I’m so glad y’all videoed Phil making the jelly. It’ll mean more to the family than the fans in years to come. It’s priceless!!!

Your girls are going to remember this day with you. Good job

Phil is an amazing man ! 75 and still bending down to pick up the May Haw berries! So nice to see his family learning how to make it We need a lot more of it in today’s world! God Blees

I still watch duck dynasty lol. America’s family! Thank you all for everything you have done, are doing and will do! God bless and take care.

Wonderful video. THIS is what makes family strong. Cords that bind. My Grandmother passed down canning and gardening to my sisters. Phil is Patriarch

I love jay stone cooking episodes please please we need more of these

It's good to see families coming together and learning the ways of the land and seeing traditions passing on 🇺🇲TEXAS PATRIOT HERE 🇺🇸

Remember my grandmother passing down here canning recipes!

Thanks for still letting us into your lives! We need it more than ever.

That little lady, going to make some lucky man a great wife . Nothing better than family recipies, every taste brings back memories of the past generations.

There is something special about that man. Living legend. I had to come back and edit this comment. I should have said I’ve met many men like him down here where I am from which is the south. He is the a pitta me of a good southern man, And we should all strive to be like him.

I love Phil's teaching style. It reminds me of when I was a kid. My grandparents, or other old folks who were friends of the family would teach me their skills in the same way. It's funny though, because as a child I would think, how many times are they going to repeat those instructions to me? Looking back on it now, I am sure glad they did. Our attention spans as children are short, and so it takes repetition to make it stick in our memories.

This makes me wish I had a mayhaw tree!! 😋

Members of the hawthorn family have a tonic effect on the heart. Phil's not just making jelly, he's making medicine. Good to see.

This was fabulous! Tickles me to see the women who hunt ~ Phyllis & Bullfrog ~ in the kitchen with Phil, making memories that'll last a lifetime. Blessings! Jackie in upstate NY

I love how Phyllis is savoring every moment with her dad! What a smart Godly woman! Life is short and people are gone before we know it. Important life lesson for those that are wasting time. God bless Robertson family and all those that are watching! 😊

Awesomsauce! Thank you all for sharing , and thank you Phill for your love in faith, family and cooking!:) 🙏💫

Phil thanks for sharing this family recipe . I appreciate it. Blessings 🙏❤️.

& That is exactly why you hang out with the older folks so you can learn something about natural food incase everything goes left with the supply chain and the grocery stores. GREAT JOB MR ROBERSON 👏.

One day hopefully I'll get to try it.

Never heard of Mayhaw jelly till Duck dynasty. Looks fabulous. Hope to try a spoonful someday. In the duck dynasty episode they put a tarp down under the tree, made pickup simple. Not sure why they didn’t follow the same plan

All i can say I sure hope i can move and go at 75 like Phil does!!!

My husband used to live in Louisiana and his in laws made it and never knew how. Thanks for sharing! Love you guys.

When we shake we put flat old sheets down. Makes them easier to gather!!! I want to thank y’all for doing this. We have an orchard my Granddad planted over many many years (he died in 2009 at age 103). It’s still producing, PTL, but he always did the juice and jelly and didn’t teach me. I remembered some of it by watching him but this really helped along w his notes I have. I made a beautiful batch and going back to the farm tomorrow to hopefully gather more for some more making. Really can’t thank you enough!! Wish I could show you the beautiful results!!

Looks awesome! I know y’all don’t need to worry about food prices because you can live right off the land. What a blessed life. ❤️

This bring back memories of my grandmother and great aunts making mayhaw jelly in South Georgia!!! Go Dawgs!!!!

I came out here & there was a squirrel he died head shot I lost it that's Phil for you one of a kind! I love it

Great video! Love Phil Robinson! One of my heroes of the duck hunting world!

I would love to taste that jelly. Looks pretty!

I really enjoyed this video. I hope to try this when my mayhaw trees start make berries. Thanks for sharing your recipe Robertson family.

rip bobo my all time favorite robertson

Aaaaweee, this is so awesome. I love it when the older generations continue to pass down good things to the new generation! Oh how we need more of this in this world!!! Thank you Phil, you and your family are such a blessing!!!

