoll 2 жыл бұрын

A really beautiful and moving documentary. Well done!

@simplekusinerotv3845 3 жыл бұрын

This is represent real kitchen world

@angies3057 5 жыл бұрын

Did he swear at the beginning??

@unbeliever1991 Жыл бұрын

Mem I strated to watch your video and suddenly it's change my life din sums amazing upload more videos like these

@hoangbachle9310 3 жыл бұрын

Thanks!

@JHung7200 6 жыл бұрын

amazing video!

@serafinapang1713 6 жыл бұрын

Jon H thx!

@Ddboyz465 3 ай бұрын

Legit chef with the DLLM 👍

@maxiaoxiao1593 7 жыл бұрын

It is an awesome documentary, enjoyed it a lot

@serafinapang1713 7 жыл бұрын

i love you xiaoxiao

@unbeliever1991 Жыл бұрын

What is the location of this restaurant

@Kevin-xz4jq 4 жыл бұрын

May i ask what lenses you are using? Those are beautiful indoor shots!

@serafinapang1713 4 жыл бұрын

Of course! I was using Zeiss FE 4/24 - 70, which is what I use the most for observational style shooting. It's gives a good depth of field

@tyzamora9399 2 жыл бұрын

Very interesting...

@uslacker99 2 жыл бұрын

Good job! I really enjoyed it. I love dim sum. I don't think it'll ever go away though. Too many people around the world make it very well. :) Did you coach the people on speaking? Why did they switch between Cantonese and Mandarin?

@mellow-jello Күн бұрын

Sure that the PK and DNLM were kept at a minimum for the shooting. The few heard on camera were the team holding back.

@papatsuwannakorn4094 2 жыл бұрын

Hongkong is Hongkong A unique culture A stylish language different from Mandarin We love Hongkong and hope that sky will be lighter and brighter for Hongkonger