This channel deserve more..more subscribers ...they doing a great job promoting Malaysia..im sure they're love Malaysia so much..
@FoodandFootprints3 жыл бұрын
Wow that means a lot to hear - thank you very much! And you are right - we love Malaysia!
@rickeats3 жыл бұрын
The way you describe those dishes, is as if you're born and bred in Malaysia, the descriptions are so spot on, really amazing especially from the perspective of a Malaysian.
@FoodandFootprints3 жыл бұрын
That means a lot to hear - thank you very much! We appreciate it
@ericl63333 жыл бұрын
Caught your channel and have been watching your videos since. Could feel the research and effort put into it and Greg can really describe the food very well. Keep up the great work, guys!👍
@FoodandFootprints3 жыл бұрын
Wow thank you very much! Really appreciate your kind words and glad you are enjoying the videos
@andrewchong26163 жыл бұрын
Oh wow.. I’m first today!!! I love tear pan Mee!! U can feel the texture compared to noodle type pan Mee. Added curry to it it’s awesome I must go there someday to have a try
@nazfromqueens3 жыл бұрын
Ok.. second then
@FoodandFootprints3 жыл бұрын
🥇🥇🥇🥇 You definitely should try this if you love the torn pan mee noodles. With the curry broth it works so well
@FoodandFootprints3 жыл бұрын
So close!
@JetLagWarriors3 жыл бұрын
The best curry chicken ever!????...Getting on the bus now!
@farhanaswan93113 жыл бұрын
Are you coming to jb or not ? Love your vlog.
@JetLagWarriors3 жыл бұрын
@@farhanaswan9311 maybe in the next few weeks. We are still enjoying Terengganu.
@haslinddamohamadsainan69523 жыл бұрын
@@JetLagWarriors since KL still CMCO do come straight to JB after you finish enjoying ur day in Terengganu
@FoodandFootprints3 жыл бұрын
Come guys! We’ll meet you for lunch when you do 😁
@mokhtarmustaffa23633 жыл бұрын
@@JetLagWarriors take care covid cases is rising.
@tita99553 жыл бұрын
Sting ray and kerang. My favorites food.
@FoodandFootprints3 жыл бұрын
Great choices! Both so delicious
@feedmeimei3 жыл бұрын
Super cool to watch them make the murtabak!
@FoodandFootprints3 жыл бұрын
It is! Love being able to get to see lots of dishes made up close here
@nickandhelmi3 жыл бұрын
Jumi killing it week by week w the edit
@FoodandFootprints3 жыл бұрын
Thank you! She definitely is 🙌🙌
@JetLagWarriors3 жыл бұрын
hoping we can get there someday soon!
@haslinddamohamadsainan69523 жыл бұрын
Steve n Ivana, do come.. I will waiting for you here..
@farhanaswan93113 жыл бұрын
Yes come...Linda will show you around..
@JetLagWarriors3 жыл бұрын
Thanks Linda😊
@FoodandFootprints3 жыл бұрын
You definitely should!
@FoodandFootprints3 жыл бұрын
Linda is awesome!! 😁
@yanputra833 жыл бұрын
You know its good when Greg's eyes just light up when he tries the food.
@FoodandFootprints3 жыл бұрын
Definitely a tell-tale sign of deliciousness 😳
@mokhtarmustaffa23633 жыл бұрын
Its good seeing you guys. I did met you all together with ken for breakfast at larkin eating johor laksa and roti arab
@mokhtarmustaffa23633 жыл бұрын
Huuuh you are together with linda to at the murtabak singapura stall.
@FoodandFootprints3 жыл бұрын
Hi! Thank you. We remember seeing you after we ate
@FoodandFootprints3 жыл бұрын
Yes! We have been eating with Linda often during our stay
@SightsSpice3 жыл бұрын
The beautiful shots in the intro 😍 gets me pumped for whats to come
@FoodandFootprints3 жыл бұрын
Thank you!! Always want the intro to get everyone excited
@jane51053 жыл бұрын
Fantastic video as always. Love your passion and enthusiasm. Is it possible that you could include prices of the delicious dishes you are trying? Loads of love xXx
@FoodandFootprints3 жыл бұрын
Thank you so much! Really glad you enjoy them. Sometimes we do, but know prices can change over time so we don’t often like to include them
@jane51053 жыл бұрын
@@FoodandFootprints That's understandable ... keep safe and keep up your fantastic work. Your fun videos are most refreshing and welcome especially during these times. Lots of love xXx
@FoodandFootprints3 жыл бұрын
@@jane5105 So kind of you to say - really appreciate your support! 😁
@PuriandSue3 жыл бұрын
Laksa and Pan Mee, what a good combo!! Mmm the curry looks rich! Tofu puffs, cockles... and that rice spicy sambal... I'm salivating!!
