Welcome to Bintghade Recipes! Today, I’m sharing a delicious and healthy frozen treat: Banana Yogurt Popsicles dipped in dark chocolate and rolled in crushed nuts. These popsicles are perfect for a refreshing summer snack or a healthy dessert.
Ingredients:
2 medium-sized frozen bananas
1 cup of unsweetened yogurt
1/4 cup of crushed groundnuts
Dark chocolate melted with coconut oil
Instructions:
Blend the frozen bananas and unsweetened yogurt until smooth.
Mix in the crushed groundnuts.
Pour the mixture into popsicle molds and freeze for 5 hours.
Melt dark chocolate with a bit of coconut oil.
Dip the frozen popsicles in the melted chocolate twice and roll them over crushed nuts.
These Banana Yogurt Popsicles are not only delicious but also packed with nutrients. Bananas provide a natural sweetness and are rich in potassium, while yogurt adds a creamy texture and probiotics. The dark chocolate coating adds a touch of indulgence, and the crushed nuts provide a satisfying crunch.
Enjoy these easy-to-make popsicles as a guilt-free treat anytime! Don’t forget to like, comment, and subscribe for more healthy recipes!
Benefits:
Bananas: High in potassium and natural sweetness.
Yogurt: Rich in probiotics and calcium.
Dark Chocolate: Full of antioxidants.
Nuts: Provide healthy fats and protein.
Try this simple and refreshing recipe today, and let us know what you think in the comments below!
00:00 intro
00:19 prep ( cut bananas into chunks)
00:20 Blend the frozen bananas and unsweetened yogurt
01:16 crush groundnuts inside mini food processor
01:37 Mix in the crushed groundnuts
02:00 Pour the mixture into popsicle molds
02:14 Melt dark chocolate with a bit of coconut oil
02:50 Dip the frozen popsicles in the melted chocolate
03:52 roll frozen popsicles over crushed nuts