FOR ANYONE WATCHING THIS IN 2023: Please forgive this audio and lack of visual examples. I have since worked on my filming and edits. I have also recreated this video in a much more digestible video so go check that out you friendly scumbag.

No disrespect to others uploading how to do latte arts (wanting to share their knowledge with others) but Emilee is by far - hands down - one of the best "teachers" on how to do latte arts. She takes the time to explain the concepts, techniques and visually show in detail what is needed to be accomplished to be a success. Thank you so much for sharing.

This stuff is so good Emilee! People would pay for this, and the fact that you have it on here for everyone is amazing. True teaching skills! 🙌🏽🙌🏽

it took me 2 years to understand these things, if you watch and practice everything in this video, it will save you at least 1 year to learn it yourself. Very nice video!

I work at Starbucks and I know how many baristas say it’s not “real” coffee but I love watching these types of videos to strengthen my barista skills and make a better cup of coffee! Hopefully by the end of the year I can achieve decent-ish latte art!!!

Okay, legit, this plus the three styles heart video made something click in my brain and I've suddenly went from hearts that usually failed to two and three stack tulips after a day of practice. Damn good advice and super clear and concise to follow! Who knew that swirling your espresso before pouring could have such an effect?

This video alone deserves a sprudgie. Seriously. This is the BEST. Explained everything I’ve been trying to figure out with my latte art!

Can’t believe it’s actually for free on a KZfaq. Thanks for your content, I actually did almost every single mistake that you explained in this vid. Looking forward into drawing a nice milky arts. Thank you!

Started in this latte art things from last year, always got failed result for almost 1 year. After watching just 2 videos (just TWO!) from you last night, for the first time I got decent result this morning. And that’s really made my day! I still need to practice and try to fix my method. Thank you so much Emilee! Thank You!!

Whilst Emilee’s parents thought she was studying hard to become a lawyer, they didnt know she was hanging out in latte art speak-easys. Now she cant get off the milk crack designs. (excellent stuff Emilee)

Finally someone who explains the reasoning behind the technique!

This is so so so informative! I can’t wait to pour my next cup and see if I can improve it with these tips! I’ve been wondering for ages why the design might not appear and this just gave me so much insight into why. Thank you for sharing this!

I'm starting my training next week and I've been watching Barista training videos and tips to prepare myself for it. And your videos have really helped. 😌

This is the detailed explanation I've been seeking for a literal decade! THANK YOU

Needed to learn latte art but just wanted to just watch fun videos. KZfaq never disappoints.

This is insanely useful, i do not have consistent latte art and ive been trying to get better. Part of that if the equipment(im a sbux barista) but ive been looking for my flaws and this video has so far been the most useful! thanks!

Just subscribed.. smooth and cleared explanations and advises..thank You Emilee!!

Even if i pay for being taught latte art where i live, i won't even receive half of this much info and knowledge. Thanks a bunch

This is the best video i have seen to help me with latte art. Thanks a million!!

Your tip on waiting until the crema has passed the flat part of the cup makes perfect sense! I have finally been getting the hang of my latte art, but I've been frustrated that I always have "square corners" on the bottoms of my tulips and rosettas and couldn't figure out why. Thank you for an excellent explanation! Can't wait to try this tomorrow morning 😀

Thank you for this. Would love some tips on how to best pour into paper/to-go cups. The very tall/narrow shape is tough!

Always wanted a home machine with a steam wand, finally got one, and when I get the microfoam right (GAH!!!) looking forward to following these inspiring videos! Never knew it was this hard!

Dr. Emily I just want to let you know you're one Café Legend, to me you're a Cafe Artist that has explained this tough subject with a precise Ph.D method. Thank you so much.

Tip three literally upgraded me 1000x from where I was. Could not figure out what I was doing wrong but turns out I was just filling my cup too much!! Thank you for the tip!!

These were the details I was missing that not a lot of other baristas on KZfaq mention! Thank you so much from a new barista, I would get so frustrated why my designs were coming out abstract haha

This video just covered in 10 minutes what others cover in a hundred of hours. Great job and thank you.