@FoodandFootprints3 жыл бұрын
Right? How awesome is that combo! So excited to find it. And of course those cockles 😋
@nickandhelmi3 жыл бұрын
BANANA LEAF RICE YESSSSS🙌🏻🙌🏻 OMG it looks so packed and eating with hands! We missed it 😭
@FoodandFootprints3 жыл бұрын
Yesss! So cool that you guys have a Malaysia style banana leaf rice in Sydney though - what a find!
@AfifZulkifli3 жыл бұрын
More than anything, I'm most impressed by Greg's pronunciation. It's spot on
@FoodandFootprints3 жыл бұрын
Thanks a lot!
@abdulwahab4193 жыл бұрын
Tip Top Ikan Bakar is really good! I went there before and definitely worth your money!
@FoodandFootprints3 жыл бұрын
It is! We’ve been 3 times already. Some of the best seafood we’ve had in all of Malaysia. So fresh and well-prepared
@hoyuejing3 жыл бұрын
Can't believe you guys found Ashoka, I go there 3-5 times a week for either breakfast/lunch/dinner. They do the most amazing naan and tandoori chicken for dinner and THE BEST thosai (dosa) during breakfast. Tip: They cook dishes to order at night. That dry curry mutton? I'd get em to add ladies finger into the dish, it's the ultimate game changer!
@FoodandFootprints3 жыл бұрын
Funny thing is that we were just craving banana leaf rice and Ashoka came up on Google Maps and looked promising. Turned out to be our favorite banana leaf rice in all of Malaysia! And quite reasonably priced even when loading up on meats and veggies. We still dream of that dry mutton 🤤 Ohhh that sounds good! We’ll need to go back again for dinner someday
@hoyuejing3 жыл бұрын
@@FoodandFootprints Absolutely! Love your coverage on JB food and definitely lots more JB has to offer. I’ll be tuning in to your next adventure! cheers!
@FoodandFootprints3 жыл бұрын
@@hoyuejing Thank you so much! We only intended to stay for a week in the beginning and ended up staying for over a month 😂. Loved the food in JB and will be back again one day 👍
@feedmeimei3 жыл бұрын
Wow that crunch!!! Could feel it through the screen LOL
@FoodandFootprints3 жыл бұрын
😂😂😂 knew right when we filmed it that it would be a good one
@vtanson27243 жыл бұрын
Hey guys another mouthwatering episode! Mee hun kuey is my faaaavorite too! You need to try the clear broth version.. it is also amazing!
@FoodandFootprints3 жыл бұрын
Thank you! We’ve only had the clear broth version once at a Malaysian spot in NYC. Will need to have it here!
@PuriandSue3 жыл бұрын
Awwwwh that Ikan Bakar looks amazing! Baby crabs, is that like soft shell crab? Grilled stingray looks incredible! Cockles is definitely a great snack to have, like mini oysters! Mmmm salted egg sotong, never enough salted egg! So yums!!!
@FoodandFootprints3 жыл бұрын
You guys would LOVE this place! Those are like mini soft shell crabs - nice and crispy. Cockles and ikan pari are amazing. And every time we can’t resist that salted egg sotong - could just get a bowl of that sauce on the side
@haslinddamohamadsainan69523 жыл бұрын
You both make me want to hv dinner at Tiptop again.. Haiya!!!🤦♀️
@JenutTN3 жыл бұрын
Tak ngajak
@FoodandFootprints3 жыл бұрын
Haiya! 😂😂 Been watching a lot of Uncle Roger lately
@haslinddamohamadsainan69523 жыл бұрын
@@JenutTN jom turun JB.. aku bwk ko makan murtabak Singapura n Laksa Johor.
@hijrahpowercat72843 жыл бұрын
Terbaik Kak Linda. Saya pun tak tahu ada murtabak Singapore. Yang saya tahu cuma bihun singapore. hehe. Memang nampak sedap sangat2, tapi xleh rentas negeri sebab saya duduk Selangor. Huhu
@JenutTN3 жыл бұрын
@@haslinddamohamadsainan6952 wokayyy
@LifetimeTravelmates3 жыл бұрын
We love murtabak! An easy quick bite for any time
@FoodandFootprints3 жыл бұрын
It is! We actually got another one yesterday. Post editing cravings are real!
@PogiboyProductions3 жыл бұрын
Laksa looks very appetizing.. so much going on for sure.. broth and noodles sounds delicious!
@FoodandFootprints3 жыл бұрын
Really liked those noodles!
