Direct Heat Chicken | Swine & Bovine Barbecue

Рет қаралды 4,330

Жыл бұрын

Direct heat chicken is hard to beat. It's full of flavor and the dry brine ensures it's full of flavor and super juicy.
Mop Sauce:
1/2 stick butter
1/2 large schallot
1 fresno pepper
1/2 lemon
1/4 cup apple cider vinegar
1/4 cup white vinegar
1T hot sauce
1T worcestershire sauce
2t paprika
2t coarse black pepper
2t mustard powder
2t granulated garlic
2t kosher salt
1T brown sugar
Splash of beer
- Sausage Stuffer
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- Charcoal Torch
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Пікірлер: 22

@condermachine2916 Жыл бұрын

Awesome cook. Love the things you do on the Chud Box!!

@SuperPfeif Жыл бұрын

Nice man

@craigjohnchronicles2504 5 ай бұрын

Just did my first direct heat chicken cook on Sunday - enough for left overs for chicken tacos last night (Taco Tuesday). Easily the best chicken I've ever made - though I didn't mop it. It was a chilly 37F outside, and didn't want to lift the lid too much. ...and really, this didn't need the mop. Though, I can't wait to mop the next batch.

@swinebovinebarbecue 5 ай бұрын

Love to hear it! Direct heat produces incredible bbq even without a mop sauce. Especially chicken as the skin is incredible

@craigjohnchronicles2504 5 ай бұрын

@@swinebovinebarbecue - still hitting the leftovers, and it's phenomenal.

@narbekalantarians6269 8 ай бұрын

Direct heat halves with mop is the best way to do chicken

@christopherhernandez4611 4 ай бұрын

Hello S&B. 2 questions. Im a Chud box rookie what lump charcoal seems to work best all 4 seasons? Second, do you just throw away the left over mop sauce?

@swinebovinebarbecue 4 ай бұрын

I use jealous devil lump charcoal. Love it. I either save the mop sauce if I’m going to cook again within a week or strain it and reduce on the stove and use it as a sauce

@scrscr3246 7 ай бұрын

Looks so good! How many inches is charcoal grate from the cooking grate on the chud box?

@swinebovinebarbecue 7 ай бұрын

Around 18 inches

@MrPanthers23 8 ай бұрын

Nice man. Watching your vids makes me wanna try direct fire cooking. Trying to figure out how to do this woth my weber 26. Can you tell me what is the distance from the fire grate to the cooking grate?

@swinebovinebarbecue 8 ай бұрын

It’s 18 inches

@MrPanthers23 8 ай бұрын

@@swinebovinebarbecue awesome. Thanks

@jodyandmichelle1 5 ай бұрын

Would you recommend powder coat or no powder coat on the Chudbox?

@swinebovinebarbecue 5 ай бұрын

Definitely powder coat. They look incredible and it’ll last a lifetime. Wish I had gotten my new one in powder coat

@jodyandmichelle1 5 ай бұрын

@@swinebovinebarbecue thanks for the reply! That is enough to sway my decision.

@7frodo7 2 ай бұрын

How long for total cook time? Chicken looks banging!

@swinebovinebarbecue Ай бұрын

Thanks! This cook was around 1.5hrs

@7frodo7 Ай бұрын

@@swinebovinebarbecue I did this at the weekend was on the smoker for about 2 hrs but only one chimney and I can’t get my usual charcoal at the moment so used a low grade supermarket charcoal. Heat started to disappear after about 1.5 hrs so just finished in the oven for about 15 mins to get the skin more crisped. Kids loved it deffo doing again.