🍁 Welcome to our kitchen, where we're embracing the cozy vibes of fall with this delicious Easy Country Apple Crumble recipe! 🍂🍎
There's nothing quite like the aroma of cinnamon and baked apples filling your home as the leaves start to turn. In this video, we'll show you how to make a mouthwatering apple crumble that's the perfect dessert for crisp autumn evenings or a comforting treat any time of year.
This recipe is perfect for both beginners and seasoned bakers, with simple steps that yield a heavenly dessert. Plus, it's a great way to use up those apples you picked at the orchard or found at your local farmers' market.
👩‍🍳 Join us as we guide you through the process, from peeling and slicing the apples to creating that irresistible crumble topping. Along the way, we'll share some tips and tricks to ensure your crumble turns out perfectly every time.
Get ready to enjoy the flavors of fall with this Easy Country Apple Crumble recipe. Whether you're baking for your family, friends, or just treating yourself, this dessert is sure to impress.
Don't forget to like, share, and subscribe for more delicious recipes like this one. And if you give this apple crumble a try, be sure to let us know how it turned out in the comments below. Happy baking! 🍂🍎🥧
For the complete recipe, visit: cooknshare.com...
#AppleCrumble #FallRecipes #Baking #Desserts #AutumnDelights
Ingredients:
For the Filling:
8 medium apples, peeled, cored, and cut into bite size chunks (You can use the apples of your choice.)
1 - 2 teaspoon cinnamon (It really depends on your preference of cinnamon.)
1⁄2 teaspoon nutmeg (Similar to the cinnamon)
1⁄2 teaspoon salt
2 tablespoons all purpose flour
1⁄2 cup brown sugar (You can use white as well.)
For the Crumble:
1⁄2 cup all purpose flour
1⁄2 cup rolled oats
1⁄2 cup brown sugar (Again, white can be used.)
6 tablespoons cold cubed unsalted butter (Make sure the butter is cold as it crumbles better.)
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