@feedmeimei3 жыл бұрын
Oh wow definitely never seen those noodles in laksa before! Thick & chewy, that's my favorite kind!!! Yasss biang biang omg so good
@FoodandFootprints3 жыл бұрын
Yesss know you dig the thick and chewy noodles! Game-changer to have it in curry laksa
@TheMamuchos3 жыл бұрын
Greg you are a big fan of Malaysian food period, well big fan of food period. Well, you are the king of food!
@FoodandFootprints3 жыл бұрын
Haha wouldn’t call myself the king of food by a long shot, but thank you! Definitely a big fan of food though - Malaysian and many others
@TheCityandBeyond3 жыл бұрын
The crunch on the fried durian and cempedak is insane. Greg looked like he was waiting to clank them together before taking a bite. So sweet. Hmm maybe I'll snag some curry this weekend haha.
@FoodandFootprints3 жыл бұрын
Haha fried durian and cempedak cheers! You definitely should 😁
@PuriandSue3 жыл бұрын
Jumi's voice over is always so calming~
@FoodandFootprints3 жыл бұрын
Thank you! Silky smooth voiceover
@aminkh813 жыл бұрын
I'm working abroad, watching your video make my mouth watering and make me miss malaysia a lot...
@FoodandFootprints3 жыл бұрын
Oh man we can imagine. Know will feel similarly whenever we leave Malaysia
@TwoHungryDiners3 жыл бұрын
The laksa from the first spot is one of the kind! The noodle is what it distinguishes from other laksa. So unique! amazing find guys!
@FoodandFootprints3 жыл бұрын
Definitely unique! Thank you. Was so excited when I found it while researching and it didn’t disappoint
@PeterandYen3 жыл бұрын
Wow so much goodness going on here. Mee hun kueh is one of yen's favorites but to see the laksa version that's awesome. Deep fried durian 😂 they are making that fruit into everything possible. Mutton is a champion tasting meat 🍖 "one of the best" wow high praise. We usually pass through when going to melaka from Singapore but might needa stop ourselves next time get some of that murtabak 😁
@FoodandFootprints3 жыл бұрын
Right?? How awesome is that combo! Was so excited to find that while researching. Man the deep fried durian is something extra special. Genius idea! That mutton is next level! Probably going back again for a 4th time soon 😂 Don’t sleep on JB, guys! Definitely worth a visit on a Singapore to Melaka trip
@PuriandSue3 жыл бұрын
Sweet you guys made some new local friends there! Nice to see the murtabak freshly made..... looks amazing! Awwwh love the rice dhal! Yess eat it by itself (that's me Sue :P, love dhal!) Get Murtabak Singapore in Malaysia, Malaysia rocks! ;)
@FoodandFootprints3 жыл бұрын
Yes! Meeting Linda has made our Johor experience so special - thankful we met her. Haha team dhal! Malaysia definitely rocks!
@feedmeimei3 жыл бұрын
Wow grilled stingray! You definitely don't see that everyday haha! So cool that you guys featured that, I honestly never would've thought to try stingray!
@FoodandFootprints3 жыл бұрын
You definitely should try it one day! Has to be fresh though
@minniec.91273 жыл бұрын
I love sting ray prepared Malaysian style, grilled or in curry. It's addictive. I don't eat sting ray anywhere else b/c it's either not fresh and has ammonia taste or not prepared well. You guys are always making me hungry and homesick for Malaysian food b/c I can't get it here where I live :(
@FoodandFootprints3 жыл бұрын
This sting ray was so nice and fresh - they do such a great job here that we keep coming back. No ammonia taste, which is the worst btw. Makes it inedible. Some of the best seafood we’ve had in all of Malaysia so far. Hope you can come back to visit when things open up again. Thanks for watching and commenting - always nice to hear from you!
@nazfromqueens3 жыл бұрын
That roti and beef reminds me of a dish we have in Kenya called kheema chapati.. so deelish guys
@FoodandFootprints3 жыл бұрын
Yum! Would love to try that someday
@bukitkatilmp3 жыл бұрын
Kheema chapati is a North Indian dish. Its available in Malaysia as well. Just look out for North Indian restaurants.
@nazfromqueens3 жыл бұрын
@@bukitkatilmp that makes sense.. Kenyan food has a lot if Indian influence.. I myself am Indian (from north india) but was born in Kenya.. (several generations).. like a Kheema chapati 🤣🤣🤣
@rosliy85443 жыл бұрын
@@nazfromqueens watched your vlogs while you in KL. Surprise to see you still watching the M'sian blogs.