Really appreciate these videos. I just stumbled on to your channel a week ago. There are great tutorials out there that have helped me but you fill in critical missing details. It seems like every time I watch one of your videos I go, "Oh! That's what's causing this thing that's happening in my pours!" Many thanks, super helpful.

I love your personality, you’re awesome. Also thank you for this super informative video!

I have to say. You have an extremely engaging and amazingly friendly personality. It's a pleasure to listen to you in your videos. Good stuff.

You’re videos help me so much I’ve been doing barista work for a month now and now I’m so much better thankyou😭

Emilee - I love and appreciate your videos and also your spirit. Thanks for sharing!

love your energy! makes me want to practice "latte-art" even more. Thanks from the Netherlands. I will continue tomorrow because I am pretty dizzy on all that coffee today...

Took me so much time to finally find someone who explains everything in great and pretty scientific detail. So much makes sense now. You apologise for lack of visuals but I greatly prefer the explanation over most other videos that are like "do it like this" and then roll some video .. Please keep ranting in great and enthusiastic detail! Helps so much.

This was the exact video I was needing but couldn’t find! Thank you so much for this!

1.5 years attempting to properly froth milk in a Rocket Appartamento and it comes out too thick. I've taken out some pointers from you Emily and I can't wait to implement them today! Thank you!

I'm trying to learn latte art and this video really helps me to avoid things that I don't want to happen to my latte art, you're so kind enough to give us this lesson for free. Thank you so much! your explanation is very clear and easy to understand. You have a real talent for teaching!

Wow, so many mysteries revealed. No sarcasm, this was awesome.

May the force of the flow be with you

Quality video with very easy to understand explaination, thank youuu. Subscribed ☺️

I’m on holidays at the moment so can’t try these things out - but just wait till I get home. I’ve tried for years to do coffee art but until Emilee I didn’t really understand what and why. I’ll get back with comments as soon as I progress. Thanks Emilee.

One of the, if not the best latte art tutorial.

Best art video available out there. Thank you soo much. Gunna try these concepts out on my struggling seahorse 🤣

Extremely helpful! I've gotten such better pours after watching this video multiple times. Thank you Emilee!

This was so detailed and helpful. Thanks for sharing your insights! Champion.

Thanks Emilee. Timely and much needed expertise for this espresso tyro.

this is like the best latte art video I’ve seen.

Great video and I must admit that I am guilty of all the mistakes mentioned in this video. 😀

دمتم موفقين نستفد منكم جزاكم الله خيرا

I agree natural teacher fer sure and very logical explanation of everything, nice work Em 👍👌

The UK café company I work for hold a national "Barista of the Year" annual competition. This includes latte art as part of the testing. However, for two years now, they've changed the cup shape from a lovely bowl shape to a cylindrical mug shape which has made it very difficult to produce clean, high contrast latte art designs. Not only that, but they've changed many stores from traditional coffee machines to WMF automatic bean-to-cup machines - taking away then fun of making coffee for us baristas. Sad times. Although on a lighter note - they recently sent me to the London Coffee Festival for two days - Disneyland for baristas!

You're so Good that's the reason why I like watching your videos for me to gain more knowledge how to make art ❤️❤️❤️

Genius! 3 minutes in and I get explanation about all my flaws.

you cover every single base. i’m amazed.

I’m new to this but binge watching is helping me learn. Question, if you are busy and have more than one pour, how do you divide the milk or do you?

Thank you! Very helpful and informative!

Gonna keep trying. Thanks for sharing all your great insight❤

you're a great teacher. love viewing the latte art instruction . . . good stuff

You teach this so well and everything you've explained tells me exactly what I'm doing wrong on my latte art. I've been having inconsistent pours though my milk has always been pretty good. It wasn't until I saw your demonstration and explanation that I was able to see all my mistakes. I purchased the 22 oz round spout pitcher and am excited for that to come in to try all and improve my skill. Thanks so much and it's definitely worth my sub.

English is not my language... But I understood everything through the movements of your hands. I really liked it.😍

Such an entertaining and informative video, thanks Emilee

By far the best and most usefull latte art video i have ever seen. I got immediate results after watching 😁

Thanx Emily. Great tutorial vide. Much appreciated from many I'm sure

You're so funny! Love it. Fast talker, great explanations. Thanks for your work. 🤟🏼

This is very insightful. Would be cool to see some videos covering latte art with limited resources. At home we have a hand milk foamer (not steam) and instant coffee 😅 probably can't do much with that, but would be cool to see something that go on that direction for people that don't have money/space for something fancier

Your personality is great. Thanks for the awesome video! Very helpful.

