How Chef James Kent Perfected Grilled Chicken at Michelin-Starred Crown Shy

How Chef James Kent Perfected Grilled Chicken at Michelin-Starred Crown Shy - Plateworthy

Рет қаралды 806,740

4 жыл бұрын

On this week’s episode of ‘Plateworthy,’ host Nyesha Arrington stops by Michelin-starred restaurant Crown Shy in New York City to see how chef James Kent makes a citrusy, spicy chicken dish out of a whole bird.
Eater would like to assure viewers that all videos were shot before the novel coronavirus outbreak became widespread in the USA. Check the CDC for the most updated guidance on dining out at restaurants.
Credits:
Host: Nyesha Arrington
Director/Producer: Pelin Keskin
CameraL Carla Francescutti, Murilo Ferreira
Editors: Scott Kan, Katia Vannoy
Executive Producer: Stephen Pelletteri
Development Producer: McGraw Wolfman
Coordinating Producer: Stefania Orrù
Audience Engagement: Daniel Geneen, Terri Ciccone
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For more episodes of 'Plateworthy,' click here: trib.al/3biCVaj
Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.
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Пікірлер: 517

@marylenehall405 2 жыл бұрын

I love when she hosts she is always so inquisitive and humble and still knowledgeable but yet gives the chefs and their assistants a platform to explain their techniques and dishes and intake on everything.

@TLFaun 2 жыл бұрын

Nyesha is bringing so much value to the show. It is absolutely amazing how she makes it feel engaging, skillful and smart

@anthonymcnamara4002 4 жыл бұрын

She's a great presenter. Doesn't make it all about her, flatters the guest just enough to bring them out of their shell and doesn't ask dumb questions. Good job Nyesha Arrington.

@ashwin.unlead 4 жыл бұрын

@@gorillachilla wow really? bBon Appétit test kitchen says hello, so does babish, smh!

@ruskisall 4 жыл бұрын

She is an ok presenter but i wouldnt say great 😞

@ohhi1134 4 жыл бұрын

I thought she was cringe, just my opinion

@vinegarlegate24 4 жыл бұрын

So much better than the meat show guy

@waynewayne9693 4 жыл бұрын

No just no. It was painful listening to her and she was the only sub par element of the video.

@yitzchakepstein2142 4 жыл бұрын

This is one of the top channels on KZfaq. The editing is always perfect, and the interviews are always relaxed and interesting. Very wholesome

@FountainOfYoot 4 жыл бұрын

I stumbled upon Plateworthy yesterday and love everything about it. Nyesha is an amazing host with a great hand for conceptualising and cooking, and has such a great personality and knowledge in order to have a casual but detailed conversation with the great chefs she interviews. Definitely looking forward to more her. Also Nyesha means rain in my country (my favorite weather) ☺️🌧️ I forgot to mention how fantastic this recipe is. Ive cooked chicken in so many ways, milk-roasted chicken being my favorite so far, but this is just the right amount of interesting and exciting for me to try and explore in different ways. I love the thinking behind it, and that sauce looks delectable (definitely see that he skipped a couple key steps there lol), and the chef is pretty cool too 🤘🏾

@nelsonth 4 жыл бұрын

She is a qualified chef herself with the experience of starting and running two restaurants so it is no surprise. :)

@classyjohn1923 4 жыл бұрын

I love it when the host themselves are professional chefs as well. They have a better understanding and respect for the food placed in front of them.

@wobledoble6445 4 жыл бұрын

She ate like 1% of the whole chicken and she tasted all of the flavours lmao

@gordonachilles4216 3 жыл бұрын

i dont mean to be off topic but does someone know a way to log back into an Instagram account?? I somehow lost the account password. I would love any tips you can give me.

@dominicbronson5053 3 жыл бұрын

@Gordon Achilles Instablaster :)

@gordonachilles4216 3 жыл бұрын

@Dominic Bronson i really appreciate your reply. I got to the site thru google and Im trying it out atm. I see it takes a while so I will get back to you later when my account password hopefully is recovered.

@gordonachilles4216 3 жыл бұрын

@Dominic Bronson it worked and I now got access to my account again. Im so happy:D Thank you so much, you saved my ass :D

@dominicbronson5053 3 жыл бұрын

@Gordon Achilles Happy to help =)

@mogenmolo4660 4 жыл бұрын

I’m so happy that we’re watching another Michelin starred restaurant video

@ruvin7023 4 жыл бұрын

Kinda sad that we all know that they're closed for now.

@LosianOne 4 жыл бұрын

You should look up wbpstarscom on youtube they only go to Michelin star restaurants.