@nazfromqueens3 жыл бұрын
@@rosliy8544 we love Malaysia and we love Greg and Jumi.. so its a win win for us ;)
@takeaway47703 жыл бұрын
Wow! That’s mouth watering 👍
@FoodandFootprints3 жыл бұрын
It is! Loving the food here in JB
@joharimohdsalleh4573 жыл бұрын
Greg &'Jumi: I think both of you should go to Kedah. Discover an authentic Kedahan foods.
@FoodandFootprints3 жыл бұрын
We would love to! Hopefully when the cases drop and CMCO is over
@TravelInteresante3 жыл бұрын
I love how effortlessly you two find these awesome local spots in Malaysia... or at least how effortlessly you make it seem ;) In all seriousness these family owned spots when visiting a new country make the experience in a country soo much more worth it.
@FoodandFootprints3 жыл бұрын
Thanks, guys! Always love researching deep to find these spots. Also has been nice here in JB to have a new local friend to show us some of her favorites too
@TwoHungryDiners3 жыл бұрын
OMG Fried cempedak!! we love fried cempedak so much! It's been a while since we had cempedak, I am jealous. Now you also got fried durian.. that's crazyyyyy, I don't remember we ever tried fried durian before. We will 100% love these 2 fried items. Agree with Greg, the batter looks incredible, so crunchy!
@FoodandFootprints3 жыл бұрын
Fried durian is absolutely insane! Eat the fried cempedak first though because the durian will dominate your palate afterwards and nothing else there will taste as good as it should 😂
@karenteng31833 жыл бұрын
All the foods you guys video, Oh!, so tempting.
@FoodandFootprints3 жыл бұрын
Yes! We really enjoyed them
@Robert-xy4gi3 жыл бұрын
Hey guys!! With you on the chewy noodles! Everything looked so good, as always! I put earbuds in because, I was shoveling an entire bag of popcorn in my mouth, while watching. I was anxiety chomping!!! I need a food excursion!!!
@FoodandFootprints3 жыл бұрын
Those chewy noodles are some of the best type of noodle out there. Always enjoy them whether in a soup or dry. Hahaha what kind of popcorn? There was a point during lockdown where we would shovel caramel popcorn down 😂
@Robert-xy4gi3 жыл бұрын
@@FoodandFootprints , mmmm, caramel popcorn!! Mine was; natural, sea salt. Trying to save some calories for the holiday “must haves”!! Mention to the relatives, if they like ice cream, to try Seamaids. I just tried the vegan mint chocolate chip, perfection! So many chocolate chunks. My accomplice got the regular Reese’s peanut butter cup and chocolate. He said; it was better than anything he has tried here. I think I will try the coffee, peanut butter and Oreo cookies next. Here’s the web site: seamaidscreamery.com
@FoodandFootprints3 жыл бұрын
@@Robert-xy4gi Natural sea salt is always good too. Smart to save those calories. Will do! Coffee ice cream is our favorite flavor - you should try it next! Thanks for the link - will let them know
@TheMamuchos3 жыл бұрын
And we are finally here!!!! Sorry guys for taking so long. Last night I even had a nightmare because I wanted to watch your video but every device was taken away from me. I am officially a Food and Footprintscoholic !!!
@FoodandFootprints3 жыл бұрын
No need to apologize, guys! Always happy to see you here 😁 😂😂😂 now that is a crazy nightmare. You can be the first member of Food and Footprintsholics Anonymous
@rajaismail95572 жыл бұрын
Make my mouth wateri bro you make th8s vidoe very good
@FoodandFootprints2 жыл бұрын
Appreciate that! We loved the food in JB
@kcliew24933 жыл бұрын
Greg and Jumi, you are making me hungry at this hour of the night 😢 Feels like going to mamak for Nasi Kandar already 😂🤣
@FoodandFootprints3 жыл бұрын
😂😂😂 can’t blame you! Can’t wait to eat together in Melaka soon
@romanasfoodcreations25343 жыл бұрын
Yum yum, everything looks awesome and delicious
@FoodandFootprints3 жыл бұрын
It was! 😋
@melissatravels20233 жыл бұрын
9:44 that whole layout looks fabulous! So many different colors and flavors.
@FoodandFootprints3 жыл бұрын
It is! The beauty of banana lead rice meals
@skbeebee89233 жыл бұрын
The banana leaf rice so authentic and appetizing yummy..luckily I just had dinner . Looking at Greg and Jumi enjoying the fried cempedak and fried durian from that outlet near Skudai, craving to try it too..I see the sign 3 in 1 cake..I guess that is their signature masterpiece of Ning gao sandwiched between slice of sweet potato and yam and lightly floured and deep fried..I am assuming it's the 3 in 1 cake ..but maybe I am wrong.. Boiled kerang ..once in a while indulgence with simple fresh sambal and freshly squeezed lime 👍
@FoodandFootprints3 жыл бұрын
Really happy to find this banana leaf rice shop. Have been 3 times already! The fried durian is really special - may have to go back again it was so good. You’re exactly right - that is what they were serving. Tried it at the very end but couldn’t appreciate it because the durian dominated my tastebuds. Next time will eat 3 in 1, then cempedak then durian. Boiled kerang are so delicious!
