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Easy pinoy empanada dough recipe for business na no bake and for frying Filipino style na patok sa panlasang pinoy at pang negosyo para sa mga madiskarteng nanay.
Must try! Fried Empanada Recipe for Business • Fried Empanada Recipe ...
0:00 Intro
0:46 Ingredients & Procedure
4:07 Cutting
6:52 Forming
8:08 Costing
Ingredients & Costing:
4cups All Purpose Flour - 21.12
1 tsp salt - 10 centavos
3 tbsp sugar - 2
1 egg - 6.5 pesos
1 stick dari cream - 36
3/4 cup water - 28 centavos
Costing: 66 pesos for 36 pcs.
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If you want to adjust the quantity or print the recipe, go here:
(recipe blog link here soon)
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