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The latest craze is a Korean coffee drink called "Dalgona Coffee" and this is how you make one! It's delicious, by the way.
Recipe:
- 2 tbls of instant coffee
- 2 tbls of sugar
- 2 tbls of hot water
- milk of choice
- ice bubes
Wisk together until it becomes a meringue texture or until arm falls asleep or falls off.
Place mixture atop of your favorite milk and ENJOY!