@nazfromqueens3 жыл бұрын
Grilled stingray!!.. I have never had it before.. something else on my list of foods to try now 😋
@FoodandFootprints3 жыл бұрын
You guys should try it! Some Malaysian spots in NYC make it
@SorgiStories3 жыл бұрын
You have perfected the skill of taking video that makes people salivate. Even after they ate lunch like we just did. Whoa...fresh noodles...for you to call the Yew Swee Laksa one of the best after all you've enjoyed there? Wow. Fried durian...we heard it, Jumi! We heard it! 7:55: The look on your face! 11:01 Greg, your eye-bug at the taste! And the salted egg sauce looks ridiculous. Just ridiculous.
@FoodandFootprints3 жыл бұрын
Thank you! Those noodles really made that laksa special. That fried durian is next level stuff! Haha those eye bugs say it all
@cityliving-rainforestperson3 жыл бұрын
Banana leaf rice!!! Ooooo...! It's been a looooooooooooong time since I've had that! Yummilicious!!! And those fruit fritters are super crunchy too. Damn! I'm craving for those now...
@FoodandFootprints3 жыл бұрын
Been loving banana leaf rice in Malaysia! One of our favorite meals. Those fritters were amazing - especially the durian!
@KimchiAndBeansVideos3 жыл бұрын
Those noodle rags are so good. We made something similar from scratch and they are so great with thick broth. We could go for a warm bowl of curry mee right about now. It's cold in here.
@FoodandFootprints3 жыл бұрын
Oh man they are perfect! Can imagine how good that would be for you guys with the cold weather right now
@muhammadizwan68113 жыл бұрын
watch the video again coz i miss JB food.. Damm Covid-19, can't go JB this weekend. That place you tried salted egg fried squid is also the first place where i taste the same dish.. I love it so much! Try salted egg butter fried prawns too.. And stall adjacent to it sell one of popular Asam Pedas. Medan Selera Tepian Tebrau, Jalan Sungai Chat.
@FoodandFootprints3 жыл бұрын
Ahh hope you can make it back soon! Tip Top is such a special spot - glad you love it too! That salted egg fried squid is the best we’ve had so far. Thanks for the tip on the Asam Pedas!
@SantosChronicles3 жыл бұрын
Hi Linda and nephew. I have a flat top grill and would love to try making this. Not much of a cook but love cooking on my Blackstone flat top. So great you had Linda to take you around. you guys are hardcore with your food. The baby crabs and salted eggs are my speed. Never had Sting Ray before. I'll have to try that some time.
@FoodandFootprints3 жыл бұрын
Been having so much fun with Linda! She really knows her food here in JB. Nice to mix in places we researched with places she’s introduced us to. Plus being able to share meals together is always a good thing. Ohh you have a flat top?? Now you can make some really good stuff on there. Watch some videos on murtabak and roti canai - that could be a fun experience! Stingray is wonderful, but you have to get it fresh. We’ve had it when it had an ammonia taste to it and no good! Salted egg squid is addictive - we’ve ordered it on every visit
@TwoHungryDiners3 жыл бұрын
Saving the best feast for the last looks like for you guys! haha. So much food and I am attracted to the ikan bakar and cockles so much. Love it!!!
@FoodandFootprints3 жыл бұрын
So tough to give a best out of all these amazing spots, but Tip Top is right up there. The ikan bakar and cockles are incredible here!
@AimlesslyDrifting3 жыл бұрын
So lucky with how street food is so easily accessible over there! Even better that it tastes delicious! ^_^
@FoodandFootprints3 жыл бұрын
We are very spoiled here!
@aniffah56463 жыл бұрын
Thank you very much for coming to the TIP TOP BBQ sorry what if there is an error at our place:)
@FoodandFootprints3 жыл бұрын
Our pleasure! We love Tip Top - some of the best seafood we have had in Malaysia. Always fresh and delicious
@alriz70663 жыл бұрын
Boiled cockles is one of my favorite, my mum would cooked it with lemongrass and onions.
@haslinddamohamadsainan69523 жыл бұрын
And eat with hot rice dip in sambal kicap... yum yum yum..