@Seattlefan77 4 жыл бұрын

Not good if it's not ok'd by tires-plus

@jeffreymarcos2880 4 жыл бұрын

Give this lady a raise she killed it. Not boring as the other interviewers!!! You guys need to definitely do another episode with this Chef.

@Ashbourne03 4 жыл бұрын

Cant get a good look at the food, camera angle keeps on changing every 2-3 second during preparation.

@Jejdjejbfjf 4 жыл бұрын

I like that they actually give a substantial portion.

@zacharias7284 2 жыл бұрын

They better give a substantial portion when they're charging $43 for a chicken dish.

@nickf8028 2 жыл бұрын

I raise heritage breed chickens in northern nh....glad to see someone using and appreciating real chicken. Support your local farmer! 🐔

@ThefamousMrcroissant 2 жыл бұрын

Always buy local!

@christophedobbels8877 4 жыл бұрын

i like to see michelin restaurants work with chicken. It almost never happens and it´s a shame. it´s not because chicken is cheap it can not be good. btw the chickens that high-class restaurants use are so much better!

@Akiikage 4 жыл бұрын

Christophe its chicken

@christophedobbels8877 4 жыл бұрын

@@Akiikage so?

@JuelZ925 4 жыл бұрын

IT is more about the taste the product doesn't matter?

@golfinguru11 4 жыл бұрын

It’s because it’s the least flavorful meat.

@infamuznoush 4 жыл бұрын

High end restaurants tend to opt for more flavorful poultry like pigeon or quail. Chicken needs a lot of help to taste good and it's very easy to overcook and dry out.

@ardentdfender4116 3 жыл бұрын

Great creative chef Chef J.Kent. But what an awesome inspiring dish as well. So much i learned watching this from the the creative storyboarding, the marinades and types, the cooking of the chicken and the plating and styling with the salad pieces. Very creative.

@everythingandanything3045 4 жыл бұрын

What a wonderful presenter, she was engaging, had a genuine passion to understand , respect and be herself! More of her please! ESP now the worlds in lockdown! Go away covid!

@charlespaul1684 4 жыл бұрын

I'm glad after all that she tried 0.1g of the chicken.

@jqyhlmnp 4 жыл бұрын

Charles Paul less is more. That’s why I’m malnourished

@tempusfugit5300 4 жыл бұрын

So we're assuming that she didn't finish it after the end of the camera's take?

@corypalmer915 4 жыл бұрын

Tempus Fugit yeah but out of respect for the chef and all the time it took to create this dish she should’ve had a complete bite on camera considering this video is completely about the dish and the chef.

@ashwin.unlead 4 жыл бұрын

@@corypalmer915 true!

@lisab5271 4 жыл бұрын

Chicken ain’t cleaned

@twiggy695 4 жыл бұрын

Anyone thinks this presenter should do more cooking shows? Her vibe is 💯

@kxyr28 4 жыл бұрын

nyesha is such a joy to watch and it's so fun watching her interact with chefs. there's so much respect and humility for the chefs she features.

@seank997 4 жыл бұрын

I really enjoy this series great job!!

@rob_wynwoodsilva5632 4 жыл бұрын

She did an amazing job ,love the fact she gets working

@brandonpau6395 4 жыл бұрын

great series, keep making more!

@zahrulharon4510 4 жыл бұрын

So right now, due to covid19, i've been watching almost all the video from Eater. So thanks Eater for this feed. Never knew i need it😂

@tommytang39 3 жыл бұрын

love this host. knowledgeable, funny, good at interviewing

@Christian-Dario 2 жыл бұрын

Great episode and I love how their personalities compliment each other =) God bless!

@kathyerickson9402 4 жыл бұрын

Another great episode! The host has such an easy rapport with the guest chef...they seem to respect one another without being "formal". Hats off to the BIG book...ha ha!

@janitarjanitar 2 жыл бұрын

Dude, I love your show - just found it. Time to watch all of em

@darrinnoble 4 жыл бұрын

Wow, I've never seen a chef take a bite like that.

@araniroy 4 жыл бұрын

Lovely to see the camaraderie the two chefs share. Made for a brilliant dynamic in the video

@cardion411 4 жыл бұрын

LOVED This!!

@bklynzcoco 4 жыл бұрын

First two minutes I can already this chef is a cool dude

@OptiGriller 4 жыл бұрын

Sehr geil! Looks very good!

