What’s your favorite cocktail to get warm during winter ❄? Try Liber & Co.’s Demerara Syrup here: bit.ly/CTandLiber If you like what we do, you can also support the channel here: 🎩 Cocktail Time Patreon: www.patreon.com/cocktailtime 🍸 Buy me a Cocktail: www.buymeacoffee.com/kevinkos 👕 Merch: my-store-11171765.creator-spring.com 🛒 My Store: kit.co/KevinKos 🌍 Web Page: www.kevinkos.com/

You never fail to make any cocktail butter 😉

Rich. Butter. Decadent. Cozy. Delicious. These are the same descriptors I use whenever I think about you, Kevin...especially delicious. You are truly a cocktail god with a mixologist mustache.

Thanks for the shoutout Kevin! Haven’t made hot buttered yet this year! Cheers!

Hey Kevin. I just wanted to let you know that your videos have been a huge inspiration to experiment with cocktails. Since I am a little strapped for cash this Christmas, I'm making custom prebatched cocktails for everyone in my family, and your videos have given me the knowledge and courage to try these out. So far: Dad - Manhattan: bacon fat washed bourbon, sweet vermouth, sherry, allspice dram, maple syrup, black walnut bitters, saline solution, cold smoked with hickory. Mom - Egg Nog: eggs, cream, milk, sugar, demerara rum, sherry, fresh ground nutmeg and cinnamon. Making some fresh espresso for her as well as this makes an incredible coffee creamer Sister 1 - Margarita: Pineapple, lime, sugar, jalapeno, clarified with agar agar, blanco tequila, pear liqueur, orange curacao, saline solution Sister 2 - Mule: lime, cucumber, honey, ginger, Mint, clarified with agar agar, vodka, elderflower liqueur, navy strength Jamaican rum (just a touch for a little funk), saline solution, and separately topped with ginger beer upon presentation. Mother in law - Basil smash: lime, cucumber, sugar, basil, clarified in agar agar, gin, Genepy, elderflower liqueur, saline solution. Only 2 people left to make cocktails for- brother in law (doesn't really like cocktails, was probably just going to buy him beer). Father in law (loves skrewball peanut butter whiskey... Which I hate... So I may have to try and create something with that) I'd love any suggestions!

Lovely! Thank you Kevin & crew! 🧈

🧈🧈 KEVIN!!! This was an great video!!! I need to try this cocktail very soon!!! Your version looks outstanding!! CHEERS to you and the crew!!!

🧈 Kevin, a Legend of the Game.

🧈💛 cocoa butter syrup… my goodness, everything I love in a single ingredient

🧈 I'd love to have a flask of this to sip while on a winter hike

By far my favorite winter warmer is a hot G&T. Tonic syrup, gin, hot water and a slice of orange.

The crushed velvet jacket is 🔥 great video Kevin

Great recipe & cool explanation of history at the end!! 🧈

Since I don't drink alcohol anymore I tried this in coffee. Tastes really, really good!

🧈 Man that sounds good. Gotta make this.

🧈 Cheers Kevin! I have a bottle of Butter Washed Appleton 8 I made last year I'm going to make this syrup to couple with it and make some of these soon!

This was very useful Thank you

Great recipe, can't wait to try it at home ...🧈

Our go to around the house is a Brandy Alexander around the holidays. I do love a nog, and we made a great Grasshopper recently from the Aviary recipe book.

🧈wow! Looks fantastic! my drink for the winter is eggnog with "strega", a liqueur from south of Italy

Thanks for the content Kevin! Amazing stuff

So happy for all the festive recipes! 🤩

What timing! I was looking to make some hot buttered rum for the Christmas menu. I know I need to stock up on emulsifiers to make this but do I also need to grow a twisty mustache? I just want to make sure I get it right. 😉 Look forward to trying this. Cheers fellas!

🧈 I used to do what I called a "lazy man's" hot buttered rum, which was basically a regular hot buttered rum, but instead of hot water, I used a hot apple cider Keurig pod. I used to call it the lazy man because all the movies said you were supposed to heat the rum with a hot poker stick and not hot water.

My goto hot winter drink is brown butter washed rum, hot water, sugar cube with star anise garnish. I learned this from How To Drink

🧈 Cheers! Love your channel.

Never thought of making a butter emulsion for a drink. I kinda want to try this.

🧈 I had no idea this was a butter emoji 😂 And the Butter Grasshopper was delicious if anyone's wondering! 🤤

Comment se conserve se sirop ? Au top ta chaîne j’adore 👏

🧈 awesome video. I look forward to making this.

I'm curious about replacing the butter with ghee. More precisely control the amount of water going into your syrup, improve shelf life by removing the milk solids, and add a note of nutty flavor.

🧈 thank you Kevin , I'm hungry now

Love this, is it possible tyo clarify this butter syrup as well? What process would one use?

🧈🥃looks delicious

I got a hint to make it even better. Try it with "brown butter" instead. What's that? Brown butter is made by heating butter until it turns brown at the bottom of the pot after losing most of its water. It changes taste dramatically. You can use it as an addition for food (e.g. pancakes) or as the base for this syrup!

I want mine with whiskey :) better vibes xmas, no?

🧈 definitely have to try this butter syrup! But won't it solidify over night if out in the fridge? 😅

🧈 because you mentioned harry potter in the opening, I think I could make some hogsmeade's butterbeer with this syrup. cheers

🧈 glad you don’t include nutritional information for these. No wonder they taste so good!

🧈 the calories alone in this are staggering :D

whats the shelf life of the syrup, and how do you store it? this seems perfect for my holiday party

Lunch lady Doris, have you got any butter? Then butter me up woman 🧈

Do you have a bar program?

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When visiting the Liber-store linked in the comment, I can only select Canada or US for shipping. Anyone knows where their selection are best available in Europe?

What is the point of using cocoa butter instead of butter?

Why do you need xanthan gum if you already have gum Arabic? What’s the main difference

Yeah... gonna have to give this one a shot! 🧈

Budder

That Is way tòo much butter

🧈 This looks Simply Delicious, I can't wait to make this one!

🧈 This is certainly one I need to try. This also looks like it could be used to improve the making of Donn the Beachcomber's Gardenia Mix.

Sigh . . . Back to the kitchen again . . . 😅

🧈 what kind of shelf life is expected ? They said I doubt it would last that long 😋

🧈 Sounds wonderfull, I’ll settle with the first version this weekend.

Hmm I might wanna go back and mix up that popcorn infused bourbon you once made and use this syrup with it! 🧈

Maybe this butter syrup would also work in a Pearl Diver? 🧈

Tonka Bean is illegal in the US, but I smuggle it in 😈 🧈🧈🧈

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