@FoodandFootprints3 жыл бұрын
Can imagine how good it must be with that lemongrass flavor
@alriz70663 жыл бұрын
@@FoodandFootprints lemongrass normally used when cooking to help reduce the smell of fish and meat. That is my mum recipe when cooking curry, also for boiled cockles and sambal cockles. For Asam laksa my mum would used daum kesum to reduce the fish smell.
@orangbiasa82193 жыл бұрын
@@alriz7066 correct...to eliminate "bau hanyir" and at same time give GOOD flavour.
@LifetimeTravelmates3 жыл бұрын
Crazy unique laksa!! Those noodles are insane! And it seems so filling!
@FoodandFootprints3 жыл бұрын
Yesss! And definitely filling with those thicker noodles, but so worth it
@SightsSpice3 жыл бұрын
I can hear the love in Gregs voice for that first bowl of noodles lol. Makes me wish I could have just 1 spoon. I just want a taste!!😄
@FoodandFootprints3 жыл бұрын
Haha those thick style of noodles is my favorite! You may be able to find something similar, although probably not with the curry broth
@SantosChronicles3 жыл бұрын
Banana leaf rice looks so good. I need this banana leaf experience. Those sauces looks so good. Love how excited Greg still gets.
@FoodandFootprints3 жыл бұрын
Banana leaf rice is one of our favorite meals to eat in Malaysia. So much flavor and we can even get a nice dose of veggies in
@sally88tan3 жыл бұрын
Greg’s facial expression’s awesome,both really enjoying your food.🤤Should have brought Ken along🤣
@FoodandFootprints3 жыл бұрын
😂😂 thank you! We really enjoyed it all. Wonder what Ken would think of the kerang 🤔
@lindatang49553 жыл бұрын
Malaysia's food heaven 🇲🇾🍜
@FoodandFootprints3 жыл бұрын
Couldn’t agree more!
@lindatang49553 жыл бұрын
👍
@PuriandSue3 жыл бұрын
Ooooof banana leaf rice! those curry on the rice.... making me hungry! I wonder how many times you guys have that banana leaf rice, now knowing how you guys go hard and extreme everytime you love a dish :P Wow that rassam look thick! Greg expression is priceless!
@FoodandFootprints3 жыл бұрын
Haha 3 times now. You are so right - as much as we love trying different spots, when we find a place we love we want to keep going back. Never know the next time we’ll be here. Loved all the spice in the rasam
@MattsMegabites3 жыл бұрын
It's a special kind of chew when you have noodles that thick. The flate noodles are a thing of beauty.
@FoodandFootprints3 жыл бұрын
So true! They really are
@TheMamuchos3 жыл бұрын
That is great advice Jumi! work your way up to Durian, that is truly good to know so you don't lose the taste for the other ones
@FoodandFootprints3 жыл бұрын
Yup! As tempting as it is to just dive in on the durian, if you are getting the other ones, work your way up. Lesson learned for next time!
@kala57663 жыл бұрын
The banana leaf rice looks amazing.....
@FoodandFootprints3 жыл бұрын
It was! Loved the self-service too
@mohammedkhresat80233 жыл бұрын
The most beautiful city I've ever been to And good people I miss jb
@FoodandFootprints3 жыл бұрын
We met some nice people in JB and the food was incredible!
@PuriandSue3 жыл бұрын
Daaaamn that fried durian and cempedak, especially cempedak, my favourite!! Loooove the crunch! That custardy durian looks amazingggggg!!! Ahhhhhhhh I'm salivating!! Haha durian should be the last thing - that's true :P
@FoodandFootprints3 жыл бұрын
Definitely! Got way too excited for durian that I had to eat it right away. Oh man you guys would LOVE it! Maybe take a detour back here from your current location 😉
@nickandhelmi3 жыл бұрын
Cockles, great broth, that is what malaysia is all about! Delicious food! Cant wait to go and tour malaysia too 🤪
@FoodandFootprints3 жыл бұрын
You guys will go nuts here!
@AimlesslyDrifting3 жыл бұрын
Street food has got to be the best!
@FoodandFootprints3 жыл бұрын
Couldn’t agree more!
@AFMA903 жыл бұрын
Tiptop Ikan Bakar my favourite place🥰
@FoodandFootprints3 жыл бұрын
We can see why - it is SO good!
@KimchiAndBeansVideos3 жыл бұрын
This second snack reminds us of something we tried in Asakusa. It had cherry blossom cream instead of durian.
@FoodandFootprints3 жыл бұрын
Interesting. These were fried to perfection!
@hKChen9093 жыл бұрын
You make me hungry again even though I just finished my dinner 45 mins ago. Oh man, I wanna visit Johor soon!