Notneutral lino mugs are so pleasing to hold, I love them. Unfortunately, not the easiest to pour into! Need to get a cup!

LOVELY VIDEO AND DETAILED INFORMATION TO MAKE CORRECTION ON THE SMALL MISTAKE

Now I finally know my mistake...that was so informative thank you so much!

I have the same 22oz slowpour supply pitcher since I kept seeing it in your videos and I love it!!!

This is golden!!! Thank you for making this.

I was wondering why I kept having white lines and it’s because I’m not pencilling when I start the pour! Will be testing this tomorrow!!

Dude you're the only person I've seen mention mug vs bowl shape During covid we've been using only to go paper cups and generally you put lids on those and don't worry too much about the art cus of course the to-go folks wanna leave lol But we're still doing paper cups even for here service and most people don't want to waste a lid which is understandable it's taken me a while to adjust to having to pour into a more cylindrical shape and this video is so helpful Thank you so much

A lot of informative and humorous explanation, but if it were simultaneously accompanied by video demonstration that would be very helpful. A picture is worth a thousand words.

I like the way you describe all the techniques

Nice and clear video. All the Best. Hello from Baja California MX .

Dear Emilee we need to teach us each coffee drinks and respis(how to make mocha, cappuccino,dopio ,e.t.c

Am I the only one who thinks it looks even more beautiful when the Crema is not evenly coloured but rather has some darker areas (kina what it naturally looks like) 🤤

Thank you for the video! Truly good practical tips . I have picked up most of these throughout the year from experience and various videos and books , I have never seen one video that mentioned all of them together. Thanks. Looking forward to your next video. And yeah, maybe drop the “scum bag” thing 😅

Been seeing these pop up in my recommended so I consider this a sign

This is some amazing information you’ve got here. I feel like I’m in a master latte art class 😅

Thanks for this video, a lot error on my learning. I will try your advises

Thank you Emilee, I’ve been trying to find out why my latte art is not shaping the way I wanted to. It seems I have not incorporated enough air and it leads to assymetrical shaped heart.

Way to go Emilee, fantastic, thanks!

I'd like tk thank you for taking your time doing this. I've been working as a barista and since then, I've been trying to improve my skills. I noticed all the mistakes you said but i had no idea how to come up with the solution. Now this is a light at the end of the tunnel. I have no words to express my gratitude.

Definitely wish I watched this prior to making my latte today 😅

Great content! Thanks for sharing. I noticed you have a Rancilio Sylvia machine. Being a single boiler machine, what steps do you take to make an extra delicious latte? I do the following: 1. Fill my ports filter with coffee and set aside. 2. Bring the steam temperature up, and then steam milk. 3. Run an empty brew cycle until brew temperature is in the right range. 4. Insert ports filter and get a shot of espresso. 5. Complete an amateur latte art pour with semi successful results. I should mention that I also have a PID installed on my machine, so I can see temperatures real time. Thoughts?

Great, informative video! Could you explain what you meant starting 5:15 ? I don't know what this "back wall" of the cup or the curve is referring to!

Thank you Emilee. I have learned a lot from your videoes. Keep it up. 😉

Its really helpful video for who try to practice latte art thank u so much ❤️❤️

It's just Amazing, thought you l found all the solution that were disturbing me , thank you so much

You really did it well♥️

FANTASTIC explanation’s! 🙏🏼

You're an awesome teacher .. the best!! Way to go!

I like your spout/paintbrush analogy.

Amazingly good explanations! Thank you!

Thank you Emilee, you explain everything perfectly!

You are awesome! Great explanation! Thank you so much 🥰 Love from Malaysia 🇲🇾

Appreciate sis with your useful tips ☺️ you are really awesome and knowledgeable barista 🤘

I feel inspired to try do some art now! I'm not a barista but making coffee is on my duties list, among others, so i wanna improve my skills

It is so detailed thank you for the tips😊