If your hosting a big New Years Eve party, taking it to a friends house or lounging on the couch watching the ball drop on tv, this crockpot Spinach Artichoke Dip
will make it all complete. This dip is super easy, creamy and cheesy. I like serving it in a colorful dish surrounded by crostini bread and an assortment of crackers
and pita chips. The best part about it in addition to being delicious is the crockpot will keep it nice and warm a lot easier than if it was prepared on the stovetop
or in the oven. I hope you give it a try. ❤️
INGREDIENTS-----------------------
8 oz. Cream cheese
1 C. Sour Cream
3/4 C. Mayonnaise
1 C. Freshly grated Parmesan Cheese
1 1/2 C. Freshly grated Mozzarella Cheese
1 big Garlic clove finely minced
1/4 C. Finely chopped red onion
12 oz. Jar marinated Artichoke Hearts (well drained)
12 oz. Frozen spinach (thawed,drained,chopped)
1/4 tsp Salt or to your liking
Pepper as needed
Red pepper flakes as needed (optional)
Non stick spray or butter
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC
TO ANY INGREDIENT IN THIS DISH.
#spinachdip
#dips
#rachelcookswithlove