@FoodandFootprints3 жыл бұрын
You definitely should! There is a lot of great food here
@orangbiasa82193 жыл бұрын
Huhuhuhu...funny
@margaretekalaiabdullah87453 жыл бұрын
Missing the cempedak fritters so much. Always have in my home town Kuching Sarawak....
@FoodandFootprints3 жыл бұрын
We would love to visit Kuching someday!
@margaretekalaiabdullah87453 жыл бұрын
@@FoodandFootprints the best time to visit Sarawak is on harvesting festival in June..
@FoodandFootprints3 жыл бұрын
@@margaretekalaiabdullah8745 Thank you! We will keep that in mind for our future visit
@AimlesslyDrifting3 жыл бұрын
we are salivating over that laksa!!
@FoodandFootprints3 жыл бұрын
It was so good with those thick noodles!
@gracelim83303 жыл бұрын
I've been this laksa plc for 100 times but I had no idea that they served mee hun kuey laksa😂 thanks for letting me know guys
@FoodandFootprints3 жыл бұрын
Haha our pleasure! Something new for you to try next time
@Forkit9563 жыл бұрын
I'm making breakfast as soon as this video is over, y'all are killing me!
@FoodandFootprints3 жыл бұрын
Haha hope you had something good
@fatinnajwa21833 жыл бұрын
i like the kerang with chili sauce... my fav all time...
@FoodandFootprints3 жыл бұрын
Sooo good!
@nazfromqueens3 жыл бұрын
It does look like thenthuk.. its the thick hand ripped noodles.. I just made some yesterday.. and I am thinking of them in laska.. 😛🤪🥰
@FoodandFootprints3 жыл бұрын
Oh man those thick hand ripped noodles are the best!
@isaaclee16343 жыл бұрын
Oh ! mee hun kueh! it has been a long time since I ate that...mmm about more than 40 years ago, use to eat them in my best friend's home. His mum serve them them with plain chicken broth...yummy! Didn't know they sell that now
@calvick9803 жыл бұрын
Mee Hun Kueh u can find eveeywhere in Malaysia Chinese coffee shop,food court..Just laksa soup base one MHK no easy to find only.. Normally they selling MHK is dry & soup version.. chili version..
@FoodandFootprints3 жыл бұрын
The texture of the noodles is wonderful! Happy to find this spot where you can get these with the laksa
@FoodandFootprints3 жыл бұрын
We are big fans of chili pan mee - would like to have it with the thick MHK noodles though!
@TravelInteresante3 жыл бұрын
Wow yea that fried durian does look thick and creamy... based on what we've seen and heard about durian, didn't think it would work out fried like this... but damn now we gotta figure out a way to try it too! Here's hoping we can add JB to a future Malaysia trip.
@FoodandFootprints3 жыл бұрын
It works out incredibly with the creamy interior and crispy outside. You guys can easily make it to JB if you go to Singapore. It is right across the strait
@TheMamuchos3 жыл бұрын
Don't leave!! Why did this video feel so short??? We freaking miss you so freaking much!! We want more Greg and Jumi!!!
@FoodandFootprints3 жыл бұрын
Haha too kind of you to say a 19 minute video felt short 😂. We miss you guys too!
@TheMamuchos3 жыл бұрын
@@FoodandFootprints it really felt short. Maybe I was just too much into it. Time flies when you are having fun
@TheMamuchos3 жыл бұрын
Best chicken curry and in banana leaf?? wow! Greg must be so happy It seems like all those spices are making that dish perfect, cumin, coriander, and more Good thing you told us to eat before eating this, I mean watching this (Why am I thinking about eating again???)
@FoodandFootprints3 жыл бұрын
Best chicken curry we’ve had in a banana leaf rice here in Malaysia. All those spices came together beautifully for that mutton
@feedmeimei3 жыл бұрын
So jealous of all the banana leaf rice you guys eat!!! I don't know many places around me that have it 😞
@FoodandFootprints3 жыл бұрын
Really one of the best meals you can have in Malaysia! We’ve had lots of great ones. Maybe there are some Indian spots you can find something similar, but these Malaysia spots are unique. So cool to see Nick and Helmi have it in Australia!
@PogiboyProductions3 жыл бұрын
Oooh fried cempedak.. it does like turon!! Oh wow, fried durian!! That's a first lol.. your eyes lit up when you took that bite Greg!
@FoodandFootprints3 жыл бұрын
Yup! That fried durian was insanely good 😋
@feedmeimei3 жыл бұрын
Fried durian?!?! How unique!! It looks incredibly creamy!
