Don’t Throw Away Sour Milk - Here’s How to Use It

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Don’t Throw Away Sour Milk - Here’s How to Use It

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Күн бұрын

Don’t throw away sour milk! There are many ways to use spoiled milk in the kitchen and around the home. You can use spoiled milk in the garden, too. But first things first. Milk goes sour primarily because of the growth and proliferation of specific bacteria, typically lactobacillus, which thrive in dairy products. It’s a group of beneficial bacteria known for its role in the fermentation of milk and other foods.
While sour milk is not suitable for drinking or using as fresh milk, it can be repurposed in various ways. From replacing buttermilk in recipes to soothing skin conditions, there are many things to do with spoiled milk.
Sour milk, or spoiled milk in this context, is not the same as curdled milk that’s turned into a greenish, chunky mess. We’re talking about milk that has a slightly tangy taste but is otherwise still good to use. If your milk looks like something from a science experiment gone wrong, it’s best to get rid of it.
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Пікірлер: 16

@davidadausuel4537 9 ай бұрын

Thank you for this insightful video! You have saved me from wasting milk that tends to spoil because I can’t drink it fast enough. I enjoy all of your videos, because they are so informative, entertaining, and helpful in various ways.

@dremaclover9775 9 ай бұрын

I love your videos however. Only raw milk can become sour milk - if it’s pasteurised milk it turns into rotten milk. Big, Big difference. I would never use it in any form, except maybe clean silver and probably not even then because of the smell. You can add a pinch of salt, it will preserve the milk longer or freeze some of it before it goes bad. Making sure you refrigerate is set at the proper temperature, I keep mine at 35 degrees F, a fridge thermometer is always a good idea.

@rea8523 9 ай бұрын

These are great tips! Thank you so much for sharing ❤

@shyelowe4302 9 ай бұрын

This is absolutely amazing... thanks for sharing very much appreciated...👍

@colleencourtney4484 9 ай бұрын

Wow! Great tips! Thank you

@Tiger-Heart 9 ай бұрын

Ha!! My first thought was baking with it! Nom Nom Nom scalloped potatoes 🤤 Silver cleaner- hmmmm my sterling silver jewelry! Have to give that a definite try! Another informative show guys- keep up the great work! ☺️👍