@HarrySarge96 4 жыл бұрын

Loved this vid! Can't wait to eat out again 😷

@Trueblue2053 4 жыл бұрын

On a scale from 1 to 10 she gets 100 she is so down to earth and very professional great mannerism she is naturally excellent for tv

@papacinoooo 2 жыл бұрын

dude, the sauce is super delicious! simple yet wow!

@saraali9046 4 жыл бұрын

Great host and I love this series

@sharita1979 4 жыл бұрын

I’ve had the original chicken from Flor de Mayo and it is hands down the best roasted chicken I’ve ever eaten.

@hassanbelamine5277 4 жыл бұрын

Great chef great manners. Many thanks for that.

@ensanenej96 Ай бұрын

Rest in Power Chef!

@jaydaandjaymie8293 4 жыл бұрын

Here in the Philippines what we use for marinating is what we call calamansi or lemonsito a small citrus lime and its the best. I have tried all of those citrus marinade but the calamansi/lemonsito is on a different level. One advantage of using those calamnsi is the short time needed for marinating. It will only take at least 1 hour to get the marinate into the chicken flesh

@cotibrown2140 4 жыл бұрын

That's my chef! Absolutely crushing it, if you live in the city you got to try Crown Shy!

@SNoringbair 4 жыл бұрын

well, maybe in a few weeks...

@alyssaangel1094 4 жыл бұрын

ty for recipe will try this!

@SolavaPlays 4 жыл бұрын

This is what I imagine a chef is/was growing up as a kid. Legit says bro while giving another chef a high five, tasting hot sauce. So cool.

@dvsteady 4 жыл бұрын

Loved this video! Charismatic guest host. Great chef. Gorgeous looking plate!

@helened_amasse8802 3 жыл бұрын

Crown Shy is the best restaurant in NYC! I frequent this spot at least a few times a month. This is CS’s signature chicken dish which I have had many times. Totally lit!🔥

@sukimala 2 жыл бұрын

yasss @ flor de mayo ! i’m chino cuban and it’s my family’s favorite ! the chinese came forever ago but the impact lives on 👏🏽🇨🇺🇨🇳 .

@pyrotechnologist1 4 жыл бұрын

This guy had to be so damn pissed when Ted Cruz stole his look

@cmarnold78 4 жыл бұрын

Bahaha came to comments to see if anyone had said that already :)

@bobbykeene12 4 жыл бұрын

You guys need to start linking a text version of the recipe(s). He did A LOT of cool stuff but I sure would like to know what went into the gastrique he mentioned.

@Syphyllchris 4 жыл бұрын

Watch the video he tells you 😂😂😂 my chicken is marinating now and I started my pepper sauce the day the video released, it'll be a little less fermented, but close to the same effect in 2 days

@pepperbass5 4 жыл бұрын

Christopher Bobbin lets us know how it went....

@Syphyllchris 4 жыл бұрын

@@pepperbass5 I wish I could post pictures somehow, but it was moist, spicy, and juicy. My whole chicken halves were smoked and grilled to perfection

@SP-cp3qu 2 жыл бұрын

the "rawr" opening the door killed me she's great!

@hassanbelamine5277 4 жыл бұрын

Great job. Great chef ⭐️⭐️⭐️⭐️⭐️

@juanperalta8401 2 жыл бұрын

She’s so cool what a great host her attitude is amazing makes the video so fun to watch

@mckenzzy47 4 жыл бұрын

That dap thoo! Walking in the building like a boss

@vazelin4ik208 4 жыл бұрын

winner winner chicken dinner!!)

@josephthegreat2497 4 жыл бұрын

Thanks learned something today

@whatsfordinner21 4 жыл бұрын

Ted Cruz's cool little brother

@xcofcd 4 жыл бұрын

Was about to comment the same

@BSFilms1997 4 жыл бұрын

I don’t see this guy being related to the Zodiac Killer.

@classyjohn1923 4 жыл бұрын

Ted Cruz's cool, more successful, better-looking little brother.

@kurinchikumaran2464 4 жыл бұрын

Mate spot on...kept distracting from the video

@Duxelles84 4 жыл бұрын

Literally the first thing I noticed. Lmao

@armandoestrada5663 4 жыл бұрын

Chef James Kent is a G and i loved the presenter as well. Awesome contwnt

@csoo5743 4 жыл бұрын

I love the way she describes the dish!!