@FoodandFootprints3 жыл бұрын
Unique and delicious!! We couldn’t get enough
@TheMamuchos3 жыл бұрын
That Philly cheesesteak looking like dish looks so freaking good!! People would cross the border to get it?? Oh yes, that has to be just as it looks, and as you guys make it sound. DELICIOUSNESS!!!
@FoodandFootprints3 жыл бұрын
Haha those mounds of ground beef definitely made me think of those mounds of steak at Philly cheesesteak spots. It is delicious! We actually tried another spot for it yesterday but with mutton. So good!
@melissatravels20233 жыл бұрын
1:43 those noodles look delicious! I love handmade noodles as well! The texture and flavor of the broth would pair well! The mix of curry and coconut...amazing!!
@FoodandFootprints3 жыл бұрын
They are!! Magical texture
@LifetimeTravelmates3 жыл бұрын
That Ashoka curry house looks like a hidden gem! In a residential area? Those trasures are better kept secret 😉 the whole meal looks amazing. Now that Jumi said about that chicken we WANT to try it!
@FoodandFootprints3 жыл бұрын
It is a gem! So happy we were craving banana leaf rice and found this place. It actually does have 800 reviews on Google so it isn’t that hidden 😂 Try it if you guys come to JB someday!
@SomeplaceOrAnother3 жыл бұрын
Yummy looking street food 😁
@FoodandFootprints3 жыл бұрын
Definitely! Love it here
@kellie883 жыл бұрын
I just love to see Greg eating and expressing his food in such detailed manner. 😄 I love the durian fritters and cockles, wish I can get a hand on them now! 🤣 Have not tried the durian fritters before. I don't see it being sold here in KL. Is it expensive? ( durian fritters)
@FoodandFootprints3 жыл бұрын
Thank you, Kellie! 😁 The durian fritters were incredible! Considering going back again for more soon. They are RM4.50/each
@ashtriana13 жыл бұрын
Try searching it in melawati at a shop called tisha's situated in the anjung melawati food court... Or visit tishasfood ig
@TwoHungryDiners3 жыл бұрын
Oh mannn that murtabak with generous amount of minced beef looks so crazy good!!! In Indonesia we also have the same dish called martabak telur, but we don't usually top it off with another layer of minced beef, normally just for the filling. So yours definitely looks like a next level murtabak haha
@FoodandFootprints3 жыл бұрын
It was a next level murtabak for sure! Ate another one yesterday from a different spot with kambing 😋
@SightsSpice3 жыл бұрын
Wow best curry chicken ever! I need that in my life
@FoodandFootprints3 жыл бұрын
We went again yesterday and can confirm it is some of the best we’ve had 😋😋
@TheMamuchos3 жыл бұрын
Hey Linda again!!! wow, baby crabs? and calamari, cockles, and the stingray, when we thought there was no way to top all the dishes you already had and then you show up to this amazing seafood food stand! That place looks like our dream place, I could eat many of those cockles We make them boiled too, with a bit of water, olive oil and white wine, and garlic! Let's order 200, 100 for you, and 100 for me, and I won't share lol
@FoodandFootprints3 жыл бұрын
Yes! Been having a great time with Linda during our time in JB. This seafood spot is AMAZING, guys! Seriously some of the best we’ve had in all of Malaysia. Ohhh that olive oil, white wine and garlic combo sounds incredible. 😂😂😂 good idea
@angiethen94633 жыл бұрын
Some of my fav places for chow time too.
@FoodandFootprints3 жыл бұрын
Great! We loved the food in JB
@PogiboyProductions3 жыл бұрын
Best curry chicken in Malaysia? Noted.. love the presentation!
@FoodandFootprints3 жыл бұрын
Best curry chicken from a banana leaf rice spot in Malaysia 👍🏼
@melissatravels20233 жыл бұрын
Oh maaaannn....durian!!! I guess I will have to try it again when we are out there. I’m so afraid after the few times I have had it.
@FoodandFootprints3 жыл бұрын
You have to try it in Malaysia someday! If it doesn’t change your mind then durian just isn’t for you 😂
@calvick9803 жыл бұрын
Mee Hun Kueh curry or laksa flavour..One of my favorite too.. 😍
@FoodandFootprints3 жыл бұрын
Was so happy to find this place! What a combination
@melissatravels20233 жыл бұрын
Anything with jackfruit... put it in my mouth!! Yuuuummmmmm!!!
@FoodandFootprints3 жыл бұрын
Yesss we love jackfruit!
@TheMamuchos3 жыл бұрын
That is Linda!!! Hi Linda!! hi nephew!!
@FoodandFootprints3 жыл бұрын
Yes indeed! Been spending a lot of time with her during our stay
@Just8Ate3 жыл бұрын
Wow never really had this kind of food and so this is very exciting to see... cheers 8)