Dominican Style Meatballs are Albondigas de Res Guisadas estilo Dominicano which are truly delicious and easy to make. They're a traditional Dominican dish that goes perfectly with white rice, beans, and any of your favorite starches like plantains or yuca. In today's video, I share my grandmother's recipe which is truly out of this world. This will quickly become a favorite recipe for you and your family. Don't forget to join the Chef Zee family and subscribe!
Ingredients: Meat
1 ½ - 2lbs Grass-fed Ground Beef
½ cup Plain Breadcrumbs
¼ Green Pepper Diced
½ Onion Diced
1 ½ tbsp Salsa China (Soy Sauce)
1 Large Egg
½ tbsp Chicken Bouillon Cube
2 tsp DR Orégano
½ tbsp Sazón con Achiote
5 Garlic Cloves Mashed
Ingredients: Sauce
1 Onion Diced
1 Pepper Diced
⅓ cup Tomato Paste
1 ½ tbsp Spanish Olives *optional
5 Garlic Cloves
½ tbsp Sazón con Achiote
½ tbsp Chicken Bouillon Cube
½ tsp DR Orégano
½ tsp Red Wine Vinegar
½ cup Water
Olive Oil
#Meatballs #Albondigas #DominicanRecipes
0:00 Start
0:59 Recipe Ingredients
01:12 Seasoning Meatballs
02:54 Cooking Meatballs
03:40 Making Sauce
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