So glad to finally meet Bullfrog!

I feel like we are listening in on a family secret. Pretty awesome that he is sharing this with the world. His legacy will extend beyond his children and grandchildren. For God's glory!!

Phil Robertson in tha House woop woops much love and respect Brother from Wyoming, Michigan

I love how you all live off the land and how you teach these skills to the next generation. Just an idea, probably will be easier to pick berries if you lay tarp down before shaking tree. God bless you and your beautiful family

Vacuumed a small tube of mayhaws this morning, have several gallon bags in freezer. Wife is starting the jelly making this morning. Lost my Mayhaw once to Katrina, but it put back out from the roots and the tree made it through Ida, and gave a good yield this year. I use a small sears shop vac with two lengths of hose and a 6’ section of plastic pipe to pick up everything under the tree.

This man is fantastic. I made his “10 minute cornbread” last night with some soup beans I made and froze the left overs. It took 20 mins for the defrost and reheat of the soup beans and it took me 14 mins to make Phil’s “10 min” corn bread but I’m confident when I make it the best time I’ll crunch it down a few mins. I love Phil, I watch all his speeches and I miss suing him every week… GOD PLEASE CONTINUE TO BLESS THE WHOLE ROBERTSON FAMILY❤ They have changed more lives than they could imagine. All the Robertson men did an amazing job, made beautiful families, and helped the man the raised you RISE infront of OUR creator, and be the EXAMPLE of how EVERY MAN SHOULD BE. Unfortunately I’m like ,Willie, Si, and a little bit of Phil combined. I think I might be BIPOLAR 😂😂😂 I LOVE YALL. God bless you all.

Worked the garden and fruit trees and vines my whole childhood. My parents never bought vegetables or fruit from the grocery store and it was hard hard hard work for my mom and dad along with us children. At the time I hated it but today when I can 40 quarts of tomatoes and 30 pints of different jelly every year I appreciate what they taught me in the 70’s and 80’s it’s a healthy lifestyle.

I do it a little different. But same process. I put the mayhaws in the cheesecloth and boil them in the cheesecloth. Smash them during the boiling process. Then I put the cheesecloth in the strainer. Once it cools down a little, I start twisting the cheesecloth until all of the juice is gone. It’s not as big of a mess and I get more juice out of the fruit. I use this recipe for strawberry. Cherries, blueberries, blackberry and whatever fruit you want. I even did watermelon once.

That squirrel died of lead poisoning 😂

Who else loves Phil he's awesome wish he was my father even tho i love and honor my mom and father Phil is teaching us all the way of life all around spiritually mentally and physically

Loved the video Phil. Thank you very much for passing down this tradition of making Mayhaw Jelly.

Gods continued blessings to you all... 🙏

I love to watch this amazing family and Phil the best teacher!

Awesome interesting thank you for sharing your family recipe

With the kindest regards, you would save yourself time if you laid out 4 tarps under the tree to collect the fruit. Blessings to y'all, you're a blessing to me

I've heard about it from ya's for years I'd love ta try it. I'd say it's good. I'm waiting on the movie also. Can't hardly wait. Love you guys.

God bless y'all, take care

A beautiful family tradition being passed to Bull Frog and Phyllis. Blessings for sure. I made some strawberry preserves this year. Fresh picked is the best❣️✝️

Loved watching this and will have to watch this with a pad and pen. I've never eaten Mayhaw jelly before but sure looks good. Thanks

By is the bomb. Best one to carry on Robertson tradition.

Lovely showing the next generation 👏 I bought a jar once and it's a very nice and mild jelly, but so good. I wonder if we can find those Mayhaws in CA.?

Phillis I remember how you said in an interview how you knew you were different from your other family because of your faith. How wonderful you get to make this connection and get to bond with an entire family with strong faith. I am truly so happy to see you connected with your people. Such a great story in hard times. 🙏🙏🙏

Really cool. Thank you for showing us how to do it.

Thanks for sharing the Mayhall Tradition !

I love this episode. I made watermelon jelly one year and my grandsons loved it. Thanks for sharing!

i love this so much!! love getting to see more of the other family members and always love getting to see phil!!! can we please get more videos like this!!!

