Eating Only SLOVAK Food in Bratislava for 24 Hours 🧀🍞

Рет қаралды 35,108

Күн бұрын

Continue to join us on our silly lil trip in Central Europe :) Would you like to try any of these foods? ♥️
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Jessica Viana
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Пікірлер: 46

@emak.6111 Жыл бұрын

Wow. I’m really impressed by how much research you did. All of the food was very authentic and I’m really glad you didn’t mock it or make fun of how Slovak words sound. 😊

@JessicaVianaa Жыл бұрын

I honestly kept trying so hard to say “thank you” in Slovak and I kept forgetting how to pronounce it correctly 🫠 being a non-native English speaker I just appreciate so much that everyone there was able to communicate with us so well in English too :)

@DominikaDonchinka Жыл бұрын

Love love loveeeee it. Slovak giiirl here 😘😘❤️ obssesed with cabbage soup.. And omg all the food you ate.. All traditional.. I miss home rn

@JessicaVianaa Жыл бұрын

Lovely! Thank you so much for watching 🥰♥️

@unionrdr 6 ай бұрын

My mother's parents are from Bratislava. I have many cousins there. We used to get handmade gifts from them at Easter, Christmas and birthdays. With long letters before all this internet stuff.

@Danielle-dl6vr Жыл бұрын

you chose some really good places :> I'm glad that slovakia is still at least somewhat interesting for tourists ^^ (I'm from bratislava myself chilling in the city as I type this)

@jeannerogers7085 9 ай бұрын

It sounds l8me a beautiful and i interesting place to visit.

@zuzkas99 Жыл бұрын

I'm happy you liked the food!

@xxxcelol Жыл бұрын

You got in so many classic traditional dishes. Impressed.

@herluka Жыл бұрын

OMG Kofola! Glad you didn't miss the best thing 😊 x

@zacurrya9485 19 күн бұрын

Kofola and bread rolls

@mansoor3159 Жыл бұрын

Hey! Jessica I really really love your back to back vlogs and I am so so excited to watch this vlog you are my inspiration and I wish you reach 40K Subscribers very very soon!💞😊💫

@JessicaVianaa Жыл бұрын

Thank you for the support ♥️

@paulym5814 6 ай бұрын

Someday I’ll get there. My grandparents on my mom’s side were Slovak. I wish I had learned more of the language when I was younger.

@unionrdr 6 ай бұрын

Same here. Mom was having trouble teaching me Slovak a long time ago. Mom's parents were from around Bratislava.

@MTeana 10 ай бұрын

I came for the thumbnail. 😄 The blue church is designed by one of my favourite architect Lechner Ödön, in secession style. Hope you had a nice stay!

@JessicaVianaa 10 ай бұрын

Thank you for sharing, and for watching! I thought it was an interesting and beautiful building too, and loved my visit :) x

@Miramiku 11 ай бұрын

Thanks for showing me my former home, it's changed a lot. Our traditional food is still the same and I'm glad that so many foreigners like halusky. Not my favourite food. At least you got to wash it down with slivovica. That was quite big, good that you didn't get drunk. Am glad to see my favourite coffee shop still there. It didn't look anything like it when I was a child but they always had excellent products. Can't wait to sample the cakes next time 😋

@JessicaVianaa 7 ай бұрын

Sorry for the late reply, I'm happy the video brought you some good memories! :)

@kristofs8893 10 ай бұрын

Kofola is alright once you get used to it. That was the case for me when I first tried it than I got to like it with time.

@saranelson2031 Жыл бұрын

It would be awsome if you could include the prices with your meals! Either like Sam & Audrey who share the bill after their meal or like Kieun Choi who pops the price on the screen when she shows her drinks/food.

@JessicaVianaa Жыл бұрын

Thanks for the suggestion, I haven’t watched those creators but I’ll have a look! For reference here, in Bratislava main dishes were around €8 - the lunch I showed was around €25 for the both of us inc all food and drinks 😊

@Jashtvorak 7 ай бұрын

Kofola is definitely an acquired taste. It’s fruit & herb sirup basically.

@reycosep5916 5 ай бұрын

Yummy buonissimo delizioso ❤ nice vedeo

@MajkaLajka Жыл бұрын

Kofola ❤🇸🇰

@user-vg7fp3hf5w 9 ай бұрын

Thank you for trying my Slovakia food because I live in Slovakia.

@veronikamalincikova4356 22 күн бұрын

Last month i was in Bratislava that means i was also there and i was in Slovak pub 🇸🇰

@lvgaben Жыл бұрын

This goulash looks like somewhere between goulash soup and stew, weird... but looking good

@vilvile 4 ай бұрын

Very useful video

@michaelvojkovic671 9 ай бұрын

Amazing beautiful clean city and amazing restaurants

@mayadienes7643 10 ай бұрын

6:14 Pozsonyi kifli 🤤

@lucianvizina94 9 ай бұрын

Bratislavský rožok maďarko.

@philipcooper8297 10 ай бұрын

What about Borovička?

@sagarmagar2822 Жыл бұрын

I am also coming Form INDIAN

@MarcoShorts2012 10 ай бұрын

Ja som zo Slovenska-I am from Slovakia

@28dobo Жыл бұрын

Eh Slivovica is not so good, you should try Tatra tea. There are plenty of variations. Some are more sweet, and some are even stronger than Slivovica itself.

@ElmiTerencio 9 ай бұрын

very far from serbian food,bratislava jajaja,milk&potatoes,

@RogerYeahmon 2 ай бұрын

you woke up and took a bus, yeah? Who gives a SHT - just get to the food..

@zacurrya9485 19 күн бұрын

Relax

@RogerYeahmon 2 ай бұрын

far too long, get out of the shot and stop waffling

@Justonevideoplease Жыл бұрын

I have to be honest, their food was the worst in Europe/ the world (that I’ve been to) … I am glad you loved it though.

@JessicaVianaa Жыл бұрын

I totally get it’s not a taste everyone will appreciate! But I really like to understand why different countries’ foods are what they are and learning that in Slovakia most people used to have to be self-sufficient explains a lot about why their traditional foods rely on only a few ingredients - it’s what they could get from their home farms that wouldn’t spoil easily! I wouldn’t eat it every day but it’s a piece of edible history and I think it’s so interesting :)

@Justonevideoplease Жыл бұрын

Yes I once asked a chef why all the food was like this.. (He was a friend of a friend and wasn’t offended) he explained in detail. I understand. However, I wouldn’t pick to eat it ever again. It honestly was so bad I was in shock. I’ve traveled to many many places. I love speaking to locals and eating like them, however it didn’t work out this one time.

@icedcat4021 Жыл бұрын

What exactly did you have? I know that our traditional sheep cheese can be too strong for foreigners lol