@TheKolin3000 4 жыл бұрын

Awesome I wanna visit NYC just for this restaurant and eat this chicken

@PinkyThumbs 4 жыл бұрын

Can’t wait for restaurants to be open again 😞

@bbnn8948 4 жыл бұрын

She cough at the start Me: boy that chef will be having some corona to go with that chicken

@oliverho520 4 жыл бұрын

released recently doesn't necessarily mean that it was recorded recently

@sauucedsuubliminals7185 4 жыл бұрын

Bb Nn Chef*, my darling

@rijanparajuli6465 4 жыл бұрын

Her face was so technical and serious at 9:00 after tasting the hot sauce

@centimeter2777 4 жыл бұрын

I've heard beautiful a thousand times

@crono1357 4 жыл бұрын

Great stuff.

@really.not.important 4 жыл бұрын

"Sup Chef Jaymz!" - DJ Dad Mouth

@jeffthomas1222 2 жыл бұрын

Man...she makes me smile....great showing

@Fatmanstan606 2 жыл бұрын

Flor De Mayo is amazing! I lived next to the UWS one, damn I miss NYC

@CallMeSmoothWitIt 4 жыл бұрын

4:25 her smile makes me happy 😊

@elllaa_a 4 жыл бұрын

i love the host personality

@BogdanGabriel069 4 жыл бұрын

Waiter: Thank you! That will be 199.99$.

@kyatzz 2 жыл бұрын

This host is just phenomenal.

@Kpeace011 4 жыл бұрын

The karate chop at 3:03 😭 I love her 🥰

@varrelxx 7 ай бұрын

so nobody is gonna talk how this guy is also an awesome grafitti artist?

@75ss 2 жыл бұрын

I so wanna try this. I don’t think I have the patience rn to make it tho

@Spencerlayne 4 жыл бұрын

This channel always makes me so dam hungry

@eriksonyw 4 жыл бұрын

Chef Kent, just want to give your my full apology again for mistakenly saying that you didn't give full credit to where you have drawn the inspiration of the chicken dish from. I owe you one and I promise I will pay you back in the future when I visit your restaurant.

@gregoryklemkowski1130 4 жыл бұрын

Lmao you better get on your knees

@eriksonyw 4 жыл бұрын

@@gregoryklemkowski1130 I swear I would if that's what it would take! I feel terribly sorry, i really do! :O

@ptownfernando 4 жыл бұрын

Dope recipe

@nk2ti 4 жыл бұрын

More of these Michelin dishes, love the host by the way!

@lymh4850 4 жыл бұрын

This James Kent guy is a legit artist. When he talks he doesn't look at the listener but somewhere far and deep in the void.

@vivek-1318 4 жыл бұрын

Awesome

@naftalithaithi4812 4 жыл бұрын

Perfection.

@cakktus 4 жыл бұрын

May I ask a question? Why is it that the salad/say greeneries don't come at the end of such a protein meal?

@Cal-ElandTheShef 4 жыл бұрын

Love her and loooovved this. Inspired to change up chicken!

@Syphyllchris 4 жыл бұрын

Mines marinating now, I'll be putting it on the grill tommorow

@ahmadwhocos 4 жыл бұрын

How was it?

@maboniz4115 4 жыл бұрын

Welcome back lil dude I thought Chris will make a cameo😂

@chefjosesoto 4 жыл бұрын

Quite banging!

@smoothboi790 4 жыл бұрын

Heeeey bring chef nyesha for more videos. She dope.

@zamansyed86 4 жыл бұрын

Amazing presenter 10/10

@jbiz1234 4 жыл бұрын

More of the host with Michelin restaurants please!!

@chaingangritesh 4 жыл бұрын

Yummmmmmmm ❤️😍

@Kariakas 4 жыл бұрын

She's a good host, knows the trade and reacts naturally.

@keivin41 4 жыл бұрын

What is the ferment in the brine made of ? What is it?

@big100kk 4 жыл бұрын

keep this series the host is good

@DrDisasta 4 жыл бұрын

I know you didn’t buy that chicken at the grocery store. They didn’t have chicken when I went 😞

@colejohnson42 4 жыл бұрын

Does anyone know what cutting boards they are using?

@joelzapanta2214 4 жыл бұрын

japanese cutting board

@cmm3338 2 жыл бұрын

what a kitchen.

@vaughanscott7308 9 ай бұрын

Looks incredible thank you for not being a douche and sharing with us your incredible recipe. Love from Australia

@Soshewent Жыл бұрын

Everyone is so focused on the host what about the recipe?!?!😂😂😂 I have come to this video over and over and finally got this stinking marinade ingredient list!! Chicken Marinade- 4% salt brine Lemon juice Lime juice Orange juice Grapefruit juice Ginger juice Habanero pepper ferment juice Habanero Star anise Black pepper You're welcome! The rest is up to you lol. I just wanted the marinade😂