Thanks for the recipe, now maybe my kids will learn how!

Omg thought I saw all videos... awesome to see this. I live in North Florida. Very.. in the woods. We have to have them. Definitely gonna find some and try the recipe. I just ordered Ms. Kay's cook book.

Loved this video! ❤

Looks delicious 😋

Leaving your children’s children an inheritance… of the knowledge of how to make mayhall jelly. Proverbs 13 💜

Never have seen it made, just have eaten it. It's perfect. Odd color for jelly...pretty, light sweet

Boy Stone is a good man.

That’s awesome!

Love mayhaw jelly. It's my favorite.

Thank you

My grandfather made Mayhaw jelly when I was growing up. I never knew anyone else that made it until I got older. I absolutely love Mayhaw jelly. My favorite jelly. Also my sons and quite a few other relatives and friends my brother-in-law use to go on the Pear River outside of Slidell Louisiana. He would shake the trees that hung out over the water and scoop them up with nets. You can find the trees near small streams or rivers or even ditches. I planted one at my home but termites ate it. A neighbor has a farm and has a few fruit trees and he planted Mayhaws so I have been able to get some but he died a couple years ago and the people taking care of the property aren’t taking care of the trees and they have been having worms of some kind in the berries so haven’t been able to make jelly. But I am not well so I really can’t do it anyway. Mayhaw jelly is number one but then blackberry jelly is a close second. I cook down the berries then strain them through knee high pantyhose. Works great. The hose are such a tight weave it filters very well.

i m also hunter and bussy man but watch your video closely i love field camping and cooking

i’ve been waiting on this 🥰🥰🥰

Great video. Pass it on down Brother Phil.

Good Afternoon Boys 😁

You go Phil I wish I could taste that jelly 😋🙏👍

Now we need a homemade biscuit recipe

Y’all realize statistically speaking we have about 6 years left with Phil.. god bless it’s been amazing and great mentoring

Never heard of those berries before knows how to make jam looks delicious surprised only three jars from all those berries WOW

Best Jelly in the World!!!

Cool I would have put down a blue taro under the tree to make gathering them easy

God bless Bullfrog❣️

My husband uses a pot to crush the berried, in the strainer, a small pot, makes a larger surface to strain. We make Mayhaw jelly ever year.

AMEN, SEMPER FI.

Spring Water is really low in deuterium, which is a great thing too.

Phil passing down the recipe to his daughter 🙌🏼

I miss watching y'all's show

Tip: If you don't have access to Sur-Jell, you can actually use apples and lemons (they are rich in pectin) in place of Sur-Jell.

Somebody needs to get Phil a pool skimmer to skim out those clean mayhaws 🙂

All the leftover skin and such makes great fertilizer for the yard. 😁

I hope Phil teaches Us some more good recipes

wow lets make some jelly

Never heard of these berries before. Not around me in michigan.i make blueberry, strawberry, pear,places n some plum jams.

If I'm not mistaken, Phil is bullfrogs great grandpa

4 generations 👍

Umm why would you not put a tarp down before shaking the tree?

It's a shame all those Robertson grandkids turned yuppies, and won't be able to carry the traditions of this great family. Stone seems to be the only one that promotes it to his little girl. Great job BK/bullfrog.

How long does it take to grow mahaw trees before you get berries? I would love some cuttings. South Carolina may have them here but I've never seen them. That jelly made from the Legend would be worth the drive.

Mayhaws probably started out as a food for poor folks to harvest and turn into something to eat. I know that you don’t just find the trees everywhere but when you find one you will probably find several. The jelly is crazy delicious on a buttery biscuit. But I don’t know what other jelly to compare it to as it just has a beautiful soft flavor. Glad to see Phil instilling this into the next generation. I tell you that with where the politics is taking us right now, treats like theses may turn back into necessities. Thank y’all for sharing

If you put something like a blanket or netting on the ground first, then shake the tree, then you don't have to stoop over - you just gather up the blanket!

Is there any way to get the shirt with the State of Louisiana and duck commander logo ?????

Next year lay some tarps or a sheet under the tree before you shake it. Much easier to gather them up.